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Nut Brown Ale

Method: Extract
Style: Mild
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 75 calories (Per 330ml)
Carbs: 7 g (Per 330ml)

Created: Wednesday April 3rd 2019

Original Gravity:

1.025

Final Gravity:

1.005

ABV (standard):

2.7%

IBU (tinseth):

19.2

SRM (morey):

21.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pilsner4 kg Pilsner	37	1.8	79.6%
0.50 kg	American - Caramel / Crystal 80L0.5 kg Caramel / Crystal 80L	33	80	10%
0.24 kg	American - Victory0.237 kg Victory	34	28	4.7%
0.10 kg	American - Chocolate0.1 kg Chocolate	29	350	2%
0.05 kg	American - Carapils (Dextrine Malt)0.05 kg Carapils (Dextrine Malt)	33	1.8	1%
0.04 kg	American - Black Malt0.035 kg Black Malt	28	500	0.7%
0.10 kg	Belgian - Special B0.1 kg Special B	34	115	2%
5.02 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Columbus14 g Columbus Hops	Pellet	15	Boil	20 min	19.16	25%
42 g	Columbus42 g Columbus Hops	Pellet	15	Boil	0 min		75%
56 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
56 g	Columbus (Pellet) 56 g Columbus (Pellet) Hops		19.16	100%
56 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 46 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

270

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-04 06:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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