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Awesome Recipe
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No Profile Selected |
12 Gallons |
1.115 |
1 |
15.09 |
0 |
0 °L
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444 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: N/A |
Boil Gravity: 1.115 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 5:53 AM |
| Notes: |
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Mild V3 - MKR Water
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No Profile Selected |
4 Litres |
1 |
1 |
0 |
31.02 |
0 °L
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444 |
0 |
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| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 2:34 PM |
| Notes: |
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Pancake Beer
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No Profile Selected |
5.5 Gallons |
1.082 |
1.019 |
8.25 |
32.08 |
21.87 °L
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444 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.15 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 12:29 PM |
| Notes: |
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Mango Orange Papaya Hazy (Brew Dudes)
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No Profile Selected |
5.5 Gallons |
1.077 |
1.028 |
6.53 |
22.47 |
5.85 °L
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444 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 20 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 4:24 PM |
| Notes: |
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Neipa - Sabro And The World
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No Profile Selected |
6 Gallons |
1.07 |
1.017 |
6.89 |
59.02 |
3.89 °L
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444 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 1:28 PM |
| Notes: |
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CV ID Notes
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No Profile Selected |
2.25 Gallons |
1.069 |
1.017 |
6.78 |
19.79 |
21.28 °L
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444 |
0 |
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| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2021 10:03 PM |
| Notes: Last 5 minutes of hop boil, add dark malt can and cold brew grain water |
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Cider
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No Profile Selected |
0.63 Gallons |
1.056 |
1.014 |
5.48 |
0 |
7.04 °L
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444 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2021 11:39 PM |
| Notes: |
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Sourdough Extract Test
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Wild Specialty Beer
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1 Gallons |
1.09 |
1.036 |
7.08 |
3.82 |
20.74 °L
|
443 |
0 |
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| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2020 1:18 AM |
| Notes: |
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Merica Porter
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Imperial Stout
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5.5 Gallons |
1.083 |
1.022 |
8.05 |
51.14 |
39.04 °L
|
443 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 4:46 PM |
| Notes: |
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Choc Porter
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American Porter
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5 Gallons |
1.052 |
1.01 |
5.53 |
0 |
17.82 °L
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443 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 7:46 PM |
| Notes: |
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Brew Book Recipe
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American IPA
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5 Gallons |
1.069 |
1.017 |
6.81 |
40.15 |
6.14 °L
|
443 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 12/27/2022 11:24 PM |
| Notes: |
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うまみIPA
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American IPA
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370 Litres |
1.053 |
1.008 |
5.97 |
59 |
12.72 °L
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443 |
0 |
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| Boil
Size: 390 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2022 9:37 AM |
| Notes: |
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80 Shilling Scottish Ale
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Scottish Export
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5.25 Gallons |
1.053 |
1.013 |
5.23 |
16.6 |
23.02 °L
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443 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2021 5:08 AM |
Notes: Brewed on 11/11/2000
Sg = 1.053
Racked on 11/26/2000; Rg = 1.016
Bottled on 12/23/2000; Bg = ??
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Hopslam Clone (E)
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Double IPA
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5 Gallons |
1.092 |
1.021 |
9.35 |
60.65 |
7.7 °L
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443 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.154 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2021 9:57 PM |
| Notes: |
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Ebenezer’s Solace Citrafied
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American IPA
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5 Gallons |
1.071 |
1.018 |
7.01 |
59.57 |
7.29 °L
|
443 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2018 10:54 AM |
| Notes: |
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BEElzeboss
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Belgian Golden Strong Ale
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5 Gallons |
1.091 |
1.008 |
11.6 |
34.18 |
5.1 °L
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443 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: Honey |
Priming Amount: 10oz |
Creation
Date: 9/24/2019 4:33 PM |
| Notes: |
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Vanilla Brown Ale
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American Brown Ale
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5 Gallons |
1.055 |
1.01 |
5.93 |
28.28 |
23.8 °L
|
443 |
1 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 12:15 AM |
| Notes: |
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Belgium Dubbel - Competition
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Belgian Dubbel
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10 Litres |
1.071 |
1.016 |
7.12 |
21.31 |
11.41 °L
|
443 |
0 |
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| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 9:37 PM |
Notes: Didn’t use Belgium candi syrup but muscovado sugar but not on list and similar Sri - muscovado is 40 I think.
Tried to cool couldn't drop much below 22
1074og
1016fg
ABV 7.6%
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Awesome Recipe
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Belgian Golden Strong Ale
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2 Gallons |
1.097 |
1.015 |
10.75 |
22 |
3.93 °L
|
443 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 1:58 AM |
| Notes: |
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Extract American IPA
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American IPA
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19 Litres |
1.055 |
1.011 |
5.88 |
58.37 |
5.19 °L
|
443 |
0 |
|
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| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 3:40 AM |
| Notes: |
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