|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.015 |
7.3 |
0 |
9.84 °L
|
357 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 3:05 AM |
| Notes: |
|
|
Rejc Temni
|
No Profile Selected |
27 Litres |
1.047 |
1.012 |
4.6 |
24.16 |
7.79 °L
|
357 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 2:45 PM |
| Notes: |
|
|
Big Mountain Ale 5G
|
No Profile Selected |
5 Gallons |
1.063 |
1.016 |
6.22 |
3.11 |
7.62 °L
|
357 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.37 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 5:20 PM |
| Notes: |
|
|
Eccentric Llama....Tears?
|
No Profile Selected |
5 Gallons |
1.05 |
1.01 |
5.25 |
34.17 |
5.33 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2020 4:13 AM |
| Notes: |
|
|
Pale American Ale
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.78 |
35.54 |
4.24 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 9:42 PM |
| Notes: |
|
|
SMaSH - Idaho 7
|
No Profile Selected |
6 Gallons |
1.043 |
1.008 |
4.56 |
35.46 |
6.1 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 2:00 PM |
Notes: Mash @ 152
4g Gypsum |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.036 |
1.009 |
3.5 |
20.55 |
2.53 °L
|
357 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2021 8:34 PM |
| Notes: |
|
|
Maple Milk Shake IPA
|
No Profile Selected |
10 Litres |
1.071 |
1.017 |
7.1 |
36.24 |
6.76 °L
|
357 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2020 2:10 PM |
Notes: プロテインレスト 55℃ 20分
マッシュレスト 62℃ 60分
vorlauf??
スパージング何分?? 何リットル??
煮沸 60分
ワールプール??
メープルはどれくらい?
麦汁の10%として1L??
入れるのは煮沸中に分けて入れる?
入れたらアルコール度数上がっちゃう? |
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|
Awesome Recipe
|
Double IPA
|
5.5 Gallons |
1.067 |
1.012 |
7.56 |
61.81 |
4.99 °L
|
356 |
0 |
|
|
|
| Boil
Size: 8.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 7:42 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
5 Gallons |
1.049 |
1.009 |
5.17 |
77.05 |
6.88 °L
|
356 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2018 7:44 PM |
| Notes: |
|
|
Merica Porter
|
Imperial Stout
|
5.5 Gallons |
1.083 |
1.022 |
8.05 |
51.14 |
39.04 °L
|
356 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 4:46 PM |
| Notes: |
|
|
Dead Ringer IPA (modified)
|
American IPA
|
10 Gallons |
1.074 |
1.014 |
7.84 |
31.4 |
9.7 °L
|
356 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2022 9:55 PM |
| Notes: |
|
|
Ella Smash
|
American IPA
|
5.5 Gallons |
1.046 |
1.009 |
4.87 |
34.42 |
2.97 °L
|
356 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2021 3:57 PM |
| Notes: |
|
|
Extract Cascade Single Hop Imperial IPA
|
American Barleywine
|
5.5 Gallons |
1.095 |
1.017 |
10.24 |
61.38 |
6.32 °L
|
356 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 12:37 PM |
| Notes: |
|
|
Gift Malt, Belgian Style
|
Trappist Single
|
11 Litres |
1.063 |
1.013 |
6.51 |
37.17 |
16.87 °L
|
356 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 20 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 3:30 PM |
Notes: First reading 1.064
Second reading 1.03 |
|
|
First IPA
|
American IPA
|
20 Litres |
1.063 |
1.013 |
6.57 |
38.66 |
12.89 °L
|
356 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2020 7:01 PM |
| Notes: |
|
|
Marks The Spot DIPA
|
Double IPA
|
5 Gallons |
1.089 |
1.016 |
9.56 |
45.4 |
7.01 °L
|
356 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.169 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 11:14 PM |
| Notes: 15 min... centennial hops prep sugars at 10 |
|
|
JOS 3 - White IPA (extract)
|
Specialty IPA: White IPA
|
25 Litres |
1.049 |
1.007 |
5.54 |
35.65 |
3.64 °L
|
356 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 138.5 g |
Creation
Date: 7/21/2019 2:02 PM |
Notes: Docelowa zasadowość: 3-5 stopni niemieckich
po ugotowaniu, ale przed dodaniem drożdży zmniejszamy pH do 5,1 |
|
|
Pedra Filosofal V2
|
American IPA
|
20 Litres |
1.06 |
1.01 |
6.54 |
61.52 |
4.43 °L
|
356 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 8:52 PM |
| Notes: |
|
|
Resiliance IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.012 |
5.69 |
117.76 |
9.2 °L
|
356 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 5:27 PM |
| Notes: |
|
|
|
|