|
Red IPA
|
No Profile Selected |
5 Gallons |
1.055 |
1.012 |
5.59 |
69.34 |
23.87 °L
|
241 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 7:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
6.5 °L
|
241 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2020 11:50 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.53 |
0 |
4.65 °L
|
241 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 1:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
23 Litres |
1.063 |
1.016 |
6.17 |
0 |
8.11 °L
|
240 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 4:14 PM |
| Notes: |
|
|
Cold And Wet
|
American IPA
|
6 Gallons |
1.068 |
1.017 |
6.66 |
0 |
2.92 °L
|
240 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2023 1:37 PM |
| Notes: |
|
|
Belgian Saison
|
Saison
|
5.5 Gallons |
1.056 |
1.005 |
6.64 |
20.45 |
4.53 °L
|
240 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 5:32 PM |
Notes: Ingredients;
5Lbs. Briess Pilsen DME
1 Lbs. Belgian Light Candy Sugar
1 Lbs. White Wheat
8 oz. CaraVienna 4L
8 oz. Munich II 10L
1 oz. Tettnang Hop Pellets (3.8%AA)
1 oz. Saaz Hop Pellets (4.5%AA)
3 grams Grains of Paradise
.25 oz. Bitter Orange Peel
1 pkg Safale Belgian Saison Yeast in 1 quart of starter
Procedure
steep grains for 30 minutes @ 154º and sparge with 170º H20
add the DME, Belgian Candi & 1oz. of Tettnang Hop Pellets
At 40 minutes of boil Add ½ oz. Saaz Hop Pellets, ½ of the Bitter Orange Peel
At 50 minutes add ½ oz. Saaz Hop Pellets, ½ of the Bitter Orange Peel, 3 grams Grains of Paradise, Citrus acid
Total Boil 60 minutes
Chill with wort chiller to 72º and very active pitch yeast starter
Transfer to carboy ferment at 65º
O.G. 1.061
5/7/2023 racked to second carboy S.G. 1.002 (very surprising Attenuation).
Fabulous flavor, color, and carbonation, well received by all who partake! |
|
|
Hopfellas IPA - Extract Recipe
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.56 |
30.77 |
7.73 °L
|
240 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 10/11/2020 2:07 AM |
| Notes: |
|
|
Prova
|
American Amber Ale
|
15 Litres |
1.057 |
1.014 |
5.57 |
48.5 |
13.87 °L
|
240 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 70.8 g |
Creation
Date: 9/6/2020 2:32 PM |
| Notes: |
|
|
Honey Almond Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.43 |
31.39 |
15.17 °L
|
240 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 8/24/2020 5:50 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
20 Litres |
1.064 |
1.016 |
6.28 |
21.18 |
13.36 °L
|
240 |
2 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 3:34 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.066 |
1.017 |
6.5 |
0 |
5.56 °L
|
240 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 10:50 PM |
| Notes: |
|
|
Glut-אין Try1
|
Saison
|
23.8 Litres |
1.053 |
1.01 |
5.64 |
29.3 |
8.65 °L
|
240 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dme |
Priming Amount: 187.4 g |
Creation
Date: 11/29/2019 8:15 AM |
| Notes: |
|
|
Jacks Ass English IPA
|
American IPA
|
1.8 Gallons |
1.084 |
1.021 |
8.27 |
49.69 |
23.07 °L
|
240 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 3:46 AM |
| Notes: Pico Pak. Don't know quantities. |
|
|
K1 Bitter Exeter
|
Strong Bitter
|
13 Litres |
1.055 |
1.014 |
5.34 |
41.47 |
13.93 °L
|
240 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 8.2 g |
Creation
Date: 8/3/2019 12:51 PM |
| Notes: |
|
|
Awesome Recipe
|
English Barleywine
|
5 Gallons |
1.108 |
1.027 |
10.61 |
67.34 |
9.54 °L
|
240 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 12:36 AM |
| Notes: |
|
|
Honey Dip Brown Ale
|
American Amber Ale
|
5 Gallons |
1.054 |
1.011 |
5.54 |
19.47 |
30.64 °L
|
240 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 2:09 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
22.8 Litres |
1.039 |
1.01 |
3.72 |
0.25 |
36.33 °L
|
240 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 2:01 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.02 |
1.005 |
2 |
0 |
5.31 °L
|
240 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 3:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Semi-Sweet Mead
|
5 Litres |
1.105 |
1.001 |
13.63 |
0 |
4.5 °L
|
240 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 8:42 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
14 Litres |
1.049 |
1.012 |
4.79 |
42.9 |
8.42 °L
|
240 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 1:53 AM |
| Notes: |
|
|
|
|
