Extract Homebrew Beer Recipes

Page 1510 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	465 Gallons	13.884	3.595	5.55	56.26	3.83 °L	237	0
Author: stephraie Boil Size: 550 Gallons Boil Time: 75 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 5:38 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.053	1.013	5.17	0	13.27 °L	237	0
Author: SuperSword48 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 6:34 PM Notes:
Crap	No Profile Selected	1 Gallons	1.089	1.022	8.76	0	9.56 °L	237	0
Author: Boil Size: 1.1 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 5:48 PM Notes:
America 250 Amber IPA	Specialty IPA: Red IPA	5.25 Gallons	1.059	1.01	6.43	63.04	6.27 °L	236	1
Author: Hammock Street Homebrewery Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 7/3/2026 2:52 AM Notes:
Grapefruit Ale	No Profile Selected	5.5 Gallons	1.048	1.011	4.91	45.02	22.81 °L	236	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 7:16 PM Notes: Dry hopped with Grapefruit Peel
Cashmere - Jake's - Kegging	American IPA	5 Gallons	1.056	1.011	5.91	49.04	5.02 °L	236	0
Author: Wicked Pissa Brewers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2025 11:56 PM Notes: Cashmere - Jake's Type – Extract: Batch size: 5.25 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.056 Final Gravity: 1.011 ABV: 6.16% IBU: 41.52 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel 10 Grain 1lb Rahr 2 Row Grain .5lb Carapils Grain .5lb Carahell Grain 6bs Golden LME 4oz Cashmere Hops 4.5oz Wild Cashmere Hops - Jake's 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME and return wort to boil for 60 minutes Add 2oz Cascade hops 15 minutes before end of boil Add 2oz Cashmere hops 10 minutes before and of boil Add 4.5oz Wild Cashmere hop 5 minutes before end of boil Remove pot from heat Add enough bottled water to bring the specific gravity to 1.056 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Transfer to keg and set CO2 to 20psi for 4-5 days Reduce CO2 to 7-10psi, pour and enjoy
Honey Kolsch	Kölsch	124 Gallons	1.05	1.016	4.46	19.05	4.98 °L	236	0
Author: Foshi24 Boil Size: 126.11 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 5:23 AM Notes:
Trappist Ale	Trappist Single	5.5 Gallons	1.055	1.01	6.02	35.43	9.09 °L	236	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 4:38 PM Notes:
Hb Neipa Sept 2024	Specialty IPA: New England IPA	6 Gallons	1.062	1.012	6.51	26.88	8.79 °L	236	0
Author: paulnix Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 8:11 PM Notes:
Awesome Recipe	American Stout	5 Gallons	1.06	1.015	5.89	59.17	38.95 °L	236	0
Author: Apisgallus Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 2:11 AM Notes:
Mystery Fresh Hop Pale	No Profile Selected	5 Gallons	1.046	1.009	4.91	32.42	4.67 °L	236	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2024 5:05 PM Notes:
IRISH STOUT	Irish Stout	500 Litres	1.047	1.008	5.16	42.56	29.28 °L	236	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 4:36 PM Notes:
MY(PA)	American IPA	5.3 Gallons	1.075	1.019	7.38	114.94	7.38 °L	236	0
Author: krismcp11 Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 5:04 PM Notes: Used deionized water from Whole Foods
American Amber Ale	American Amber Ale	5.5 Gallons	1.059	1.015	5.81	27.37	10.98 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2024 3:07 PM Notes:
White IPA	Specialty IPA: White IPA	5.5 Gallons	1.059	1.014	5.91	38.36	4.16 °L	236	0
Author: Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 10:08 PM Notes:
Awesome Recipe	American Pale Ale	24 Litres	1.046	1.009	4.93	0	4.29 °L	236	0
Author: EliaAvogaro Boil Size: 33.46 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 6:54 PM Notes:
Becker Festbier - Dark	No Profile Selected	5.5 Gallons	1.052	1.013	5.11	9.44	6.51 °L	236	0
Author: Kentucky Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 5:25 PM Notes:
Awesome Recipe	American IPA	15 Litres	1.041	1.009	4.14	64.06	12.32 °L	236	0
Author: cangls Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 9:39 PM Notes:
Weizen Der Neuen Welt	Weissbier	5.5 Gallons	1.055	1.014	5.38	13.7	4.1 °L	236	0
Author: Caoimhin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 7:43 PM Notes:
Awesome Recipe	Imperial Stout	5 Gallons	1.081	1.019	8.2	84.5	21.5 °L	235	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 11:00 PM Notes:
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