Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Starry IPA	No Profile Selected	7 Gallons	1.071	1.018	7.02	44.92	5.36 °L	743	0
Author: MMB Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 5:22 PM Notes:
Awesome Recipe	Brown Porter	5.5 Gallons	1.047	1.012	4.63	21.8	29.14 °L	743	0
Author: Brew Lab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2015 6:22 PM Notes:
Dead Ringer IPA	American IPA	5 Gallons	1.064	1.012	6.85	64.26	9.7 °L	743	0
Author: bigtallbry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2015 7:27 PM Notes:
Saison Maison	No Profile Selected	22 Litres	1.052	1.005	6.23	6.83	4.27 °L	743	0
Author: MRKNTBRL Boil Size: 14 Litres Boil Time: 45 Boil Gravity: 1.082 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 153.3 g Creation Date: 7/29/2020 10:35 PM Notes:
Shaker Strong	German Pilsner (Pils)	5.5 Gallons	1.069	1.012	7.4	37.37	5.41 °L	743	0
Author: Sheedermaier Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 6:21 PM Notes: ! oz Whirlflock at 15 minutes
IPA Recipe 5-25-16	American IPA	5.1 Gallons	1.069	1.014	7.24	78.12	7.34 °L	743	0
Author: Matt K. Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 5:45 PM Notes:
Coopers Hefe	Weissbier	21 Litres	1.045	1.01	4.47	0	3.74 °L	742	0
Author: Bird1986 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2017 5:35 AM Notes:
Peanut Butter Blonde	American Pale Ale	6 Gallons	1.049	1.01	5.1	13.6	5.39 °L	742	0
Author: joshsherc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 4:53 AM Notes:
Belgian Dubbel	Belgian Dubbel	1.4 Gallons	1.068	1.009	7.69	16.28	15.45 °L	742	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 1.2 oz Creation Date: 1/27/2020 10:28 PM Notes:
Peanut Butter Brown	American Brown Ale	5 Gallons	1.056	1.013	5.75	8.79	16.14 °L	742	0
Author: Bob OMara Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 12:09 AM Notes:
Pliny The Elder	Imperial IPA	5.5 Gallons	1.073	1.016	7.49	88.53	7.35 °L	742	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.134 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2017 1:21 AM Notes:
Test	California Common Beer	23 Litres	1.015	1.004	1.5	0	1.4 °L	742	1
Author: southhill Boil Size: 3.5 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 3:41 PM Notes:
Old Stock Clone	American Light Lager	5.5 Gallons	1.119	1.024	12.37	31.31	22.75 °L	742	0
Author: Jon A. Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2017 4:36 PM Notes: http://www.homebrewtalk.com/showthread.php?t=98357
Madgic Imperial IPA	American IPA	5.5 Gallons	1.08	1.015	8.55	52.61	7.55 °L	742	0
Author: Brew Lab Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 5:48 PM Notes:
DLFG Stout	Russian Imperial Stout	5.25 Gallons	1.082	1.023	7.73	35.79	35.98 °L	742	1
Author: bowlerhattedman Boil Size: 3.5 Gallons Boil Time: 70 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2015 8:40 PM Notes:
Liberty Cream Ale	Cream Ale	5 Gallons	1.043	1.008	4.58	13.45	4.48 °L	742	0
Author: krejcard Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: Forced Carb Priming Amount: 2.2 Creation Date: 6/27/2015 3:44 PM Notes:
English Robust Porter	Robust Porter	5.5 Gallons	1.063	1.018	5.98	17.46	40 °L	742	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: N/A Creation Date: 3/3/2015 7:01 PM Notes: Dry hopped with 2oz UK fuggles after 18 days in primary for 8 days.
Honey Bea	Belgian Pale Ale	5 Gallons	1.054	1.011	5.64	15.31	5.35 °L	741	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2017 6:30 PM Notes:
AZ Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.048	1.01	4.96	17.14	5.38 °L	741	0
Author: Jdubbery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 4/5/2020 9:05 PM Notes:
Doug's Black IPA (Extract 5 Gal)	Specialty IPA: Black IPA	5.5 Gallons	1.063	1.012	6.63	87.72	31.35 °L	741	0
Author: Piwi Esko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2022 12:30 AM Notes:
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