Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hamerican Gipa	American IPA	20 Litres	1.068	1.013	7.11	62.1	8.61 °L	452	1
Author: RyanBMoore Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 8/8/2020 9:12 PM Notes:
Bamberg Rauchbier	Classic Style Smoked Beer	5.5 Gallons	1.069	1.015	7.02	29.96	11.67 °L	452	0
Author: BarneyH Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 12:35 PM Notes: mashed in at 113 for 30 minutes raised to 149 for 30 minutes, Then to 162 for another 30 minutes. Then to 170 for a long sparge - supposed to be 90 minutes Then go to boil....... Actual was very approximate. mash and boil thermal switch failed. Switched to stove, bags and then a cooler to bring grains up to 170, eventually. Quite a mess.
Stout 2025	American Stout	20 Litres	1.066	1.012	6.98	20.3	49.7 °L	452	0
Author: Boil Size: 28.71 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 6:27 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.064	1.012	7.09	80.07	5.21 °L	452	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 5:46 PM Notes:
Meanbrews Dunkle Bock	No Profile Selected	7 Gallons	1.073	1.02	7.02	23.88	16.74 °L	452	0
Author: Daily_brewer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 9:49 PM Notes:
Celebration 2022 - V2	American IPA	12 Gallons	1.065	1.011	7.02	71.43	9.13 °L	452	0
Author: PHB2234 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.33333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 30.23 psi Creation Date: 11/19/2022 9:51 PM Notes: Use Cellar Science Cali yeast instead of US-05. Batch #130
Manggi IPA	American IPA	18 Litres	1.066	1.013	7.02	58.26	12.79 °L	452	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 103.3 g Creation Date: 8/9/2021 5:31 PM Notes:
Black IPA	No Profile Selected	4.75 Gallons	1.066	1.012	6.99	77.68	38.39 °L	452	0
Author: Woodd108 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 2:12 AM Notes:
Gone For A Burton II	Strong Bitter	5.5 Gallons	1.074	1.021	6.92	43.97	25.05 °L	452	0
Author: hoosier buddy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 9/28/2020 12:41 PM Notes: still trying to recreate Theakston's Old Peculier, or at least achieve a decent Burton Ale. brewed October 3, 2020 fermented at 68-70° F racked October 10 bottled October 17 2/3 cup corn sugar boiled 10 minutes in 2 cups water O.G. 1.063 F.G. 1.016 6.1% ABV yield: 54 bottles color: brown, approximately 22 SRM taste: roasty, malty, some bitterness crowns: pale green
Oatmeal IPA 10 Gal	American IPA	11.5 Gallons	1.071	1.018	6.95	82.58	8.66 °L	452	0
Author: StrayDogBrew Boil Size: 12.75 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2020 5:08 PM Notes: Be sure to check specific AA of hops used and adjust hopping rate appropriately to achieve IBU 80-90. Primary 7 days @ 68 F, then rack to secondary. Secondary 14 days @ 68 F. Add dry hops in hop basket during secondary for three days, then remove. Danstar American West Coast Ale Yeast BRY-97 Omega West Coast Ale Yeast OYL-004
Weihnachtsdoppel	Weizenbock	11 Gallons	1.07	1.018	6.93	33.12	8.98 °L	452	3
Author: Jcozmo Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 3:54 PM Notes:
Setting Moon	English IPA	23 Litres	1.069	1.016	6.96	67.5	4.52 °L	452	0
Author: Cormfrog Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 11:44 AM Notes: Hopback is actually a hop tea but there was no option for that. Mix the 65 grams of citra with 1000 ml of 60c water in a sterilised jar until it comes down to ambient temp, strain out hops with coffee filter and add to fermentor before kegging. End up with 500ml of dissolved super fresh hop flavour and aroma. I did 2 days of dry hopping once FG was reached which was only 3 days and no cold crash. Only problem was the SS dry hopper opened in the fermentor making some hop debris get into the keg. I did manage to get it out though.
Capitan Nelson Mayo 2020	Specialty IPA: New England IPA	2500 Litres	16.586	3.471	7.14	28.5	4.34 °L	452	0
Author: Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 16.6 Efficiency: 72 Mash Thickness: 6.26 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 8:16 PM Notes:
FUNKY GOLDEN ALE	No Profile Selected	375 Gallons	1.072	1.018	7.04	0	9.96 °L	452	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 70 Boil Gravity: 1.072 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 8:49 PM Notes:
Fun With Simcoe	American IPA	5 Gallons	1.07	1.016	7.02	35.28	8.35 °L	452	0
Author: HollywoodPete Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 3:37 AM Notes:
Maple Stout - High	Brown Porter	5.5 Gallons	1.074	1.021	6.93	26.77	44.91 °L	452	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 10/21/2019 9:13 PM Notes: Maple syrup in with keg - could go down as low as 3 oz to 6.3 oz
The Froth Awakens 19	Cream Ale	2 Gallons	1.079	1.024	7.19	29.3	6.49 °L	452	1
Author: run dan run Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 8:43 PM Notes:
Honied English Ale	American Pale Ale	5.5 Gallons	1.071	1.018	7.03	34.01	11.52 °L	452	0
Author: SourpatcheKid Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 6:02 PM Notes:
RESILIENCE CAMP FIRE RELIEF IPA	American IPA	5 Gallons	1.067	1.015	6.89	83.69	11.23 °L	452	0
Author: Duncan262 Boil Size: 6.5 Gallons Boil Time: 80 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 2:04 AM Notes: Goal 6.5 gallons pre boil vol Gypsum & CaCl2 in Mash H2O & Gypsum in Sparge H2O
#29 Breakfast Milk Of The Nipple 3/10/18	American Stout	5.5 Gallons	1.08	1.025	7.1	27.11	50 °L	452	0
Author: mazzolamusic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 11:39 PM Notes:
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