|
Pink Boots 2024 B
|
Kölsch
|
130 Gallons |
1.048 |
1.012 |
4.68 |
21.37 |
3.55 °L
|
467 |
0 |
|
|
|
| Boil
Size: 132.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 10:29 PM |
| Notes: |
|
|
Group 8, Beer 3
|
American Amber Ale
|
2 Gallons |
1.048 |
1.011 |
4.88 |
0 |
10.59 °L
|
467 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 10:28 PM |
| Notes: |
|
|
Human Lager (Unwilling Restraint)
|
No Profile Selected |
30 Litres |
1.058 |
1.008 |
6.58 |
15.65 |
3.58 °L
|
467 |
0 |
|
|
|
| Boil
Size: 36.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 5:08 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
22 Litres |
1.05 |
1.012 |
4.92 |
0 |
3.11 °L
|
467 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 7:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.074 |
1.019 |
7.32 |
0 |
5.48 °L
|
467 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2022 7:55 PM |
| Notes: |
|
|
Gudas
|
American Pale Ale
|
24 Litres |
1.04 |
1.012 |
3.58 |
64.28 |
7.56 °L
|
467 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2019 2:53 PM |
| Notes: |
|
|
Starter
|
No Profile Selected |
5 Gallons |
1.059 |
1 |
7.72 |
29.1 |
1.17 °L
|
467 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2022 11:19 PM |
| Notes: |
|
|
Basic German Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.051 |
1.014 |
4.81 |
35.7 |
3.1 °L
|
467 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 3:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.54 |
41.34 |
10.1 °L
|
467 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2015 2:11 AM |
| Notes: |
|
|
SBS Barbary Coast Steam Beer (kit)
|
California Common Beer
|
5 Gallons |
1.056 |
1.014 |
5.45 |
38.91 |
11.49 °L
|
467 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/31/2021 7:47 PM |
| Notes: |
|
|
Mild V4
|
No Profile Selected |
6.4 Litres |
1.037 |
1.009 |
3.65 |
14.96 |
14.94 °L
|
467 |
0 |
|
|
|
| Boil
Size: 6.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2021 7:08 PM |
| Notes: |
|
|
Loud Owls RyePA
|
American IPA
|
5 Gallons |
1.101 |
1.023 |
10.29 |
75.09 |
14.89 °L
|
466 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 7/2/2020 8:34 PM |
| Notes: |
|
|
Saisons Of Love
|
Saison
|
3 Gallons |
1.055 |
1.004 |
6.68 |
27.45 |
5.22 °L
|
466 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 1.8 oz |
Creation
Date: 1/26/2022 8:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
5 Gallons |
1.083 |
1.025 |
8.21 |
78.53 |
50 °L
|
466 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: dextrose |
Priming Amount: 5.7 oz |
Creation
Date: 6/3/2021 10:09 PM |
| Notes: |
|
|
Mini-Mo(saic) - Parti Gyle Session IPA
|
American IPA
|
2 Gallons |
1.041 |
1.013 |
3.61 |
70.92 |
4.77 °L
|
466 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 7:43 PM |
| Notes: |
|
|
Stout De Niver
|
American Stout
|
10 Litres |
1.066 |
1.016 |
6.54 |
45.65 |
13.27 °L
|
466 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: BrownSugar |
Priming Amount: 35.7 g |
Creation
Date: 9/10/2019 9:54 PM |
| Notes: |
|
|
Lemondrop Session IPA
|
American IPA
|
5 Gallons |
1.044 |
1.011 |
4.41 |
38.12 |
2.71 °L
|
466 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 5:12 AM |
| Notes: |
|
|
Luminous Sunrise Hazy Witbier
|
Witbier
|
5.5 Gallons |
1.052 |
1.014 |
4.93 |
21.57 |
3.57 °L
|
466 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 10:56 PM |
| Notes: |
|
|
All In The Family 2.0 Peach/mango
|
American IPA
|
5 Gallons |
1.065 |
1.011 |
7.19 |
75.68 |
12.28 °L
|
466 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 8:16 PM |
| Notes: |
|
|
Second
|
American IPA
|
25 Litres |
1.059 |
1.012 |
6.16 |
64.27 |
3.35 °L
|
466 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.21 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 3:01 AM |
| Notes: |
|
|
|
|