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Gracie Gose - 2020 - Lemon/Blueberry
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International Pale Lager
|
680 Gallons |
1.047 |
1.01 |
4.89 |
2.22 |
3.35 °L
|
381 |
0 |
|
|
Author:
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dave@singlespeedbrewing.com
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| Boil
Size: 775 Gallons |
Boil Time: 15 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2020 9:05 PM |
Notes: Pitch at 65F
Ferment at 68F
Add purees at ~1.025 and ramp fermentation to 72F
Crash to 34F after diacetyl rest
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Creekside 3bbl Adjunct Rice Lager
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International Pale Lager
|
93 Gallons |
1.046 |
1.008 |
5.02 |
21.69 |
2.98 °L
|
381 |
0 |
|
|
|
| Boil
Size: 99.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 10/10/2024 1:54 PM |
| Notes: |
|
|
2024 Fest Bier
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Festbier
|
11 Gallons |
1.065 |
1.017 |
6.34 |
22.78 |
7.01 °L
|
381 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/17/2024 2:01 PM |
| Notes: |
|
|
Hazy Cream Ale
|
Cream Ale
|
6 Gallons |
1.047 |
1.02 |
3.66 |
19.16 |
3.05 °L
|
381 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2023 1:45 PM |
| Notes: |
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|
American Simple Light
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.008 |
4.58 |
21.44 |
3.13 °L
|
381 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 8/12/2022 11:52 PM |
| Notes: |
|
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Helles And Back
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Munich Helles
|
20 Litres |
1.047 |
1.009 |
4.97 |
17.37 |
4.1 °L
|
381 |
0 |
|
|
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2022 3:19 AM |
| Notes: |
|
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Czech Pilsner LODO
|
Czech Premium Pale Lager
|
55 Litres |
1.051 |
1.012 |
5.07 |
28.15 |
3.19 °L
|
381 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2022 2:09 AM |
| Notes: |
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BoPils
|
Czech Premium Pale Lager
|
24 Litres |
1.054 |
1.012 |
5.52 |
38.99 |
4.2 °L
|
381 |
0 |
|
|
|
| Boil
Size: 29.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 8/7/2021 1:27 PM |
| Notes: |
|
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My Pilsener
|
Czech Pale Lager
|
22 Litres |
10.359 |
2.002 |
4.42 |
33.86 |
3.5 °L
|
381 |
0 |
|
|
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| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 9.5 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 121.7 g |
Creation
Date: 1/4/2021 3:37 PM |
| Notes: |
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Munich Lager Exp Huelle Melon
|
International Amber Lager
|
6 Gallons |
1.044 |
1.007 |
4.86 |
20.75 |
8.97 °L
|
381 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 6:43 PM |
Notes: 15 min protein rest
mash out at 170 |
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Hellium
|
Munich Helles
|
30 Litres |
1.047 |
1.012 |
4.62 |
17.8 |
3.07 °L
|
381 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 10:01 AM |
| Notes: |
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Czech Lager
|
Czech Pale Lager
|
21 Litres |
1.043 |
1.012 |
4.09 |
21.64 |
2.68 °L
|
381 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 1:02 PM |
| Notes: Hop additions are compensated to reflect a 10 minute whirlpool that's above 90 C. Therefore, the 20 minute addition is actually at 10 minutes, and 10 the minute addition is at flame out. |
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Lager With US05
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American Lager
|
6 Gallons |
1.046 |
1.009 |
4.92 |
10.07 |
3.17 °L
|
381 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 3:14 AM |
| Notes: |
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Awesome Recipe
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American Wheat Beer
|
20 Litres |
1.052 |
1.013 |
5.01 |
19.02 |
3.95 °L
|
381 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 8:55 AM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.34 |
16.44 |
2.69 °L
|
381 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 1:47 PM |
| Notes: |
|
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Rapa
|
International Amber Lager
|
18 Litres |
1.069 |
1.017 |
6.75 |
28.57 |
9.2 °L
|
381 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2019 7:23 AM |
| Notes: |
|
|
Tristan Prigge 2019 Exam 2
|
American Lager
|
5 Gallons |
1.049 |
1.049 |
0.05 |
67.17 |
9.1 °L
|
381 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 8:01 PM |
| Notes: |
|
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Falconer's Flight SMaSH
|
Cream Ale
|
23 Litres |
1.046 |
1.008 |
4.98 |
30.05 |
7.05 °L
|
381 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 4:22 AM |
| Notes: |
|
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Wheat Berry Crunch
|
American Wheat Beer
|
5.5 Gallons |
1.048 |
1.008 |
5.17 |
26.6 |
3.54 °L
|
381 |
0 |
|
|
Author:
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|
thunderwagn
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 10:05 PM |
| Notes: |
|
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Quench American Wheat 1.0
|
American Wheat Beer
|
13.5 Gallons |
1.057 |
1.013 |
5.75 |
28.98 |
5.44 °L
|
381 |
3 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 1:17 AM |
| Notes: |
|
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