All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bw	English Barleywine	6 Litres	1.147	1.037	14.45	62.42	10.21 °L	53	0
Author: klo Boil Size: 17.51 Litres Boil Time: 120 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2024 2:22 PM Notes:
VIENA LAGER	Vienna Lager	7 Litres	1.056	1.012	5.87	19.24	14.95 °L	53	0
Author: manurodri Boil Size: 11.43 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 40.2 g Creation Date: 11/11/2024 9:49 PM Notes:
Dopplebock 2024	Märzen	5.5 Gallons	1.075	1.028	6.1	23.12	20.27 °L	53	0
Author: Toad Lightning Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 9:17 PM Notes:
I’m Not Irish Red Ale	Irish Red Ale	5.5 Gallons	1.053	1.014	5.17	25.77	18.2 °L	53	0
Author: Steve Walis Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 2.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 3.48 psi Creation Date: 10/16/2024 12:23 PM Notes:
Hawktoberfest	Märzen	5.5 Gallons	1.057	1.014	5.58	21.02	9.92 °L	53	0
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 9/23/2024 9:46 PM Notes:
Scottish Export	Scottish Export	50 Litres	1.048	1.012	4.76	18.17	16.62 °L	53	0
Author: Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.7 g Creation Date: 9/23/2024 11:59 AM Notes:
Nut Stuff	British Brown Ale	270 Gallons	1.052	1.012	5.25	22.47	14.67 °L	53	0
Author: VisionQuest Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2024 5:26 PM Notes:
16-bit	Ordinary Bitter	12 Litres	1.045	1.011	4.45	43.24	8.32 °L	53	0
Author: Boil Size: 17.89 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 3:26 PM Notes:
Ballast Point Oktoberfest	Märzen	5.5 Gallons	1.056	1.014	5.5	27.75	14.01 °L	53	1
Author: BigDaddy84 Boil Size: 7.84 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 6:56 PM Notes:
Carolina Sunset Hefeweizen	Weissbier	11 Gallons	1.048	1.007	5.38	12.8	4.14 °L	53	1
Author: tdburleson Boil Size: 13.02 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 10:14 AM Notes:
Northie-klon	Dark Mild	25 Litres	1.055	1.015	5.37	26.36	27.61 °L	53	0
Author: anchr Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.38 bar Creation Date: 4/15/2020 8:46 PM Notes: Om gjæren: Anders Cooper forteller at de pr 2020 har brukt WLP051 ganske lenge på dette ølet, men at valget i praksis er diktert av hva de også bruker for andre øl. Tidligere brukte de 1318, og noen ganger brukte de whitbread-gjær. Alle tre burde gå bra, men 1318 og whitbred (WLP013) hørtes ut som det optimale.
Irish Red	Irish Red Ale	11.5 Gallons	1.039	1.008	4.11	17.1	11.71 °L	53	0
Author: gnoble Boil Size: 13.01 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 58.81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 5:28 PM Notes:
Harvest PA	English IPA	575 Litres	12.688	2.183	5.61	21.14	3.98 °L	53	0
Author: CrisFR94 Boil Size: 601.5 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 6:02 PM Notes:
Ausin Powers Smashing English Ale	Strong Bitter	2.75 Gallons	1.049	1.009	5.2	44.2	6.4 °L	53	0
Author: Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 1:20 PM Notes: APA with English hops, why not?
Michaela’s Diaper Ale	British Brown Ale	5.5 Gallons	1.077	1.018	8.31	44.88	14.29 °L	53	1
Author: Forwood Brewing Boil Size: 6.41 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 8/21/2024 10:38 PM Notes:
Awesome Recipe	Weissbier	20 Litres	1.029	1.007	2.84	0	2.96 °L	53	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 10:53 AM Notes:
The Weizz	Weissbier	150 Litres	13.146	3.539	5.16	8.66	3.17 °L	53	0
Author: Larsen Boil Size: 175 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 9:00 AM Notes:
Awesome Recipe	Blonde Ale	500 Litres	1.049	1.009	5.17	0	5.18 °L	53	0
Author: Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 6:33 AM Notes:
Session Ale KBK	British Golden Ale	2200 Litres	1.029	1.002	3.56	28.09	3.25 °L	53	1
Author: Kayne Boil Size: 2347 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 9:31 PM Notes:
Golden Promise Barley Wine 21	English Barleywine	23 Litres	1.096	1.021	9.86	44.49	17.85 °L	53	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 58 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2021 9:41 AM Notes: Brewed 3/10/21 OG 1.096 21/10/21 Pitch 2.4L starter (dregs after cold crashing) Forgot final gravity reading Bottled 28/11/21, pitched with fresh yeast 1st Place QABC (Strong Ales) 2024 2nd Place AABC (Strong Ales) 2024
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