Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ambar Demon Blood	American Strong Ale	50 Litres	1.076	1.021	7.27	10.46	26.52 °L	553	0
Author: rivlion Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 6/28/2020 10:52 PM Notes:
Big Dippa Smash	Imperial IPA	5.5 Gallons	1.105	1.021	10.98	182.4	7.42 °L	553	1
Author: rumpl Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 6:05 PM Notes: I usually add a capful of yeast nutrient to the boil to help things along. I dont know the volume so yolo...
Mexican Hot Chocolate	American Stout	5.7 Gallons	1.065	1.02	5.9	43.48	35.48 °L	553	0
Author: JamesSt Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 3:09 AM Notes: In Secondary - Placed 4 oz Cocoa nibs, 2 teaspoons Vanilla bean paste and 1/2 Madagascar Vanilla bean along with 1 Guajillo pepper and 1 De Arbol pepper that had been soaked for 24 hours in a blend of 3 oz Bourbon and 4 oz Vodka. Racked beer on top of ingredients into a conical SS Brew bucket. Let rest for 14 days.
Holiday Cider 2021- Batch 1	Common Cider	4.68 Gallons	1.064	1	8.39	0	8.88 °L	553	0
Author: japa2121 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 1:42 PM Notes:
International Lager	International Pale Lager	10 Litres	1.045	1.008	4.87	23.03	3.63 °L	553	0
Author: Drunken Currawong Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 8:16 AM Notes:
Spiced Pumpkin Ale	Autumn Seasonal Beer	5.5 Gallons	1.054	1.013	5.41	19.72	11.89 °L	553	0
Author: musicandenglish Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 2:20 PM Notes: Homemade pubmpkin pie spice can be used in place of commercial. Quantity of spice can be adjusted to taste. Vanilla optional in kegging.
Wheat	American Wheat Beer	5 Gallons	1.066	1.016	6.63	30.79	4.88 °L	553	0
Author: Soelerki Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 4:41 PM Notes: Boil 7/10/21 Keg 7/26/21 OG-1.056 FG-1.012
Yabba Dabba Brew	Cream Ale	13 Gallons	1.048	1.009	5.2	13.8	2.8 °L	553	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2021 1:33 AM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	5 Gallons	1.074	1	9.66	0	0 °L	553	0
Author: The Kaptain Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 6:36 PM Notes:
Mead	Sweet Mead	1 Gallons	1.14	1.035	13.78	0	6.21 °L	553	0
Author: Ceremony Brewing Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.14 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2021 3:27 PM Notes:
Lorton Leisure Time Amber 3 Gallon	American Amber Ale	3 Gallons	1.046	1.011	4.67	10.87	11.77 °L	553	0
Author: WilderBeer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2016 3:14 PM Notes:
Samber	American Amber Ale	5 Gallons	1.051	1.016	4.59	34.59	14.77 °L	553	0
Author: adinfinitum225 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 2:59 PM Notes:
Quarantine Amber Take 2	American Amber Ale	2.5 Gallons	1.059	1.015	5.82	0	15.43 °L	553	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 9:50 PM Notes:
FHS Gluten Free XPale	American Pale Ale	5 Gallons	1.053	1.009	5.78	51.98	8.29 °L	553	0
Author: LongHouseBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2020 3:50 AM Notes:
American Golden Ale	Blonde Ale	5 Gallons	1.05	1.009	5.3	21.12	4.25 °L	553	0
Author: caribbeanbrewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 7:40 PM Notes:
Bru -tang	American IPA	12 Gallons	1.062	1.016	6.11	69.92	4.9 °L	553	0
Author: Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 7:47 PM Notes:
Blanche Alle Rose	Witbier	54 Litres	1.05	1.007	5.53	18.96	3.1 °L	553	0
Author: Genna86 Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 9:03 PM Notes:
Fre	Double IPA	25 Litres	1.053	1.012	5.31	0	9.57 °L	553	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 3:06 PM Notes:
Exotic IPA	Double IPA	20 Litres	1.068	1.013	7.27	146.75	4.06 °L	553	0
Author: Holmarka Bryggeri Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2017 5:04 PM Notes: 0,5ts anis , 0,5ts coriander,
Sudden Urge	Brett Beer	11.5 Gallons	1.048	1.005	5.63	3.2	7.18 °L	553	0
Author: Amapola Ales Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2017 5:57 AM Notes:
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