Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Columbus Blonde Ale	Blonde Ale	5.5 Gallons	1.04	1.01	3.95	26.18	3.75 °L	379	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2020 10:29 PM Notes:
WHIPA	No Profile Selected	3.8 Litres	1.042	1.01	4.09	0	2.94 °L	379	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 5:42 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	10.188	2.612	4.02	48.37	4.65 °L	379	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 8.2 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 3:23 PM Notes:
Cambridge Steam Lager	No Profile Selected	900 Litres	1.042	1.011	4.08	22.28	5 °L	379	0
Author: vane Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 11:06 AM Notes:
White Ciderkin	No Profile Selected	120 Litres	1.031	1	4.03	0	0.75 °L	379	0
Author: Christophe Allan Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 4:21 PM Notes:
Gotham IPA	Blonde Ale	5.5 Gallons	1.041	1.01	4.03	0	3.89 °L	379	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 1:54 AM Notes:
Saison Rice, Brett And Centennial	No Profile Selected	15 Litres	1.035	1.004	4.1	28.26	2.52 °L	379	0
Author: awildturtok Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 6:46 PM Notes:
Stout Magic	Dry Stout	230 Litres	1.042	1.011	4.16	30.64	41.24 °L	379	0
Author: arynkow Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 1:26 AM Notes:
Dry Spring	Irish Stout	5.5 Gallons	1.041	1.01	4.03	37.45	29.87 °L	379	0
Author: Woodshop Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2021 1:18 PM Notes:
Best Bitter 304	Best Bitter	110 Litres	1.04	1.01	3.94	27.6	11.59 °L	379	1
Author: 304 Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 10:09 PM Notes:
BIAB Centennial Blonde	Blonde Ale	2.5 Gallons	1.037	1.006	4.07	30.35	4.31 °L	379	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2018 1:20 AM Notes:
Garth Sesh X2	American Pale Ale	46 Litres	1.042	1.012	4.02	30.35	9.89 °L	379	1
Author: Garth Brews Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 6/11/2020 11:04 AM Notes: This is a lower ABV version of the Garth Pale. Start whirlpool hops at 90 C and let cool to no lower than 80 C. Split dry hop in 2 stages: first at ~50% of ferment, second 3 days before cold crash. Notes: - Switched munich for cara60 to help build body - Increase mash temp to retain more body - Switching from Vic Secret to Simcoe for flavour additions to try a different flavour profile - Going for a thicker crush on the grain - Keep sparging to a minimum to avoid extracting tannins (maybe only put half the volume through and make sure its not hot)
Šatlavar Falež 12°	International Pale Lager	25 Litres	1.047	1.017	3.93	73.24	5.41 °L	379	1
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: 120 Creation Date: 5/21/2020 12:12 PM Notes: Brewed: 8.12.2019 Bottled: 15.12.2019
2nd Session Neipa	Specialty IPA: New England IPA	90 Litres	1.04	1.01	3.93	2.26	3.9 °L	379	0
Author: najkasneje Boil Size: 93 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2020 6:14 AM Notes:
2nd Running From Hazy Citra	American Light Lager	6 Gallons	1.037	1.007	3.92	15.89	3.64 °L	379	0
Author: Mannyv Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 2:01 PM Notes:
A-89	Weizen/Weissbier	25 Litres	1.04	1.009	4.05	22.16	6.96 °L	379	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 8:20 AM Notes:
Confluence	American Light Lager	1 Gallons	1.042	1.011	4.13	0	3.86 °L	379	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 6:07 PM Notes:
Bendita	Blonde Ale	7 Gallons	1.04	1.01	3.91	20.09	3.65 °L	379	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.22 psi Creation Date: 4/19/2019 11:18 PM Notes:
Pale Ale With American Hops And Extract Kit	American Pale Ale	21 Litres	1.04	1.01	3.92	11.09	8.25 °L	379	0
Author: DanHillside Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 6:48 AM Notes:
You Bitter You Bet	Ordinary Bitter	3 Gallons	1.04	1.01	3.95	0	13.47 °L	379	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 2:38 PM Notes:
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