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Buckeye Brown

Method: Extract
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Monday May 11th 2015

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.7%

IBU (rager):

26.1

SRM (morey):

25.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Pilsen6 lb Dry Malt Extract - Pilsen	42	2	57.1%
1 lb	Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat	42	3	9.5%
0.50 lb	Dry Malt Extract - Pilsen0.5 lb Dry Malt Extract - Pilsen	42	2	4.8%
7.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - CaraBrown1 lb CaraBrown	34	55	9.5%
0.50 lb	Belgian - Special B0.5 lb Special B	34	115	4.8%
1 lb	American - Rye1 lb Rye	38	3.5	9.5%
0.50 lb	American - Black Malt0.5 lb Black Malt	28	500	4.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Lemon Drop0.5 oz Lemon Drop Hops	Pellet	5	Aroma	30 min	4	16.7%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Boil	60 min	20.17	33.3%
0.50 oz	Kent Goldings0.5 oz Kent Goldings Hops	Pellet	5	Aroma	15 min	1.92	16.7%
0.50 oz	Lemon Drop0.5 oz Lemon Drop Hops	Pellet	5	Dry Hop	7 days		16.7%
0.50 oz	Kent Goldings0.5 oz Kent Goldings Hops	Pellet	5	Dry Hop	7 days		16.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Lemon Drop (Pellet)	4	33.4%
1 oz	Motueka (Pellet)	20.17	33.3%
1 oz	Kent Goldings (Pellet)	1.92	33.4%
3 oz / $ 0.00

Yeast

Wyeast - British Ale 1335

Amount:	1 Each	Cost:
Attenuation (avg):	74.5%	Flocculation:	High
Optimum Temp:	63 - 75 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 165 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

699

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Public: Yup, Shared
Last Updated: 2015-07-31 14:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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