Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CWA	American Pale Ale	5.2 Gallons	1.051	1.011	5.24	0	2.75 °L	390	0
Author: Dill & doh Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 2:08 PM Notes:
Rice Lager	International Pale Lager	600 Litres	1.046	1.007	5.13	14.59	2.98 °L	390	0
Author: Boil Size: 690.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 6:32 AM Notes:
Claire & Harry's Nut Brown	British Brown Ale	5.3 Gallons	1.053	1.011	5.55	25.16	17.64 °L	390	0
Author: jabuzz Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 5:56 PM Notes:
Pumpkin Ale	American Stout	20 Litres	1.068	1.01	7.68	26.04	18.91 °L	390	0
Author: Dearsohi Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2023 9:02 AM Notes:
Crisps	British Golden Ale	6 Gallons	1.052	1.017	4.57	36.64	4.9 °L	390	1
Author: Dude8888 Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 2/16/2023 5:10 PM Notes:
Altbier	Altbier	651 Gallons	1.049	1.012	4.82	19.99	18.97 °L	390	0
Author: Andboomgoesthedynamite Boil Size: 713 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 6:20 PM Notes:
Target Brew	Irish Extra Stout	56 Litres	1.059	1.012	6.24	32.74	38.9 °L	390	0
Author: 0ndem Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 2:28 AM Notes:
German Pils	German Pils	50 Litres	1.049	1.01	5.19	22.4	4.14 °L	390	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 2:39 PM Notes: Fermentacion a 12° cuando baje la intensidad liberarla (inclusive hasta 20°) para bajar la intensidad de los sub productos. Llevar a frio para realizar el lagering y descanso de sulfuros. Batch dividido en 2: 25 litros W34/70 25 Litros S23
Scottish	Scottish Light	110 Litres	1.051	1.012	5.15	0.27	31.18 °L	390	0
Author: Justino Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.493 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 6:53 PM Notes:
CM APA 3 Gallon Small Update	American Pale Ale	3 Gallons	1.052	1.01	5.58	54.93	6.56 °L	390	0
Author: Preston Boil Size: 4.49 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 5:19 PM Notes:
Coffee Oatmeal Stout	American Stout	5 Gallons	1.054	1.01	5.76	32.05	28.82 °L	390	0
Author: Brain Attack Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 3:17 PM Notes:
Pale Ale - First Crack	American Pale Ale	23 Litres	1.053	1.007	6.05	35.7	6.68 °L	390	0
Author: MikeDoogs Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 8:45 AM Notes:
[0.5 BBL] Chipotle Blonde	Blonde Ale	16 Gallons	1.051	1.01	5.38	10.59	3.98 °L	390	0
Author: Scrappy Punk® Brewing Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 3:44 AM Notes:
Vanilla Cream	Cream Ale	5.5 Gallons	1.044	1.01	4.43	25.03	7.28 °L	390	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2020 6:29 PM Notes:
Leftover Mosaic Pale	American Pale Ale	15 Litres	1.045	1.01	4.58	85.43	5.78 °L	390	0
Author: matt068 Boil Size: 22.3 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 10:56 AM Notes:
Red Ale	Irish Red Ale	42 Litres	1.048	1.012	4.75	22.58	18.4 °L	390	0
Author: gonzalo.adinolfi2 Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 9:04 PM Notes:
Mczainasheff's Wee	Scottish Heavy	2.3 Gallons	1.099	1.029	9.19	26.51	18.91 °L	390	0
Author: joggy Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 6:27 PM Notes:
LM Barcomb Porter	American Porter	5 Gallons	1.058	1.015	5.72	0	27.85 °L	390	0
Author: bowlermj Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 2:41 PM Notes:
TUTTI FRUTTI	American Pale Ale	23 Litres	1.054	1.011	5.65	44.11	7.27 °L	390	0
Author: kaceka2000 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 3:13 PM Notes:
A Wheater Shade Of Pale	American Pale Ale	23 Litres	1.049	1.009	5.24	53.86	7.54 °L	390	1
Author: DroopEd Boil Size: 16 Litres Boil Time: 45 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Dextrose Priming Amount: 130g Creation Date: 9/21/2018 11:36 AM Notes:
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