|
Basic Ass Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.053 |
1.013 |
5.19 |
17.5 |
4.6 °L
|
899 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2016 5:53 AM |
| Notes: |
|
|
Stout
|
American Stout
|
11 Gallons |
1.052 |
1.012 |
5.23 |
46.34 |
36.02 °L
|
899 |
1 |
|
|
|
| Boil
Size: 7.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.66 psi |
Creation
Date: 4/23/2021 1:57 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.074 |
1.015 |
7.79 |
0 |
18.03 °L
|
899 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 12:39 AM |
| Notes: |
|
|
Razor Sharp Wit
|
Witbier
|
3.8 Litres |
1.044 |
1.011 |
4.37 |
12.76 |
7.44 °L
|
899 |
0 |
|
|
|
| Boil
Size: 5.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: Dextrose |
Priming Amount: 35 grams |
Creation
Date: 3/14/2018 5:20 AM |
| Notes: |
|
|
Loller Lager ('Nilla)
|
Märzen
|
5 Gallons |
1.06 |
1.011 |
6.38 |
19.73 |
13.27 °L
|
899 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2017 5:15 PM |
| Notes: |
|
|
NE Pale Ale
|
American Pale Ale
|
8 Litres |
1.059 |
1.015 |
5.79 |
36.35 |
4.98 °L
|
899 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2017 9:53 PM |
| Notes: |
|
|
Ella Lager
|
Premium American Lager
|
21 Litres |
1.068 |
1.013 |
7.19 |
25.86 |
11.43 °L
|
899 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2017 9:05 AM |
| Notes: |
|
|
Bravo Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.015 |
5.2 |
34.4 |
3.97 °L
|
899 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.069 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/2/2017 3:00 AM |
| Notes: |
|
|
Mark Red
|
Irish Red Ale
|
5.5 Gallons |
1.057 |
1.012 |
5.88 |
20.39 |
12.7 °L
|
899 |
0 |
|
|
Author:
|
|
MarkSea
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2021 6:05 AM |
| Notes: |
|
|
Matt's Casitra IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.013 |
5.79 |
41.17 |
8.77 °L
|
899 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2016 5:56 PM |
| Notes: |
|
|
London Pride
|
Ordinary Bitter
|
1.75 Gallons |
1.042 |
1.012 |
3.92 |
26.44 |
11.87 °L
|
899 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 15 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 6:38 PM |
| Notes: This is a winner. Using the Windsor rather than Kveik works really well to give a low ABV beer more body. Malt character is really pleasing. Maybe add some Gypsum to the beer pop a little more? Not sure. |
|
|
Hop Gobbler V2
|
American Pale Ale
|
19 Litres |
1.053 |
1.012 |
5.45 |
38.63 |
6.63 °L
|
899 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2016 5:07 AM |
| Notes: |
|
|
Prague Left Overs
|
Czech Pale Lager
|
10 Litres |
1.029 |
1.006 |
3.11 |
25.03 |
3.11 °L
|
899 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 40 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2015 9:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
11 Gallons |
1.064 |
1.015 |
6.48 |
38.1 |
35.5 °L
|
899 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2015 10:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Weizen/Weissbier
|
25 Litres |
1.045 |
1.011 |
4.42 |
9.2 |
3.32 °L
|
899 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2015 8:30 PM |
| Notes: |
|
|
Cascadian Thunder
|
Double IPA
|
5 Gallons |
1.08 |
1.019 |
7.92 |
102.42 |
21.16 °L
|
898 |
0 |
|
|
|
| Boil
Size: 5.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dme |
Priming Amount: 6 oz |
Creation
Date: 6/7/2023 8:48 PM |
| Notes: |
|
|
Lewis Hop Experiment
|
American IPA
|
11.5 Litres |
1.059 |
1.017 |
5.6 |
70.67 |
12.63 °L
|
898 |
1 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2014 2:33 PM |
| Notes: |
|
|
Summer Session Wheat
|
American Wheat Beer
|
5 Gallons |
1.042 |
1.011 |
4.15 |
22.76 |
4.54 °L
|
898 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2017 7:28 PM |
| Notes: |
|
|
Easy American IPA
|
American IPA
|
3 Gallons |
1.056 |
1.011 |
5.95 |
53.04 |
7.89 °L
|
898 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2016 9:05 PM |
| Notes: |
|
|
Black Ipa
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.65 |
46.85 |
40 °L
|
898 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2015 12:21 AM |
| Notes: |
|
|
|
|