Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1.5 Gallons	1.206	1.051	20.28	20.13	29.36 °L	395	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.155 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2022 9:57 PM Notes:
Bourbon Mash 001	Experimental Beer	5 Gallons	1.199	1.037	21.23	0	5.44 °L	395	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 2:35 AM Notes:
BloodOrange Mead	Dry Mead	4 Gallons	1.14	1.004	17.93	0	5.94 °L	395	0
Author: Drassel Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.14 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 8:13 PM Notes: SG 1.130 - 10/29/21 1.036 - 11/12/21 1.020 - 11/19/21 1.016 - 11/30/21
1. Galaxy Small Beer	No Profile Selected	22.5 Litres	1.041	1.014	3.53	73.49	4.39 °L	394	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2020 6:38 PM Notes: 1. 3rd generation 1318.
WetHop Beer.	No Profile Selected	21 Litres	1.038	1.012	3.4	20.36	4.21 °L	394	1
Author: GFHomebrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 3:51 AM Notes:
Dinah Moe Humm	Witbier	5 Gallons	1.035	1.012	2.99	35.74	5.44 °L	394	0
Author: porterguy Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 7/6/2022 10:18 PM Notes:
IPA #3A-4.16-S	Specialty IPA: New England IPA	12.5 Litres	1.036	1.009	3.54	84.85	3.08 °L	394	1
Author: jkendall3350@gmail.com Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 8:48 PM Notes: Whirl 95 °C (1,5 minutes, 14 g/l): (189 g Citra) whirl +2,3 g (Citra) FWH + (15+15) g dry (4g/l) => 10 litre final in kegs (2 kegs de 5 l) 2,5 l deadzone for 12 l or less final fermenter. (must increase dead zone by 0,2 l when 14 litre final volume to 17 l; 0,5 when 17-20 litre and up; 1 l above 20 l IPA whirlpool liquid absorption by hops: ~ 5x loss by weight of hops (here need to add 1,9 litres (which I didn't do; only added 1 litre Omega Yeast 'Tropical IPA' 1b génération 18 liter ferment: Added 100 ppm CaCl2 (assume dihydrate): 8 g in 13 litres and 4,4 g in y 7 litres (optional). Added 5,2 ml 1 N Lactic acid in 7 litre sparge
Brett Lime	No Profile Selected	4.5 Litres	1.033	1.005	3.6	7.75	2.12 °L	394	0
Author: Prestonr Boil Size: 6.5 Litres Boil Time: 30 Boil Gravity: 1.023 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2022 9:18 PM Notes:
Red Ale Cero	No Profile Selected	40 Litres	1.032	1.006	3.45	43.33	5.43 °L	394	0
Author: diadavilaala Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 3:58 PM Notes:
1	American IPA	20.8 Litres	1	1	0	0.74	0.03 °L	394	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 3:05 PM Notes:
Awesome Recipe	Dunkelweizen	5.5 Gallons	1.022	1.005	2.13	0	31.07 °L	394	0
Author: jenewein11 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 4:54 PM Notes:
Awesome Recipe	No Profile Selected	30 Litres	1.025	1.006	2.51	27.89	4.05 °L	394	0
Author: pesho Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 6:55 AM Notes:
Mjöd	Metheglin	9 Litres	1.016	1.004	1.57	0	3.01 °L	394	0
Author: Boil Size: 28.4 Litres Boil Time: 45 Boil Gravity: 1.014 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 7:10 PM Notes:
Awesome Recipe	No Profile Selected	0.5 Gallons	1.009	1.002	0.93	0	0 °L	394	0
Author: Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 4:57 PM Notes:
Zevende Gijtje	American IPA	1300 Litres	1.035	1.007	3.71	21.53	8.02 °L	394	1
Author: Rudy Nordhausen Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2019 12:11 PM Notes: Koelen naar 80 graden in whirlpool. Uitkomen op 1032
Canuk Bitter	Standard/Ordinary Bitter	3.5 Gallons	1.035	1.009	3.4	34.13	9.59 °L	394	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 1:48 AM Notes:
One Eyed Hopi Brown	Experimental Beer	12 Gallons	1.038	1.009	3.7	99.2	15.22 °L	394	1
Author: Willie P Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 10:23 PM Notes:
Watermelon Ipa	No Profile Selected	1.8 Gallons	1.022	1.006	2.2	0	2.4 °L	394	0
Author: Boil Size: 2 Gallons Boil Time: 15 Boil Gravity: 1.022 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 9:52 PM Notes:
West Coast Radical Red - Northern Brewer	Irish Red Ale	5 Gallons	1.007	1.002	0.65	0	1.36 °L	394	0
Author: tphoenix82 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 5:41 PM Notes:
Bitter V1.0	Ordinary Bitter	21 Litres	8.961	2.29	3.52	23.75	16.41 °L	394	1
Author: Furby BR Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 6.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 5:14 PM Notes:
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