Extract Homebrew Beer Recipes

Page 1510 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	5.5 Gallons	1.052	1.013	5.11	53.67	6.13 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2022 4:22 PM Notes:
Timothy Taylor Recipe - Wheatlow Version	Best Bitter	5.5 Gallons	1.043	1.012	3.98	37.7	6.57 °L	218	0
Author: Boil Size: 7.98 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2025 3:29 PM Notes:
AEN 341 Irish Red	Irish Red Ale	2 Gallons	1.051	1.013	4.99	46.8	14.96 °L	218	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 4:05 PM Notes:
Copia Neozelandeses	No Profile Selected	40 Litres	1.057	1.014	5.61	44.34	5.32 °L	218	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 8:55 PM Notes:
Test Drive (mod)	American Pale Ale	1 Gallons	1.056	1.011	5.93	69.73	4.5 °L	218	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 3:50 PM Notes:
Pale Monk	American Pale Ale	5.5 Gallons	1.058	1.015	5.73	50.72	4.51 °L	218	1
Author: Caoimhin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 1:21 AM Notes:
Dublin Jewels Irish Red Ale	Irish Red Ale	5 Gallons	1.05	1.013	4.89	31	7.99 °L	218	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/19/2024 7:21 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.013	5.56	0	3.1 °L	218	0
Author: JDL0930 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2023 4:33 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.93	20.81	4.85 °L	218	0
Author: Dave Davitt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 12:16 PM Notes:
Awesome Recipe	Witbier	20 Litres	1.043	1.011	4.26	0	4.5 °L	218	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2023 12:37 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.065	1.021	5.72	51.62	4.19 °L	218	0
Author: Pauly c Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 10/5/2022 4:54 PM Notes:
Kolsch	International Pale Lager	10 Litres	1.045	1.011	4.47	0	5.82 °L	217	0
Author: TP093 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 10:24 PM Notes:
Back In White	Weissbier	19.5 Litres	1.04	1.009	4.14	14.61	3.09 °L	217	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 10:04 AM Notes:
Awesome Recipe	Trappist Single	3 Gallons	1.052	1.01	5.49	17.32	5.48 °L	217	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2024 4:59 PM Notes:
Awesome Recipe	German Leichtbier	2.5 Gallons	1.077	1.019	7.58	0	4.12 °L	217	0
Author: Boil Size: 4.02 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 9:17 PM Notes:
IRISH STOUT	Irish Stout	500 Litres	1.047	1.008	5.16	42.56	29.28 °L	217	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 4:36 PM Notes:
Feu De Camp	International Amber Lager	12 Litres	1.065	1.02	5.89	77.02	10.78 °L	217	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 97 g Creation Date: 5/31/2024 1:05 AM Notes:
MoreBeer! Stout (Extract)	American Stout	5.5 Gallons	1.054	1.01	5.77	19.75	38.05 °L	217	0
Author: SpinnyScientist Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 1/14/2025 2:38 AM Notes: Transposed MoreBeer's Stout recipe into BrewersFriend for an easier brewday and logging while brewing away from home.
Awesome Recipe	American Pale Ale	600 Litres	1.038	1.01	3.76	15.55	4.4 °L	217	0
Author: Peekee Boil Size: 780 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2023 8:03 AM Notes:
Apocalyptic Thunder Juice FWK	American IPA	20 Litres	1.062	1.014	6.32	0	6.4 °L	217	2
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.412 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2025 7:27 AM Notes: 20 liter Fresh Wort Kit by Amundsen bryggeri. Hopped with Mosaic Enclosed yeast: AEB New-E (not in the library)
« First ‹ Previous 1506 1507 1508 1509 1510 1511 1512 1513 1514 Next › Last »							Page 1510 of 1,628 20 Recipes of 32,549