Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Blonde	Belgian Blond Ale	5.5 Gallons	1.055	1.012	5.72	16.56	4.85 °L	388	0
Author: Blue Springs Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 3:34 PM Notes:
Flanders Red Ale	Berliner Weisse	5.5 Gallons	1.025	1.006	2.48	0	3.62 °L	388	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 5:40 PM Notes:
Chupacabra Red	Specialty IPA: Red IPA	9.5 Gallons	1.076	1.015	8.03	69.56	16.89 °L	388	4
Author: Beowulfgus Boil Size: 11.28 Gallons Boil Time: 75 Boil Gravity: 1.067 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 11:44 AM Notes:
Blonde	Belgian Blond Ale	52 Litres	1.061	1.009	6.85	26.97	5.85 °L	388	0
Author: shrob Boil Size: 59.31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2023 10:03 AM Notes:
Belgijanac 4	Belgian Pale Ale	65 Litres	1.052	1.012	5.24	30.65	8.62 °L	388	0
Author: namilax Boil Size: 76.88 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 9:27 PM Notes:
Dubadupaipa	Double IPA	20.8 Litres	1.084	1.018	8.62	107.41	14.85 °L	388	1
Author: Bold Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 8:40 PM Notes:
Good Riddance	American Barleywine	5 Gallons	1.087	1.018	9.13	132.14	15.87 °L	388	0
Author: Zak Stamps Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 1/10/2021 8:59 AM Notes:
Brewzilla GAARDEN HOE	Witbier	5.5 Gallons	1.06	1.017	5.6	13.59	4.36 °L	388	3
Author: Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 11/15/2020 8:17 PM Notes:
Snow Whites Sour Apple IPA	Specialty IPA: White IPA	20.8 Litres	1.061	1.009	6.77	68.68	5.15 °L	388	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 8:22 PM Notes:
American Ales II	American Strong Ale	5 Gallons	1.07	1.013	7.89	73.83	13.44 °L	388	0
Author: SWSommer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/26/2020 3:21 PM Notes:
DIPA	Double IPA	100 Litres	1.078	1.013	8.51	44.63	7.48 °L	388	0
Author: Bature Brewery Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2018 9:26 AM Notes:
Lunar Lugubrious	Witbier	5.5 Gallons	1.047	1.01	4.86	15.16	3.91 °L	388	2
Author: Usasz Brew House Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 2:28 AM Notes:
Wheatwine II.	Wheatwine	10 Litres	22.834	5.107	9.93	80.03	6.5 °L	388	0
Author: Nik73 Boil Size: 15 Litres Boil Time: 210 Boil Gravity: 15.6 Efficiency: 72.7 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 3:21 PM Notes: Servomyces: dvojnásobok oproti doteraz 5.5. 1:30 24,4 / 23,2 / 22,3 / 23,4 / 23,3 / 22,8 (toto) 10.5. 19:10 13,3°B 11.5. 21:50 13,2°B 13.5. 17:45 12,9°B 17.5. 21:30 12,45 alebo 12,6 °B 19.5. 20:40 13,35°B 21.5. 10:00 13°B stočené 7,55 l
Saison D'etang Clair	Saison	5.5 Gallons	1.056	1.012	5.79	23.01	3.91 °L	388	0
Author: peru05152 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 12:06 PM Notes:
Saison Sour	Lambic	5.5 Gallons	1.066	1.016	6.64	22.05	4 °L	388	0
Author: MParnbeer Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 10:04 PM Notes:
Belgian Ale	Belgian Pale Ale	23 Litres	1.052	1.013	5.11	21.53	27.04 °L	388	1
Author: Snrubrewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 7:56 AM Notes:
Stone Arrogant Bastard Clone	American Strong Ale	6 Gallons	1.07	1.014	7.45	155.77	20.23 °L	388	0
Author: Shawn Vidden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 10:35 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	20.8 Litres	1.058	1.012	5.99	65.31	5.53 °L	388	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 6:35 PM Notes:
Black Or White	Witbier	10 Litres	1.057	1.014	5.61	17.69	33.16 °L	388	0
Author: Pasarnasi Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 9:20 AM Notes:
Witalno	Witbier	20 Litres	1.049	1.01	5.14	23.41	3.89 °L	388	0
Author: Ivan113 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: sugar Priming Amount: N/A Creation Date: 5/14/2018 9:38 AM Notes:
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