Extract Homebrew Beer Recipes

Page 1510 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.008	1.002	0.83	0	2.4 °L	168	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2023 8:31 AM Notes:
Artisan Mead	Semi-Sweet Mead	3 Gallons	1.063	1.016	6.23	0	16.53 °L	168	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 7:46 PM Notes:
Cherry Cider	Fruit Cider	4.6 Litres	1.052	1	6.79	0	18.82 °L	168	1
Author: Loriana Boil Size: 4.5 Litres Boil Time: N/A Boil Gravity: 1.053 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 50.3 g Creation Date: 5/25/2025 6:19 PM Notes: Cherry juice - carbohydrates 15,7g/100ml (sugars 11,4g/100ml) Apple juice - carbohydrates 12g/100ml (sugars 12g/100ml)
Red Ale	Irish Red Ale	23 Litres	1.045	1.008	4.75	19.27	17.51 °L	168	0
Author: Boil Size: 28.88 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 7:10 PM Notes:
Awesome Recipe	English Porter	20 Litres	1.046	1.012	4.53	0	17.95 °L	168	0
Author: Boil Size: 21 Litres Boil Time: 20 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 1:03 PM Notes:
Glögg Laggarebacken	No Profile Selected	5 Litres	1.178	1.005	22.72	0	0 °L	168	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.178 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 9:30 AM Notes:
Awesome Recipe	Braggot	3 Gallons	1.017	1	2.27	15.49	9.41 °L	168	0
Author: Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 2:41 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.058	1.014	5.66	0	30.74 °L	168	0
Author: Mitch48 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 2:01 PM Notes:
Jupiter	Standard/Ordinary Bitter	30 Litres	15.325	3.984	6.15	33.72	5.35 °L	168	0
Author: Josef Kolacek Boil Size: 35.46 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 6:00 PM Notes:
80kV	No Profile Selected	1 Gallons	1.081	1.016	8.45	0	11.72 °L	168	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2024 7:17 AM Notes:
XPA	No Profile Selected	20 Litres	1.057	1.017	5.24	62.96	4.66 °L	168	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 9:00 AM Notes:
Cascade Pils Ale	Blonde Ale	5.5 Gallons	1.047	1.01	4.9	25.4	3.62 °L	168	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 4:54 PM Notes:
Take 2	Strong Bitter	5 Gallons	1.001	1	0.11	0	0.26 °L	168	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 2:02 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.027	1.007	2.67	0	1.72 °L	168	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2023 1:54 AM Notes:
Hæffe	Weissbier	50 Litres	1.045	1.01	4.59	11.9	4.13 °L	168	0
Author: Litjbrygg Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 6:49 AM Notes:
Kama Citra Modified	American IPA	5.25 Gallons	1.054	1.01	5.72	50.88	8.86 °L	167	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2024 6:41 PM Notes: Kama Citra Modified- kegging Type – Extract: Batch size: 5.25 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.054 Final Gravity: 1.010 ABV: 5.72% IBU: 50.88 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel Vienne 20 Grain .75 Caramel 40 Grain .5lbs Carapils Grain .5lbs Carahell Grain 6bs Golden LME 8oz Centennial Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME, and return wort to boil Add 1oz Centennial hops and boil for 60 minutes Add 1oz Cascade hops and boil for 30 minutes Add 1oz Cascade hops and boil for 10 minutes Add 2oz Citra hops at flame out for 10 minutes Remove pot and enough bottled water to bring the specific gravity to 1.054 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days After 5 days in secondary fermenter, add 1 oz Cascade hops and 1oz Citra hops for 5 more days Kegging: Keg and set CO2 to 20psi for 4 - 5 days Reduce CO2 to 5 - 7psi, pour and enjoy
Stuff I Had Laying Around	American Strong Ale	5 Gallons	1.071	1.013	7.58	88.26	3.36 °L	167	0
Author: Tomio Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 6:23 PM Notes:
Bill's American Light	American IPA	5.5 Gallons	1.061	1.011	6.66	12.07	9.91 °L	167	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 1:48 AM Notes:
PUNK Clone Update2	American IPA	5.1 Gallons	1.062	1.019	5.89	52.21	6.58 °L	167	1
Author: Nock Boil Size: 5.22 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2025 3:22 PM Notes:
Ipa Idea	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.012	6.93	57.57	4.38 °L	167	0
Author: Andrew & Molly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 5:23 PM Notes:
« First ‹ Previous 1506 1507 1508 1509 1510 1511 1512 1513 1514 Next › Last »							Page 1510 of 1,605 20 Recipes of 32,089