|
German Oktoberfest
|
No Profile Selected |
5 Gallons |
1.056 |
1.01 |
6.07 |
35.07 |
11.47 °L
|
412 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 1:18 AM |
| Notes: |
|
|
Cloudberry Wine
|
No Profile Selected |
1 Gallons |
1.086 |
0.999 |
11.42 |
0 |
3.17 °L
|
412 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.086 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2022 2:15 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.154 |
1 |
20.15 |
0 |
0 °L
|
412 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.154 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 8:06 AM |
| Notes: |
|
|
Dry-Hopped GF "Lager" Extract
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.015 |
4.51 |
11.98 |
4.58 °L
|
412 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/14/2019 1:34 PM |
| Notes: |
|
|
Pressure Corny 2
|
No Profile Selected |
19 Litres |
1.05 |
1.015 |
4.6 |
40.09 |
6.16 °L
|
412 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 5:01 AM |
Notes: Wednesday 26th
Not great smell or taste after 2 days in fermenter. Dank but not nice dank.
Turned out ok, Good bitterness, not the upfront hops aroma I was hoping for from the keg hopping with Kracanup....? |
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Feijoa Limeade
|
No Profile Selected |
155 Gallons |
1.031 |
1 |
4.1 |
0 |
0.76 °L
|
412 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2022 7:19 PM |
| Notes: |
|
|
Brewstock's Irishish Red Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.25 |
30.44 |
14.13 °L
|
412 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2022 2:21 PM |
| Notes: Oliver subbed the yeast |
|
|
Cider
|
No Profile Selected |
2.25 Gallons |
1.041 |
1.005 |
4.67 |
0 |
5.61 °L
|
412 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.184 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 7:14 PM |
| Notes: |
|
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Kolsch
|
No Profile Selected |
21 Litres |
1.05 |
1.011 |
5.17 |
33.4 |
3.8 °L
|
412 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2020 10:44 PM |
| Notes: OG 1.050 |
|
|
Zeltser
|
No Profile Selected |
2 Gallons |
1.092 |
1 |
12.08 |
0 |
0 °L
|
412 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/13/2021 2:51 PM |
| Notes: |
|
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Red IPA AB
|
Specialty IPA: Red IPA
|
60 Litres |
1.085 |
1.016 |
9.03 |
40.43 |
14.93 °L
|
411 |
0 |
|
|
|
| Boil
Size: 66.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 6:30 PM |
| Notes: |
|
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Wortshare
|
Saison
|
5 Gallons |
1.051 |
1.008 |
5.72 |
30.27 |
4.37 °L
|
411 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 7.9 oz |
Creation
Date: 4/18/2022 1:23 AM |
| Notes: |
|
|
Brian's Black IPA
|
American IPA
|
3 Gallons |
1.064 |
1.015 |
6.45 |
61.31 |
23.28 °L
|
411 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2022 5:42 AM |
| Notes: |
|
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Session IPA
|
American IPA
|
23 Litres |
1.043 |
1.011 |
4.25 |
79.38 |
4.99 °L
|
411 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 5:57 AM |
| Notes: |
|
|
Kevin’s IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.057 |
1.012 |
5.91 |
76.17 |
12.6 °L
|
411 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2020 9:14 PM |
Notes: 1.012 FG
Color is definitely at least 25 SRM, not 12.6. Not sure why the calculator suggests this. |
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Australian IPA
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.16 |
60.98 |
4.62 °L
|
411 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 7:00 PM |
| Notes: |
|
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Brunken Fruit Bazooka NE IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.074 |
1.019 |
7.14 |
56.85 |
4.98 °L
|
411 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2020 5:53 PM |
| Notes: |
|
|
Sweet Shine
|
Alternative Grain Beer
|
9 Gallons |
1.117 |
1 |
15.31 |
0 |
12.95 °L
|
411 |
0 |
|
|
Author:
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CopperTopTinMan
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2019 4:10 PM |
| Notes: |
|
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Conjineipauno
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.003 |
1.001 |
0.33 |
107.22 |
4.6 °L
|
411 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 11:32 PM |
| Notes: |
|
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Brian's Screwing Around Again
|
Double IPA
|
5 Gallons |
1.096 |
1.024 |
9.4 |
87.81 |
17.99 °L
|
411 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.191 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 3:19 PM |
| Notes: |
|
|
|
|