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Awesome Recipe

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 73% (steeping grains only)
Calories: 328 calories (Per 12oz)
Carbs: 33.8 g (Per 12oz)

Created: Friday March 15th 2024

Original Gravity:

1.098

Final Gravity:

1.025

ABV (standard):

9.6%

IBU (tinseth):

48.1

SRM (morey):

7.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.50 lb	Great Western - Domestic 2-Row14.5 lb Domestic 2-Row	37	2	73%
0.80 lb	Briess - Caramel Malt - 20L0.8 lb Caramel Malt - 20L	35	20	4%
0.32 lb	Briess - Brewers Oat Flakes / Flaked oats	32.2	2.5	1.6%
2.50 lb	Briess - Wheat Malt, White2.5 lb Wheat Malt, White	39.1	2.5	12.6%
1.75 lb	Briess - Wheat Malt, Red1.75 lb Wheat Malt, Red	37.3	2.3	8.8%
19.87 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
27 g	Magnum27 g Magnum Hops	Pellet	15.5	Boil	60 min	37.96	37%
12 g	Northern Brewer - Idaho 712 g Idaho 7 Hops	Pellet	11.2	Boil	15 min	6.05	16.4%
17 g	Elani17 g Elani Hops	Pellet	10	Whirlpool	0 min	4.08	23.3%
17 g	Riwaka17 g Riwaka Hops	Pellet	5.6	Dry Hop	0 days		23.3%
73 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
27 g	Magnum (Pellet) 27 g Magnum (Pellet) Hops	37.96	37%
12 g	Northern Brewer - Idaho 7 (Pellet) 12 g Idaho 7 (Pellet) Hops	6.05	16.4%
17 g	Elani (Pellet) 17 g Elani (Pellet) Hops	4.08	23.3%
17 g	Riwaka (Pellet) 17 g Riwaka (Pellet) Hops		23.3%
73 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	152 °F	60 min

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 170 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-17 15:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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