|
Hopped Up Wheat
|
Weissbier
|
6 Gallons |
1.052 |
1.013 |
5.12 |
58.26 |
3.52 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 12:36 AM |
| Notes: Wort into fermentor, remove 2 cups wort to rehydrate yeast. Let rest over nite, siphon clear wort into fermentor, add water to make 6 gal. Pitch yeast. |
|
|
Would You Fuck Me, I'd Fuck Me?
|
Dry Mead
|
4 Gallons |
1.03 |
1.004 |
3.38 |
17.28 |
7.72 °L
|
385 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2021 2:34 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
11 Litres |
1.046 |
1.012 |
4.52 |
31.78 |
37.7 °L
|
385 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 9:55 AM |
| Notes: |
|
|
Peach Melomel
|
Other Fruit Melomel
|
8 Gallons |
1.096 |
1 |
12.63 |
0 |
4.8 °L
|
385 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2021 8:47 PM |
| Notes: |
|
|
SBC Euro Lager
|
International Pale Lager
|
20.8 Litres |
1.041 |
1.007 |
4.54 |
31.77 |
4.07 °L
|
385 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2021 3:41 AM |
Notes: BD Saturday 18/09/21
OG 1.037
Ferment 9C |
|
|
Puptober Fest
|
Oktoberfest/Märzen
|
3 Gallons |
1.053 |
1.016 |
4.85 |
24.38 |
12.29 °L
|
385 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2021 1:03 AM |
| Notes: |
|
|
PeachSmack
|
Fruit Beer
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
21.35 |
4.98 °L
|
385 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 6:57 PM |
| Notes: |
|
|
Keizer's Dunkel
|
Dunkelweizen
|
5.5 Gallons |
1.054 |
1.012 |
5.45 |
16.19 |
18.36 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 11:44 PM |
| Notes: |
|
|
The Cold Sholer V1
|
American Wheat Beer
|
5 Gallons |
1.046 |
1.009 |
4.91 |
18.22 |
3.17 °L
|
385 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/25/2020 3:11 PM |
| Notes: |
|
|
Sunset
|
International Dark Lager
|
5.2 Gallons |
1.057 |
1.011 |
6.1 |
19.38 |
17.59 °L
|
385 |
0 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 10:16 PM |
| Notes: |
|
|
SC_amber
|
American Light Lager
|
5.5 Gallons |
1.026 |
1.004 |
2.88 |
42.12 |
7.55 °L
|
385 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2017 2:43 AM |
| Notes: |
|
|
Saison W/ Ginger
|
Saison
|
4 Gallons |
1.029 |
1.006 |
3.03 |
136.92 |
8.25 °L
|
385 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 10:29 AM |
| Notes: |
|
|
D&C - Cream Ale
|
Cream Ale
|
5 Gallons |
1.043 |
1.011 |
4.21 |
0 |
3.48 °L
|
385 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 65 |
Boil Gravity: 1.071 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 4:50 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.029 |
1.007 |
2.88 |
0 |
3.31 °L
|
385 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 7:38 PM |
| Notes: |
|
|
Bockens Amber
|
American Amber Ale
|
4.5 Litres |
1.062 |
1.008 |
7.06 |
35.42 |
9.77 °L
|
385 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 7:31 PM |
| Notes: |
|
|
Martin är Min Bro
|
American Light Lager
|
12 Litres |
1.058 |
1.015 |
5.75 |
55.69 |
3.51 °L
|
385 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 7:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard American Lager
|
23 Litres |
1.023 |
1.004 |
2.46 |
9.14 |
2.54 °L
|
385 |
0 |
|
|
|
| Boil
Size: 1.5 Litres |
Boil Time: 10 |
Boil Gravity: 1.351 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 9:50 AM |
| Notes: |
|
|
Basic Mead
|
Other Fruit Melomel
|
2 Gallons |
1.105 |
1.001 |
13.59 |
0 |
4.5 °L
|
385 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 5:33 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.032 |
1.009 |
3.07 |
28.08 |
4.86 °L
|
385 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 4:16 PM |
| Notes: |
|
|
Hennes Kolsch
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.77 |
17.23 |
3.65 °L
|
385 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 1/4/2018 6:22 PM |
| Notes: |
|
|
|
|