Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nutty Northerner	Mild	3 Gallons	1.054	1.012	5.47	29.62	18.53 °L	395	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 6:31 PM Notes:
Marleys Cream Ale	Cream Ale	5 Gallons	1.054	1.012	5.45	21.15	3.22 °L	395	0
Author: Marley's Brewing Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75.7 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5. Creation Date: 3/19/2025 5:09 AM Notes:
Lochy's Garnet Scottish Red	Scottish Export	950 Litres	1.054	1.012	5.54	25.06	13.29 °L	395	0
Author: whisdisc@telus.net Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 7:05 PM Notes:
Home Whipped And Sun Kissed	Blonde Ale	5 Gallons	1.056	1.014	5.5	16.7	3.48 °L	395	0
Author: wanderlust78 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 1:41 AM Notes:
Awesome Recipe	American Stout	110 Gallons	1.058	1.016	5.52	0	40.79 °L	395	0
Author: Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2022 7:16 PM Notes:
Heferoggen	Mixed-Style Beer	496 Gallons	13.734	3.51	5.51	24.25	10.49 °L	395	0
Author: Bjornosaurus Boil Size: 550 Gallons Boil Time: 90 Boil Gravity: 12.4 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 8:48 PM Notes:
Helles Yeah! 5G AG	Munich Helles	5 Gallons	1.051	1.009	5.52	18.65	3.98 °L	395	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 8:38 PM Notes:
Uncle Sherman Amber Ale	American Amber Ale	20 Litres	1.055	1.013	5.47	45.9	10.98 °L	395	0
Author: kiwiman Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 8:28 PM Notes:
Siste Sang Oatmeal 25L	Oatmeal Stout	25 Litres	1.054	1.013	5.5	18.43	33.57 °L	395	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 3:25 PM Notes:
Dorada Pampeana	Blonde Ale	21 Litres	1.051	1.01	5.46	20.69	3.58 °L	395	0
Author: RayO. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 1:18 AM Notes:
Sweet Milk Stout	American Stout	2.75 Gallons	1.062	1.02	5.51	18.84	39.92 °L	395	1
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 3:12 PM Notes:
Raspberry Toaster-tart Sour	Berliner Weisse	36 Gallons	13.083	2.908	5.46	0	7.03 °L	395	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 30 Boil Gravity: 12.9 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 3:19 PM Notes:
Awesome Recipe	American Lager	20 Litres	1.05	1.009	5.45	28.78	3.81 °L	395	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70.28 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 6.1 g Creation Date: 3/6/2020 10:04 PM Notes:
Företags Öl #2	Kölsch	12 Litres	1.054	1.012	5.47	31.92	4.68 °L	395	0
Author: Siggobaldus Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 9:25 PM Notes:
Hanavrå Pale Ale	American IPA	40 Litres	1.051	1.009	5.45	79.53	5.72 °L	395	1
Author: Jupiters Bryggkollektiv Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 6:53 PM Notes: Kanske för grovt krossad malt därför lågt utbyte. 25 liter US West Coast, 15 liter US-05.
Little King Key Cream Ale	No Profile Selected	18 Gallons	1.056	1.014	5.48	0	3.77 °L	395	0
Author: Boil Size: 23 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 1:43 PM Notes:
Fatboy Kölsch	Kölsch	18 Litres	1.051	1.009	5.45	20.13	4.42 °L	395	0
Author: Mariano Fatboy Boil Size: 21 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 3:56 AM Notes: I used Lallemand Nottingham yeast, it´s pretty clean with low phenols and high atenuation. Fermenting at 15/6°C will give you a very much lager taste (although Kölsch is technicaly an Ale).
Bees Knees Brown Ale	American Pale Ale	12 Gallons	1.055	1.013	5.48	44.38	25.86 °L	395	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 10:51 PM Notes:
NEIPA	American IPA	23 Litres	1.054	1.012	5.5	22.84	6.44 °L	395	1
Author: robert katt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 6:42 AM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.056	1.014	5.5	38.32	20.45 °L	395	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 5:56 PM Notes:
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