Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.051 |
1.012 |
5.14 |
31.29 |
26.42 °L
|
43 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 2:22 PM |
Notes: Brew date 3/2/25
4g Filtered water
1/2 tsp Gypsum
1 Campden table
1/2 whirlfloc
OG - Brix 12.5 -- 1.050
3/9 Brix 6 -- 1.008 5.63%
3/9 dry hop
|
|
3bbl Mexican Lager
|
International Pale Lager
|
112 Gallons |
12.61 |
3.212 |
5.04 |
22.51 |
3.41 °L
|
43 |
0 |
|
|
Boil
Size: 127.9 Gallons |
Boil Time: 75 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 6:54 PM |
Notes: |
|
White House Honey Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.17 |
35.36 |
8.16 °L
|
43 |
0 |
|
|
Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 11:52 PM |
Notes: |
|
Mackinac Island Red
|
Irish Red Ale
|
2.5 Gallons |
1.045 |
1.008 |
4.9 |
26.42 |
10.18 °L
|
43 |
0 |
|
|
Boil
Size: 3.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 3/23/2025 3:12 PM |
Notes: |
|
CAP
|
American Light Lager
|
1000 Litres |
1.052 |
1.013 |
5.11 |
30.24 |
4.61 °L
|
43 |
0 |
|
|
Boil
Size: 1017.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 3/21/2025 4:01 AM |
Notes: |
|
Cream Stout
|
Sweet Stout
|
160 Litres |
1.058 |
1.019 |
5.15 |
29.77 |
43.47 °L
|
43 |
0 |
|
|
Boil
Size: 180 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20.6 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 12:12 AM |
Notes: ~140L into fermenter. Significant loss in kettle due to fermenter capacity (20L? waste). Yeast starter added 10L to FV. 1020 DME ramp 1L -> 10> to FV.
|
|
Night Shift
|
Czech Dark Lager
|
5.1 Gallons |
1.051 |
1.012 |
5.13 |
27.07 |
26.12 °L
|
43 |
0 |
|
|
Boil
Size: 6.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 10:19 PM |
Notes: |
|
Damn Fine Cup Of Coffee
|
Dry Stout
|
20 Litres |
1.05 |
1.011 |
5.09 |
21.65 |
31.85 °L
|
43 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 9:10 AM |
Notes: |
|
Czech Dark Lager
|
Czech Amber Lager
|
5.5 Gallons |
1.048 |
1.01 |
4.94 |
31.29 |
13.34 °L
|
43 |
0 |
|
Author:
|
|
Brew Cat
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 9:17 PM |
Notes: |
|
Czech A Look
|
Czech Pale Lager
|
85 Gallons |
1.053 |
1.014 |
5.12 |
38.48 |
4.92 °L
|
43 |
0 |
|
|
Boil
Size: 102.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 3:08 AM |
Notes: |
|
Feel It In Your Plumbs Brown
|
British Brown Ale
|
6 Gallons |
1.053 |
1.014 |
5.07 |
25.22 |
15.81 °L
|
43 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2024 1:39 AM |
Notes: 2lb plums 10 mim
2lb plums frozen secondary |
|
Helles
|
Munich Helles
|
10.75 Gallons |
1.053 |
1.013 |
5.25 |
17.2 |
3.73 °L
|
43 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 1:32 AM |
Notes: |
|
Old Codger Pale Ale
|
No Profile Selected |
23 Litres |
1.05 |
1.012 |
5.07 |
39.79 |
5.99 °L
|
43 |
1 |
|
|
Boil
Size: 29.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/11/2025 9:48 PM |
Notes: |
|
Happy Hoppy Nectar
|
American Pale Ale
|
54 Litres |
12.725 |
2.978 |
5.22 |
32.04 |
5.29 °L
|
43 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2025 11:41 AM |
Notes: |
|
Waggin Tails
|
American Pale Ale
|
30 Litres |
1.051 |
1.013 |
5.02 |
50.52 |
6.59 °L
|
43 |
0 |
|
|
Boil
Size: 36.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/30/2025 5:23 PM |
Notes: |
|
Frog Pond Muck
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
5.31 °L
|
43 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 6:20 AM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
25 Litres |
1.052 |
1.013 |
5.19 |
33.05 |
6.05 °L
|
43 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 12:22 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.008 |
5.21 |
12.52 |
4.11 °L
|
43 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 2:24 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1130 Litres |
12.573 |
3.244 |
5 |
14.71 |
3.85 °L
|
43 |
0 |
|
|
Boil
Size: 1280 Litres |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 2:30 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3.8 Litres |
1.052 |
1.013 |
5.11 |
27.02 |
5.44 °L
|
43 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 1:19 PM |
Notes: |
|
|
|