Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Pale Ale (Not Citrus IPA)	California Common Beer	5.5 Gallons	1.047	1.012	4.67	25.76	7.15 °L	737	0
Author: Kevin Baer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 5:44 PM Notes: Steep Grains for 20 min DME and Perl Hops - 60 min boil 1 oz Citra Hops - 5 min boil 2 oz citra Hops - Steep 10 min after boil, before cooling Ale Yeast - Ferment at 64-68F OG 1.053 Color 11SRM IBU 33 ABV 5.2%
Super Structure IPA	American IPA	2 Gallons	1.061	1.012	6.51	58.11	5.67 °L	737	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 10:05 PM Notes: Uses N. Brewer Super Structure blend. 2-Row, Maris Otter, Light crystal. No steeping grains. Half as much Cascade as Simcoe.
Culver City Stout	Dry Stout	60 Litres	1.044	1.011	4.37	29.81	41.78 °L	737	0
Author: waynerob Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 12:59 AM Notes:
Tropocal Trashcan IPA	American IPA	5.5 Gallons	1.059	1.011	6.3	132.91	14.31 °L	737	1
Author: mwpearce Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2018 12:34 AM Notes:
Pumpkin Stout AR	No Profile Selected	2.25 Gallons	1.072	1.025	6.24	29.04	32.61 °L	736	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 4:32 PM Notes: 12 ounces pumpkin puree browned in a pan and mixed with 1/2 tablespoon pumpkin spice, lactose sugar add to wort at last 5 minutes. Add dark malt can at flame out 1 tablespoon vanilla 7 days into fermentation
IPA Home Hop	Imperial IPA	5.5 Gallons	1.083	1.028	7.86	71.2	19.52 °L	736	0
Author: dannnthemann Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2015 2:17 AM Notes:
Gruit I	Spice, Herb, or Vegetable Beer	1.4 Gallons	1.032	1.008	3.13	20.52	8.41 °L	736	0
Author: TheMightyT Boil Size: 1.8 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 12:28 PM Notes:
2 Timer	No Profile Selected	11 Litres	1.046	1.009	4.94	61.35	3.6 °L	736	0
Author: Snarfy Boil Size: 13.99 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 5:53 AM Notes:
Blonde - Extract	Blonde Ale	5 Gallons	1.051	1.01	5.37	18.96	5.11 °L	736	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 10/10/2020 10:08 PM Notes:
Ginger Lemon Mead	Open Category Mead	0.75 Gallons	1.047	1.001	6.05	0	2.92 °L	736	0
Author: FatsSchindee Boil Size: 1.125 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 73 ° F Priming Method: dextrose Priming Amount: 0.7 oz Creation Date: 6/17/2020 5:39 PM Notes: Honey used was Mesquite honey from HEB. Ginger was about a 1” square piece, sliced thin (after being peeled - no skin). Zest from one half an organic lemon.
Brandi's Milk Stout	No Profile Selected	5 Gallons	1.107	1.036	9.38	28.05	50 °L	736	0
Author: Chezrock Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2020 2:31 AM Notes:
Show Mead	Dry Mead	6 Litres	1.123	1	16.08	0	5.01 °L	736	1
Author: BurlIves Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 9:39 AM Notes:
Peanut Butter Brown	American Brown Ale	5 Gallons	1.056	1.013	5.75	8.79	16.14 °L	736	0
Author: Bob OMara Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 12:09 AM Notes:
Ella Amber Smash	American Amber Ale	23 Litres	1.04	1.005	4.5	37.19	13.18 °L	736	0
Author: Demonflesh Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 6:18 AM Notes:
NB White House Honey Ale (Extract)	Mixed-Style Beer	5 Gallons	1.064	1.016	6.33	22.48	10.64 °L	736	0
Author: RobBob Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2017 10:44 PM Notes: Add Honey @ 5 Minutes left in boil.
The Choice	Saison	5 Gallons	1.055	1.012	5.74	23.75	3.68 °L	736	1
Author: Julian Haigh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Sucrose Priming Amount: 0.8 oz/gal Creation Date: 4/17/2017 5:47 PM Notes:
Apricot Ale	American Pale Ale	5 Gallons	1.044	1.011	4.3	24.58	3.99 °L	736	1
Author: tw02brew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2017 8:55 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.074	1.014	7.91	61.83	25.11 °L	736	0
Author: crow0r Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2015 6:27 PM Notes:
Yoops Amber Ale #2	California Common Beer	4.5 Gallons	1.053	1.012	5.4	23.3	16.26 °L	736	0
Author: Da Yooper Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2015 12:57 PM Notes: 2.86 lb lme= bewithed amber ale 8 oz lme = smooth soft pack
American IPA	American IPA	5 Gallons	1.056	1.013	5.57	98.1	9.56 °L	736	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2015 12:16 AM Notes:
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