Extract Homebrew Beer Recipes

Page 953 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pomegranate Melomel	Semi-Sweet Mead	3 Gallons	1.097	1.005	12.12	0	4.29 °L	440	0
Author: Sas-dad Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2020 3:37 PM Notes:
Amb3r B0ck Clone	No Profile Selected	5.5 Gallons	1.055	1.01	5.8	9.25	12.22 °L	440	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 7:47 PM Notes:
Sugar Wash	No Profile Selected	10 Gallons	1.105	1	13.78	0	1.74 °L	440	0
Author: J.Bird Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 6:04 PM Notes: 8.14 gal of water 25lbs dextrose (Sanitize buckets/tools with star san (1oz to 5 gal of water) 1)4 gal of purifed/distilled water in each bucket 2)add 12.5lbs of dextrose into each bucket 3) 2 packs of propper seltzer to each bucket 4)mix well 5) Take hydrometer test (shooting for 1.105 SG) 6)Pitch yeast (1 pack per bucket) 7)Watch airlock for bubbling/take hydrometer test after 2 weeks.
Pink Champane Clouds	No Profile Selected	3 Gallons	1.076	1.008	8.96	0	4.08 °L	440	0
Author: Kevin Jonovich Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 5:22 PM Notes:
Jeff Asahi	No Profile Selected	5.5 Gallons	1.049	1.009	5.3	16.56	3.68 °L	440	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 2:59 PM Notes:
Guay Engagement Party Cider	Other Specialty Cider or Perry	5.5 Gallons	1.063	1.015	6.4	0	6.97 °L	440	0
Author: Dan G Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 8:22 PM Notes:
PASSION AMERICAN WHEAT	American Wheat Beer	11 Litres	1.05	1.009	5.26	22.92	6.2 °L	440	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 11:24 PM Notes:
Test	American Light Lager	5.5 Gallons	1.061	1.009	6.85	136.51	11.07 °L	440	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 5/20/2021 2:51 PM Notes:
Red, Wheat And Blueberry	Braggot	5.5 Gallons	1.102	1.023	11.42	0	5.31 °L	440	0
Author: Brewcalyptus Ben Boil Size: 8.39 Gallons Boil Time: N/A Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 5:56 PM Notes:
Helles 2020	Munich Helles	5 Gallons	1.05	1.012	4.89	18.6	4.52 °L	440	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 2:09 PM Notes:
Club Brew Class 1-20-18	American Pale Ale	5.5 Gallons	1.071	1.016	7.21	0	9.04 °L	440	2
Author: fairfax backyard farmer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 11:16 PM Notes: YEAST is Wyeast 1056 American Ale Not Abbey Ale 530
Oliver’s Cream Ale	Cream Ale	2 Gallons	1.043	1.008	4.52	16.11	7.49 °L	440	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 4/4/2020 10:39 PM Notes:
Milk Stout	Sweet Stout	9.8 Litres	1.057	1.016	5.35	35.23	47.77 °L	440	0
Author: IrishDeity Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 12:04 PM Notes:
Back In The Saddle Ale	American Amber Ale	18 Litres	1.05	1.01	5.35	34.37	8.45 °L	440	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 152.8 g Creation Date: 4/1/2020 8:38 AM Notes:
IPA	American IPA	1 Gallons	1.083	1.016	8.85	55.34	6.27 °L	440	0
Author: Boil Size: 1.2 Gallons Boil Time: 30 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 0.9 oz Creation Date: 1/20/2020 4:01 AM Notes:
Red Wheat	International Pale Lager	5.5 Gallons	1.063	1.016	6.07	18.28	13.92 °L	440	0
Author: meservnj Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2020 10:07 PM Notes:
Sunset	International Dark Lager	5.2 Gallons	1.057	1.011	6.1	19.38	17.59 °L	440	0
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 10:16 PM Notes:
#66. Deathy Hallows	Sweet Stout	5.5 Gallons	1.066	1.019	6.21	35.16	36.45 °L	440	0
Author: jfpitts84 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 8:24 PM Notes: 2 gallons beer mixed with 2 gallons coconut soda condition beer on cocoa nibs add 1/2 lb lactose
Big Eye?	American Light Lager	22 Litres	1.047	1.006	5.43	71.64	7.55 °L	440	0
Author: michaelmosely Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 11:19 AM Notes:
The Four Gospels: El Dorado	American IPA	5 Gallons	1.096	1.023	9.65	88.95	22.19 °L	440	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 6:18 PM Notes:
« First ‹ Previous 949 950 951 952 953 954 955 956 957 Next › Last »							Page 953 of 1,639 20 Recipes of 32,770