Cherry Lime Sour
|
Berliner Weisse
|
3 Gallons |
1.03 |
1.006 |
3.16 |
7.28 |
2.4 °L
|
289 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2020 8:43 PM |
Notes: |
|
Apricot Sour
|
Straight (Unblended) Lambic
|
8.5 Litres |
1.038 |
1.005 |
4.46 |
31.97 |
11.93 °L
|
289 |
0 |
|
|
Boil
Size: 14.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 8:10 AM |
Notes: |
|
Half-Batch Of Spiced Cider
|
Common Cider
|
2.5 Gallons |
1.056 |
1.008 |
6.21 |
0 |
7.04 °L
|
289 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 9:09 PM |
Notes: |
|
Desert Mead
|
Sweet Mead
|
1.75 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
|
289 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: N/A |
Boil Gravity: 1.105 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2023 10:13 PM |
Notes: Target 1.120-1.125 ish
Honey bottle weighs 6#, 2.5oz before "brewing"
Target end weight = 14.5 oz
this should result in a 14% alcohol mead
Target PH of 3.7-4 |
|
Mead 1
|
Semi-Sweet Mead
|
1 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
|
289 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 3:00 AM |
Notes: |
|
Christmas Beer
|
Belgian Specialty Ale
|
5.5 Gallons |
1.059 |
1.014 |
5.93 |
31.87 |
24.44 °L
|
289 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2022 5:50 PM |
Notes: |
|
Citrusade
|
Holiday/Winter Special Spiced Beer
|
27 Litres |
1.04 |
1.011 |
3.75 |
3.48 |
1.33 °L
|
289 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: N/A |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 6/28/2021 4:59 AM |
Notes: |
|
Table Beer
|
Saison
|
5 Gallons |
1.045 |
1.005 |
5.33 |
34.81 |
2.72 °L
|
289 |
0 |
|
Author:
|
|
crow0r
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 1:23 PM |
Notes: |
|
Honey Mead
|
Dry Mead
|
1 Gallons |
1.105 |
1.035 |
9.23 |
0 |
5.1 °L
|
289 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2021 12:04 AM |
Notes: |
|
Early Gay Mead
|
Dry Mead
|
1 Gallons |
1.154 |
1.054 |
13.15 |
0 |
20.31 °L
|
289 |
2 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 30 |
Boil Gravity: 1.154 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 2.3 oz |
Creation
Date: 10/8/2020 8:05 PM |
Notes: |
|
Hefe 1
|
Weizen/Weissbier
|
5 Gallons |
1.051 |
1.011 |
5.34 |
0 |
4.44 °L
|
289 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2018 3:17 AM |
Notes: |
|
Vikings Blood
|
Dry Mead
|
6 Gallons |
1.072 |
1.001 |
9.25 |
0 |
3.93 °L
|
289 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: N/A |
Boil Gravity: 1.144 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 3:44 PM |
Notes: |
|
Tropical Radler
|
Fruit Beer
|
2.5 Gallons |
1.052 |
1.013 |
5.2 |
27.88 |
2.89 °L
|
289 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 3/30/2020 4:06 PM |
Notes: |
|
Mead No 5
|
Dry Mead
|
1 Gallons |
1.092 |
1.001 |
11.91 |
0 |
4.11 °L
|
289 |
1 |
|
|
Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.092 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 4:40 AM |
Notes: |
|
Super High And Dry
|
American Light Lager
|
15 Litres |
1.065 |
1.003 |
8.17 |
9.32 |
2.01 °L
|
289 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 6:50 PM |
Notes: |
|
La Doberina
|
American Light Lager
|
1400 Litres |
1.031 |
1.008 |
3.06 |
0 |
4.57 °L
|
289 |
0 |
|
|
Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 11:41 AM |
Notes: |
|
First IPA
|
American Light Lager
|
5 Gallons |
1.059 |
1.015 |
5.79 |
92.65 |
4.86 °L
|
289 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 2:36 AM |
Notes: |
|
1072
|
American Light Lager
|
5 Gallons |
1.043 |
1.005 |
5 |
4.15 |
2.58 °L
|
289 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 2:30 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
3.8 Litres |
1.055 |
1.011 |
5.88 |
40.4 |
4.67 °L
|
289 |
0 |
|
|
Boil
Size: 7.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 12:19 PM |
Notes: |
|
Bruja 18
|
Belgian Specialty Ale
|
2.2 Gallons |
1.066 |
1.012 |
7.05 |
33.88 |
29.84 °L
|
289 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: brown sugar |
Priming Amount: 2 tsp/liter |
Creation
Date: 9/19/2018 7:18 PM |
Notes: |
|
|
|