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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.48 |
0 |
2.74 °L
|
252 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.083 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 3:15 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
21 Litres |
1.041 |
1.01 |
4.08 |
0 |
4.18 °L
|
252 |
0 |
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 9:00 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.009 |
5.18 |
50.16 |
6.97 °L
|
252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 12:00 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.013 |
5.77 |
32.9 |
4.11 °L
|
252 |
0 |
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2021 4:02 AM |
| Notes: |
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Krizpi (Kviek Ale)
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No Profile Selected |
213 Gallons |
1.044 |
1.011 |
4.33 |
0 |
2.49 °L
|
252 |
0 |
|
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| Boil
Size: 252 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 6:33 PM |
| Notes: |
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Crybock
|
No Profile Selected |
4.5 Gallons |
1.056 |
1.015 |
5.34 |
42.86 |
7.57 °L
|
252 |
0 |
|
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| Boil
Size: 6.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 6:02 PM |
| Notes: |
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Sok Od Jacmen
|
No Profile Selected |
1 Litres |
1.054 |
1.014 |
5.32 |
73.15 |
3.84 °L
|
252 |
0 |
|
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| Boil
Size: 1.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 12:35 PM |
| Notes: |
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Brother Bob's Texican Lager
|
Blonde Ale
|
6 Gallons |
1.057 |
1.015 |
5.43 |
19.32 |
7.89 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 2/12/2026 1:59 AM |
Notes: A recipe made in honor of my brother-in-law who recently passed. Bob spent a good portion of his life in Texas and fell in love with Corona Premium. I did convince him to check out the local craft brewers' products, which he did and greatly enjoyed. But Corona was always his go-to beer. This is the only Lager I brew - Ales are so much easier to ferment. I hope the result satisfies Bob's thirst for a good Mexican Lager. Cheers to you Brother Bob! This one is for you, my friend!
FERMENTING NOTE: Ferment at 56 degrees for 7 days. Then naturally raise the fermentation temperature to 70 degrees, maintaining that temp for 2 days. Then lower the fermentation temperature to as cold as possible for 2 days, before transferring to keg. |
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Awesome Recipe
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American Light Lager
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5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
6.59 °L
|
251 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 3:41 PM |
| Notes: |
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Balter XPA
|
Blonde Ale
|
25 Litres |
1.047 |
1.009 |
5.04 |
15.47 |
4.08 °L
|
251 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 20 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 2:11 AM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.049 |
1.009 |
5.32 |
19.79 |
6.49 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 2:14 PM |
| Notes: |
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Bill's American Light
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.66 |
12.07 |
9.91 °L
|
251 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 1:48 AM |
| Notes: |
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Awesome Recipe Bock
|
Doppelbock
|
2.7 Gallons |
1.08 |
1.019 |
7.99 |
0 |
19.85 °L
|
251 |
0 |
|
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| Boil
Size: 4.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2025 4:42 PM |
| Notes: |
|
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Czech Pils#2
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.049 |
1.01 |
5.08 |
34.26 |
5.2 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2025 8:54 PM |
| Notes: |
|
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Raspberry Rodomel
|
Dry Mead
|
4 Gallons |
1.102 |
1.004 |
12.85 |
0 |
0 °L
|
251 |
1 |
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 5:43 PM |
Notes: Obtained from https://denardbrewing.com/blog/post/Jadwiga/
Deviations from original Jadwiga recipe: RASPBERRY HONEY, Yeast, nutrients. Also going to juice the raspberries and add the pulp as the fruit takes a lot of space.
Post Ferment Plan
1. Once the gravity hits <1.025, add the following:
- dried rose hips.
-medium toast oak cubes, sterilize and remove harsh tannins by soaking 24 hours in vodka.
-frozen raspberries (in a sanitized muslin bag to facilitate removal)
2. Remove berries after 2 weeks to avoid excessive tannin addition. Allow oak and rose hips to remain in contact for 1 month.
3. Cold crash until clear. Protip: Cold crashing makes rose hips sink too!
4. Bottle. Enjoy immediately or age for 6 months to a year. |
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Strong English Bitter
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Strong Bitter
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24 Litres |
1.063 |
1.016 |
6.18 |
65.98 |
19.08 °L
|
251 |
1 |
|
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Author:
|
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|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 12:17 AM |
| Notes: |
|
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Awesome Recipe
|
International Amber Lager
|
21 Litres |
1.021 |
1.005 |
2.08 |
0 |
3.16 °L
|
251 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2023 11:02 AM |
| Notes: |
|
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Partay Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.21 |
53.21 |
17.01 °L
|
251 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2023 6:02 PM |
| Notes: |
|
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Awesome Recipe
|
Double IPA
|
4 Gallons |
1.039 |
1.01 |
3.88 |
0 |
15.38 °L
|
251 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 1:38 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
10 Litres |
1.05 |
1.012 |
4.89 |
0 |
9.2 °L
|
251 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 12:20 PM |
| Notes: |
|
|
|
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