Partial-mash Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20 Litres	1.064	1.016	6.33	0	13.74 °L	337	0
Author: PANQUI Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 12:18 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.012	4.55	0	6.5 °L	337	0
Author: bwgref Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2020 11:50 PM Notes:
Hefeweizen- 6th Refinement *****	Weissbier	6 Gallons	1.056	1.015	5.47	7.2	5.06 °L	336	0
Author: curtdo@comcast.net Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 6 Creation Date: 3/29/2020 11:18 PM Notes: No starter - trying reduced pitch for flavor 60 sec O2 at yeast pitch Bottled makeup water to 6 gal Added flaked barley for head retention ******* After 6 refinements I think this hits the mark as a Hefe similar to what I had in Germany ********* YUM!!!
Tripel Graduation	Belgian Tripel	5 Gallons	1.085	1.006	10.29	20.83	2.9 °L	336	1
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.4 oz Creation Date: 5/2/2024 3:49 AM Notes:
HAZY DIPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.013	7.54	43.43	6.43 °L	336	0
Author: Liberty Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/31/2023 7:06 PM Notes:
Db	No Profile Selected	10 Gallons	1.003	1.001	0.25	0	4.92 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 6:14 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.089	1.017	9.45	22.77	44.75 °L	336	0
Author: SOMA Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.186 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 11:27 AM Notes:
BAVARIAN HEFFE W	Weissbier	3 Gallons	1.065	1.016	6.4	0	4.59 °L	336	0
Author: AUSTIN SAISON Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 5:58 PM Notes:
My Special Holiday Ale	Holiday/Winter Special Spiced Beer	1.25 Gallons	1.049	1.015	4.39	11.01	15.73 °L	336	1
Author: Charles C Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 11/19/2020 9:19 PM Notes:
Hop Tropics IPA	American IPA	5 Gallons	1.085	1.018	8.83	83.12	6.34 °L	336	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 7:59 AM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.068	1.019	6.39	20.3	17.97 °L	336	0
Author: Boil Size: 4.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 8:48 PM Notes:
Hefeweizen	Weissbier	5.5 Gallons	1.043	1.006	4.9	19.46	3.07 °L	336	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 7:19 PM Notes:
Awesome Recipe	Kölsch	5 Gallons	1.047	1.012	4.66	0	5.13 °L	336	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 3:03 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.066	1.016	6.48	73.83	10.35 °L	336	0
Author: npilger69 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2019 3:14 PM Notes:
Awesome Recipe	Fruit Beer	5.5 Gallons	1.07	1.009	8.01	17.43	3.42 °L	336	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 4:20 PM Notes:
Imperial Stout	Russian Imperial Stout	24 Litres	1.115	1.023	12.05	18.43	47.5 °L	336	0
Author: DCee Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 12:46 PM Notes:
RIS	Russian Imperial Stout	6 Gallons	1.1	1.029	9.3	58.38	32.8 °L	336	0
Author: Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 9:17 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.011	1.003	1.09	0	1.16 °L	336	0
Author: Tim Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 5:26 PM Notes:
Neipa Smith Style	Specialty IPA: New England IPA	23 Litres	1.046	1.011	4.62	37.99	3.22 °L	335	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 9:53 AM Notes:
9. Belgiumy Ale	Belgian Pale Ale	6 Gallons	1.051	1.013	5.08	38.05	6.95 °L	335	0
Author: wetmk Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:14 PM Notes: Brewed 4/27. Fresh Ardennes pitched into 6 gallons at 73 degrees. No starter. No water adjustments.
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