|
Heavy Peat
|
Wee Heavy
|
30 Litres |
21.962 |
5.944 |
8.97 |
19.58 |
15.86 °L
|
413 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 19.5 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 1/8/2020 8:00 PM |
| Notes: |
|
|
Tart & Skinny American Blonde
|
Blonde Ale
|
21 Litres |
1.026 |
1.007 |
2.55 |
30.34 |
2.15 °L
|
413 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: N/A |
Boil Gravity: 1.019 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 7:25 PM |
| Notes: Co-pitch with sacch strain to restrict sourness |
|
|
Mossies Irish Stout 5BBL
|
Irish Stout
|
155 Gallons |
1.05 |
1.014 |
4.76 |
19.31 |
39.82 °L
|
413 |
0 |
|
|
|
| Boil
Size: 157 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2023 4:21 PM |
| Notes: Price Corrected 3/26/26 |
|
|
Awesome Recipe
|
Irish Red Ale
|
5 Litres |
1.046 |
1.012 |
4.56 |
0 |
11.91 °L
|
413 |
0 |
|
|
|
| Boil
Size: 9.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2022 10:43 AM |
| Notes: |
|
|
Dry Stout
|
Irish Stout
|
12 Gallons |
1.045 |
1.012 |
4.27 |
33.66 |
33.17 °L
|
413 |
0 |
|
|
|
| Boil
Size: 13.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2021 9:03 PM |
| Notes: |
|
|
Blonde Ale DEFINITIVA
|
Blonde Ale
|
50 Litres |
1.041 |
1.01 |
4.07 |
20.55 |
3.54 °L
|
413 |
0 |
|
|
|
| Boil
Size: 58.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2021 10:37 PM |
| Notes: |
|
|
Resting On The Lorals
|
Blonde Ale
|
5 Gallons |
1.054 |
1.016 |
4.88 |
24.12 |
5.87 °L
|
413 |
1 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 9/27/2021 4:14 AM |
| Notes: |
|
|
Lys Ale For Sommeren
|
Blonde Ale
|
25 Litres |
1.061 |
1.011 |
6.51 |
30.47 |
3.85 °L
|
413 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 7:30 AM |
| Notes: |
|
|
IRISH RED ALE 2
|
Irish Red Ale
|
40 Litres |
1.049 |
1.008 |
5.33 |
16.6 |
20.64 °L
|
413 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2021 9:35 AM |
| Notes: |
|
|
106 Blonde Ale
|
Blonde Ale
|
5.2 Gallons |
1.058 |
1.011 |
6.1 |
22.27 |
8 °L
|
413 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 74 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 1:25 AM |
| Notes: |
|
|
Citra Smash
|
American Pale Ale
|
5 Gallons |
1.046 |
1.011 |
4.49 |
54.68 |
5.1 °L
|
413 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2017 3:56 AM |
| Notes: |
|
|
Blonde V3
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.59 |
17.69 |
5.13 °L
|
413 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 3:53 AM |
| Notes: |
|
|
Pink Ale
|
Blonde Ale
|
15.5 Litres |
1.056 |
1.013 |
5.65 |
44.86 |
5.37 °L
|
413 |
0 |
|
|
|
| Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2019 11:44 AM |
| Notes: saguaro full |
|
|
11. Wee-Bit-O-Maple
|
Wee Heavy
|
6 Gallons |
1.073 |
1.017 |
7.38 |
24.83 |
14.76 °L
|
413 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 3:48 AM |
| Notes: |
|
|
Instead Of Chores Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.063 |
1.013 |
6.54 |
28.09 |
50 °L
|
413 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 2:24 AM |
| Notes: |
|
|
Outmeal Chocolate Stout
|
Oatmeal Stout
|
45 Litres |
1.055 |
1.012 |
5.6 |
27.44 |
34.01 °L
|
413 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 7:13 PM |
| Notes: |
|
|
Blonde Ale - Adjusted
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.31 |
24.38 |
3.37 °L
|
413 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 83 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 4:43 PM |
| Notes: |
|
|
English Pale Ale
|
American Pale Ale
|
52 Litres |
1.062 |
1.01 |
6.74 |
16.59 |
8.71 °L
|
413 |
1 |
|
|
|
| Boil
Size: 59 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2018 10:43 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
20 Litres |
1.051 |
1.01 |
5.36 |
27.42 |
5.02 °L
|
413 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2018 4:23 PM |
| Notes: |
|
|
The Little People
|
American Pale Ale
|
20 Gallons |
13.858 |
3.243 |
5.71 |
6.46 |
8.52 °L
|
413 |
0 |
|
|
|
| Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2018 4:27 AM |
| Notes: |
|
|
|
|