Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raspberry Wheat	American Wheat Beer	5.25 Gallons	1.053	1.012	5.39	28.74	4.11 °L	268	0
Author: Boil Size: 8.07 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 5:26 PM Notes:
Czech Dark Lager - 3.5 Gal	Czech Dark Lager	4 Gallons	1.05	1.01	5.21	30.12	24.88 °L	268	0
Author: Gregg LeBlanc Boil Size: 5.25 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2023 8:18 PM Notes:
Pilsner	Czech Pale Lager	5.5 Gallons	1.054	1.013	5.36	35.16	3.06 °L	268	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 2:19 PM Notes:
Vienna Lager 2	Vienna Lager	5 Gallons	1.052	1.016	4.76	24.54	10.07 °L	268	0
Author: masmash Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 12:46 AM Notes:
SPL-CZ	International Pale Lager	15 Litres	1.048	1.009	5.16	22.45	3.48 °L	268	0
Author: Snigeldraken Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 8:05 PM Notes:
Rauchbier - 2 Gallon Edition	Rauchbier	2 Gallons	1.067	1.011	7.28	22.77	10.98 °L	268	1
Author: jkwuc89 Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2021 11:29 PM Notes: Won 2nd place at Homebrewers of Powell HOPtoberfest Competition 2020 Scaled up to 2 gallons for AHA National Homebrewers Contest
Czech Pilsner Exp #001	Czech Pale Lager	5.5 Gallons	1.044	1.011	4.27	34.88	3.37 °L	268	0
Author: Mick Mekkelsen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/9/2020 4:15 AM Notes: Fermentation at 56, until about 2/3 of FG, then raise to 60, hold to FG, then drop to lager temp (1-2 every 12 hours)
Oktoberfest Light	Märzen	2 Gallons	1.045	1.007	5.06	39.68	11.47 °L	268	1
Author: Josh Hughes Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 10/16/2020 8:37 PM Notes:
Quatschdunkel	Munich Dunkel	36 Litres	1.053	1.014	5.11	23.47	25.79 °L	268	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 59.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 9:48 PM Notes:
Blackberry Wheat	American Wheat Beer	5.5 Gallons	1.049	1.013	4.71	24	6.2 °L	268	0
Author: Mflow Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 1:08 PM Notes:
Awesome Recipe	Märzen	4 Gallons	1.052	1.013	5.08	0	6.13 °L	268	0
Author: Birrus Boil Size: 5.65 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 4:09 PM Notes:
Half-Moon	Festbier	5 Gallons	1.055	1.01	5.95	21.05	6.1 °L	268	1
Author: HipsterHedgehog Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 1:26 PM Notes:
To Helles And Back	Munich Helles	6 Gallons	1.045	1.008	4.88	27.21	3.98 °L	268	0
Author: kylejamz Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 6:46 PM Notes:
YAH	Munich Helles	5 Gallons	1.048	1.012	4.7	16.07	3.51 °L	268	0
Author: dvsbrewbeard Boil Size: 5.67 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 3/30/2020 10:53 PM Notes:
A Date With Bizko Weizen	Weissbier	15 Litres	1.051	1.013	4.99	13.64	3.72 °L	268	1
Author: burechan Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 141 g Creation Date: 3/15/2020 2:51 PM Notes: First try to make a basic German-style weizen. We'll see what happens. Named after the sexiest blonde WW2 battleship.
Kolsch	Kölsch	5.5 Gallons	1.047	1.011	4.77	30.52	3.89 °L	268	0
Author: Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 1:29 PM Notes:
NA VEIA WEISS	Weissbier	21 Litres	1.049	1.012	4.81	10.95	3.41 °L	268	0
Author: sandro araujo Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 267 g Creation Date: 9/7/2019 2:01 AM Notes: 30 l de agua. Aquecer 72 °C em duas panelas . adicionar a tela p esterelizar. Adicionalr os dois maltes.
Awesome Recipe	International Pale Lager	21.3 Litres	1.051	1.012	5.1	22.35	3.04 °L	268	0
Author: Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 7:20 PM Notes:
Pils	German Pils	4.5 Gallons	1.051	1.011	5.14	39.43	3.06 °L	268	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 2:29 AM Notes:
Weissbier	Weissbier	25 Litres	1.05	1.012	4.99	17.8	3.62 °L	268	0
Author: Beerberg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 5:08 PM Notes:
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