Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vanilla Porter - Naughty Vanilla Bean Reaper	American Porter	5.5 Gallons	1.09	1.019	9.33	56.97	50 °L	410	0
Author: amlsfu8 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 3:41 PM Notes: All specialty grains doubled (took ingredient list from 10 gallon batch) an base grain lowered slightly.
Smokey The Bear V.2	American Porter	5.25 Gallons	1.061	1.02	5.34	36.31	32.56 °L	410	0
Author: Pete-Hoff Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 2:20 AM Notes: Off the heat at 168F After adding in 5.2 and Lactic acid Finial mash in temp of 151-152 pH was around 5.2 to 5.3 (prior to added lactic acid up near 7) First Runoff: 1.08 Sparge SG: 1.037 Pre-Boil SG: 1.05 Initial SG: 1.063
CBM	American Porter	6.25 Gallons	1.061	1.015	5.99	30.52	46.49 °L	410	0
Author: ZPalen Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 8:33 PM Notes:
Paxy's Porter	American Porter	5.5 Gallons	1.072	1.019	6.99	16.35	36.59 °L	410	0
Author: gtflyers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 4/7/2023 1:48 PM Notes:
Adel-Pilsner	American Pale Ale	18 Litres	1.069	1.01	7.66	29.58	3.81 °L	410	0
Author: Adel M Boil Size: 23.87 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 4:06 PM Notes:
Cocoa Porter	American Porter	22.5 Litres	1.067	1.017	6.49	33.8	28.75 °L	410	0
Author: RobertAG Boil Size: 28.69 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 1:57 PM Notes:
Awesome Recipe	American Amber Ale	300 Litres	1.049	1.012	4.91	22.86	11.3 °L	410	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 1:42 PM Notes:
NB Bourbon Barrel Porter	American Porter	5.5 Gallons	1.061	1.018	5.73	48.04	44.05 °L	410	0
Author: Fatty Lumpkin Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2021 5:59 PM Notes:
NuptuALE Dark	American Amber Ale	5.5 Gallons	1.074	1.019	7.19	14.6	15.76 °L	410	2
Author: devanjwanek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2021 6:27 PM Notes: 1.12gal grain absorption (16x0.07) 1.02gal mash tun loss 6.5gal desired wort 8.64gal total water 1.5qt/lb - 6gal strike 2.64gal sparge
Awesome Recipe	American Amber Ale	45 Litres	1.047	1.012	4.66	26.57	11.25 °L	410	0
Author: Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 3:30 AM Notes:
Red X3	American Amber Ale	29 Litres	1.056	1.012	5.82	46.4	13.7 °L	410	1
Author: Jan Erik Johansen Boil Size: 33 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2017 10:14 AM Notes:
PB IMP Porter	American Porter	265 Gallons	29.246	5.205	13.8	42.76	46.97 °L	410	0
Author: cyclopath Boil Size: 300 Gallons Boil Time: 90 Boil Gravity: 29.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:34 PM Notes:
American Blonde Ale	American Brown Ale	20.8 Litres	1.044	1.008	4.77	16.94	7.09 °L	410	0
Author: Wattie Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 138 g Creation Date: 5/9/2020 8:30 AM Notes:
ORÍGENES N.4 - PORTER - Edicion Especial	American Porter	19 Litres	1.059	1.013	6.04	29.62	38.18 °L	410	1
Author: Boil Size: 27.38 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 117.3 g Creation Date: 11/23/2019 4:59 AM Notes:
American Brown Ale	American Brown Ale	10 Litres	1.051	1.013	4.99	31.23	35.45 °L	410	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 7:19 AM Notes:
American Porter	American Porter	23 Litres	1.063	1.016	6.11	34.36	28.72 °L	410	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Priming Sugar Priming Amount: 3.7 Creation Date: 5/12/2019 10:27 AM Notes: Priming assumes 5 gallons bottled
Amber	American Amber Ale	7.5 Gallons	1.056	1.015	5.45	37.91	13.29 °L	410	0
Author: pstubstad Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 3:44 PM Notes:
1st Amber Ale	American Amber Ale	4 Gallons	1.054	1.016	4.96	43.01	18.66 °L	410	1
Author: RFDavin Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 5:31 AM Notes: Total Water Needed [?]: 5.6 Gallons, 21.21 Liters Mash Water Needed [?]: 2.69 Gallons, 10.2 Liters Sparge Water Needed [?]: 2.91 Gallons, 11.02 Liters Strike Temperature [?]: 164.33 F, 74 C Pre-Boil Wort Produced [?]: 4.05 Gallons, 15.33 Liters
KBS Clone	Imperial Stout	5 Gallons	1.095	1.023	9.33	74.48	50 °L	410	1
Author: galacticbrewing12 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 7:59 PM Notes:
Charley Murphy	Imperial Stout	14 Litres	1.092	1.018	9.75	56.15	49.98 °L	410	0
Author: BrAuerhahn Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 2.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 2:14 PM Notes:
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