Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.09	1.026	8.37	45.58	50 °L	928	0
Author: Jsquared Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.165 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2015 5:57 PM Notes: Add the second dark malt 45 minutes into the boil.
3P Mandarina #1	American Pale Ale	27 Litres	1.045	1.009	4.8	23.49	4.7 °L	928	0
Author: pivoljub Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.122 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2015 10:43 AM Notes:
Honey Brown Ale 19Feb16	American Amber Ale	5.5 Gallons	1.071	1.018	6.96	25.96	18.91 °L	928	0
Author: RoboBrewer Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2016 3:10 PM Notes:
Scurvy Grouse	Spice, Herb, or Vegetable Beer	5 Gallons	1.054	1.01	5.75	64.8	17.6 °L	928	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2016 6:50 PM Notes:
The Beach Some-What Wheat	Specialty Beer	5.5 Gallons	1.047	1.011	4.68	25.01	3.47 °L	928	0
Author: ringgoldbrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2013 3:21 PM Notes:
Choc Coffee Porter	Brown Porter	2 Gallons	1.054	1.014	5.34	22.26	30.56 °L	928	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Table or corn sugar Priming Amount: .3 Creation Date: 2/2/2017 10:11 PM Notes: Add fresh brewed coffee at flameout. Steeped grains in 2 qts of hot water.
Banana Strong Ale	Old Ale	20 Litres	1.083	1.013	9.22	23.83	20.01 °L	928	0
Author: BMACNZ Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.167 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2017 6:42 AM Notes:
Rebel IPA Clone	American IPA	5 Gallons	1.074	1.017	7.47	26.28	10.03 °L	928	0
Author: Greg Moore Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 11:01 PM Notes:
Raspberry Wheat	American Wheat Beer	5.5 Gallons	1.04	1.009	4.1	10.74	3.48 °L	928	1
Author: HardRoc Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2022 6:48 PM Notes:
Orange Creamsicle Mead	North German Altbier	20 Gallons	1.154	1.028	16.51	4.9	0.93 °L	928	0
Author: drunkenzapata Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 4:16 PM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.063	1.011	6.8	40.99	4.08 °L	928	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 2:25 PM Notes: Original Source: https://www.homebrewtalk.com/forum/threads/ginger-ale.24326
Bridge Street Irish Red Ale	Irish Red Ale	5 Gallons	1.062	1.012	6.6	34.21	13.08 °L	928	1
Author: DoUNoMe Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 4/30/2020 4:02 AM Notes: This Irish Red Ale is inspired by Dublin's gritty lower town docklands. This style is a malt-focused ale with an initial sweetness and a roasted dryness in the finish. You will find it's an easy drinking pint with a characteristic deep reddish hue, a true working man's ale. Boil: - Begin heating 2.8 gal (10.7L) of water to boil - Steep grain until water reaches 77C, then remove and discard - When water reaches a boil start timer at 60min - Add 1.33oz East Kent Golding hop pellets. - With 15min remaining, add all dry malt extract (DME) to boil. - Timer: 0 min. Remove from heat source Fermentation: - 14 days
Flashing Lights IPA	Specialty IPA: New England IPA	5 Gallons	1.064	1.013	6.77	38.8	6.04 °L	927	0
Author: Brian Brazil Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/6/2025 2:35 PM Notes:
Medisin	Double IPA	25 Litres	1.075	1.016	7.66	0	9.54 °L	927	1
Author: Jan Erik Johansen Boil Size: 4 Litres Boil Time: 5 Boil Gravity: 1.467 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2021 7:44 PM Notes: A quick brew. Stir fermentables with 3 liters of boiling water.
Deb Septembeerfest IIPA	American IPA	5.5 Gallons	1.078	1.01	8.85	59.64	5.17 °L	927	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 7:45 PM Notes:
*5-Gallon - Phil-hop-sophy IPA	American IPA	5 Gallons	1.107	1.022	11.21	0.94	8.36 °L	927	0
Author: VTHomebrewer Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 4:27 PM Notes: 3x Long Play IPA, 2x Cooper's Light (ULME), 2x packs Carapils Malt, 4x packs Amarillo, 2x packs Cascade, 8x packs Centennial, 2x packs Nugget, 3x Muslin sacks.
Coffee Porter 3	American Porter	5.5 Gallons	1.058	1.018	5.32	42.12	29.09 °L	927	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2018 8:59 PM Notes: Steep crushed grains in 2 gal of 165 degree water for 30 min. Sparge with 165 degree water. The day before moving to secondary, boil 5 cups of water and add 8 oz of freshly ground coffee to a large mason jar. Cover and let sit for 24 hours. Add to secondary through a coffee filter.
Spiced Winter's Ale (NB)	Spice, Herb, or Vegetable Beer	5 Gallons	1.046	1.012	4.58	17.62	10.43 °L	927	0
Author: jkeys Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: sugar Priming Amount: 5 oz Creation Date: 12/15/2017 3:54 AM Notes: https://www.northernbrewer.com/documentation/beerkits/SpicedWinterAle.pdf Slightly modified to be a full boil.
Black IPA #1	Specialty IPA: Black IPA	5.5 Gallons	1.07	1.017	6.98	72.46	38.49 °L	927	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2017 9:03 PM Notes:
Union Jack	American IPA	5.5 Gallons	1.075	1.025	6.55	72.62	7.67 °L	927	0
Author: Tbfreeland Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.138 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2016 4:00 AM Notes:
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