Awesome Recipe
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No Profile Selected |
100 Litres |
1.043 |
1.011 |
4.26 |
0 |
3.84 °L
|
49 |
0 |
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Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 3:07 AM |
Notes: |
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Hazy Mango IPA
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No Profile Selected |
5.5 Gallons |
1.072 |
1.019 |
7.03 |
43.32 |
7.16 °L
|
49 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 7:39 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.45 |
0 |
1.45 °L
|
49 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 3:39 PM |
Notes: |
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Bonham CH Bock (test Brew)
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Traditional Bock
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5.5 Gallons |
1.044 |
1.008 |
4.68 |
12.11 |
19.95 °L
|
49 |
1 |
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 10/29/2024 1:05 PM |
Notes: Brew date: 10/28/2024
OG 1.049
Used bottled natural spring water
Steeped grains at 162* for 30 minutes
SG after 2 weeks (11/11/24) 1.011
FG on 11-15-24 1.011 = ABV 4.99%
Bottling date: 11/17/24
Racked beer from fermenter to bottling bucket
with a 5 oz corn sugar solution and
bottled 53 12 oz bottles
At 3 weeks (12-11-24) conditioning, the carbonation level is not where
I would like it to be. The beer is very drinkable, but too sweet.
If I were to do another extract, I would definitely change the hop
schedule and up the IBU. Will let it condition another week,
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Session Ipa Momentos
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No Profile Selected |
400 Litres |
1.049 |
1.012 |
4.78 |
0 |
4.11 °L
|
49 |
0 |
|
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Boil
Size: 417 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 12:01 AM |
Notes: |
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Malt Extract Small Batch
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No Profile Selected |
2.5 Gallons |
1.056 |
1.014 |
5.51 |
0 |
3.31 °L
|
48 |
0 |
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Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 4:11 AM |
Notes: |
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GUMDROP BUTTONS
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Imperial Stout
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4.5 Litres |
1.092 |
1.034 |
7.6 |
38.61 |
38.83 °L
|
48 |
0 |
|
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Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 9:34 PM |
Notes: |
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Amber And Brown
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American Amber Ale
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5.5 Gallons |
1.048 |
1.012 |
4.72 |
0 |
18.33 °L
|
48 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 3:56 AM |
Notes: |
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Four Verts
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Belgian Dark Strong Ale
|
5 Gallons |
1.096 |
1.02 |
9.99 |
37.49 |
31.12 °L
|
48 |
0 |
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 1:31 PM |
Notes: |
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Celebration IPA Clone
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American IPA
|
5.5 Gallons |
1.066 |
1.017 |
6.49 |
62.75 |
11.99 °L
|
48 |
0 |
|
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Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 5:48 PM |
Notes: |
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Chess With Checkers
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.007 |
5.79 |
58.83 |
3.38 °L
|
48 |
0 |
|
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Boil
Size: 6.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 1:57 AM |
Notes: |
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Porter Haze Fall 2024
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English Porter
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5.75 Gallons |
1.058 |
1.017 |
5.41 |
31.99 |
35.81 °L
|
48 |
0 |
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Author:
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beejmiles@mac.com
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 5:55 PM |
Notes: |
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Eric And Jacob Brew
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American IPA
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4 Gallons |
1.062 |
1.012 |
6.57 |
100.56 |
13.39 °L
|
48 |
0 |
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Boil
Size: 4.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 9:57 PM |
Notes: |
|
Island Chicks IPA
|
American IPA
|
5 Gallons |
1.065 |
1.018 |
6.24 |
45.35 |
6.21 °L
|
48 |
0 |
|
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 3:34 PM |
Notes: |
|
Philly Sour Ale W/Brettanomyces
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.009 |
7.49 |
0 |
3.76 °L
|
48 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 9:16 PM |
Notes: |
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Amber Tea
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American Amber Ale
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5.5 Gallons |
1.049 |
1.009 |
5.17 |
25.53 |
17.46 °L
|
48 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 12:58 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2.5 Gallons |
1.052 |
1.01 |
5.42 |
168.83 |
3.9 °L
|
48 |
0 |
|
|
Boil
Size: 3.76 Gallons |
Boil Time: 50 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 9/1/2024 5:18 AM |
Notes: |
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Fresh HopToberfest MN Style
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Märzen
|
7.5 Gallons |
1.076 |
1.019 |
7.49 |
43.86 |
10.08 °L
|
48 |
0 |
|
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Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 5:07 PM |
Notes: |
|
BB Kölsch
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.04 |
68.69 |
3.02 °L
|
48 |
1 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 8/21/2024 1:52 PM |
Notes: |
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HefeDunkel V1.0a
|
Dunkles Weissbier
|
5.5 Gallons |
1.045 |
1.011 |
4.41 |
15.16 |
18.21 °L
|
48 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 4:48 PM |
Notes: |
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