Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
OzAle	German Pils	27.02 Litres	1.045	1.007	4.87	37.02	2.77 °L	461	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 12:06 AM Notes: Pitch at 48, aerate with pure oxygen. Ferment at 50. Add dry hops after 4 days of fermentation. After 7 days total, slowly raise temp to 60 for a 3 day diacetyl rest. Slowly lower temp to 34. Once at terminal gravity (about 14 days total) keg beer. Lager at 34 for about one month before serving. Note: Imperial L13 Global is same strain as White Labs 830. Brewing: mashin 18L at 50C for 10 mins ramp to 62C for 20 mins total(only takes 5 minutes to get to 62. ramp to 65C for 60mins
Corona Clone	International Pale Lager	5.5 Gallons	1.042	1.006	4.69	24.81	2.78 °L	461	1
Author: Justthebrttrk Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 3:12 PM Notes:
Amber Lager (Ying-Ling-ish)	International Amber Lager	10.5 Gallons	1.056	1.015	5.47	18.14	10.69 °L	461	1
Author: DanielB6766 Boil Size: 12.36 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 8:04 PM Notes: Can use Voss Kveik for yeast as well. Force carb in keg at 30psi for 48 hours.
Olie Kolschzig	Kölsch	5.5 Gallons	1.048	1.011	4.81	26.91	4.94 °L	461	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/25/2024 10:45 PM Notes:
Honey"s Brew 5	International Pale Lager	0.55 Litres	1.041	1.01	4.04	21.8	2.79 °L	461	0
Author: Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 60.31 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 9:20 AM Notes:
Rauchbier Fumosa	Märzen	23 Litres	1.062	1.015	6.21	25.37	19.42 °L	461	0
Author: Franzabogo Boil Size: 28.93 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 13 ° C Priming Method: sucrose Priming Amount: 147.7 g Creation Date: 12/13/2022 9:28 PM Notes:
Helles Bock #5	Helles Bock	4 Gallons	1.068	1.018	6.91	31.3	4.85 °L	461	0
Author: HM Clearfield Boil Size: 5.16 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 12/2/2022 8:31 PM Notes:
Bramble Beer - Italian Pilsner	German Pils	5.5 Gallons	1.049	1.012	4.92	4.05	3.29 °L	461	0
Author: Devin Trudgen Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2022 6:02 PM Notes: Batch 1: WLP800 Batch 2: SafLager S-23 Batch 3: WLP802
Pilsner	German Pils	3 Gallons	1.05	1.012	4.9	36.33	5.04 °L	461	1
Author: tomakana Boil Size: 4 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 10/27/2021 2:05 AM Notes:
Perlesmarzen	Märzen	80 Litres	1.055	1.011	5.83	19.94	6.73 °L	461	0
Author: Boil Size: 85 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 572.3 g Creation Date: 5/23/2021 6:50 PM Notes:
Awesome Recipe	German Pils	24 Gallons	1.058	1.014	5.69	0	3.69 °L	461	0
Author: ColonyMashBrewingCo Boil Size: 29 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 10:39 PM Notes:
My Pilsener	Czech Pale Lager	22 Litres	10.359	2.002	4.42	33.86	3.5 °L	461	0
Author: GiaCala Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 9.5 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 121.7 g Creation Date: 1/4/2021 3:37 PM Notes:
Kolsch 2021	Kölsch	5.5 Gallons	1.049	1.011	4.95	23.6	4.46 °L	461	1
Author: Todd Cogswell Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2020 2:24 PM Notes:
Mikklan American Lager	International Amber Lager	22 Litres	1.053	1.013	5.23	16.74	5.45 °L	461	0
Author: Mikklan Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 2:59 PM Notes:
Red Oktober: A Märzen-ish Ale	Märzen	3 Gallons	1.055	1.011	5.75	21.33	15.72 °L	461	0
Author: Ted Striker Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 8:01 PM Notes: A red tinted pseudo-lager Oktoberfest Ale
Kölsch	Kölsch	45 Litres	1.046	1.008	5.03	19.62	2.8 °L	461	0
Author: Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.65 bar Creation Date: 7/4/2020 11:42 PM Notes:
Stonehands Dunkel	Munich Dunkel	6.5 Gallons	1.052	1.016	4.81	21.02	16.9 °L	461	0
Author: Quadzilla1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 5/29/2020 6:55 PM Notes:
Vabruari Lager	German Pils	12 Litres	1.05	1.007	5.55	33.23	3.01 °L	461	0
Author: sebbort Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 2:50 PM Notes:
EAST	Vienna Lager	1705 Gallons	13.836	4.796	4.89	30.37	21.3 °L	461	0
Author: Tyrelliott Boil Size: 1922 Gallons Boil Time: 90 Boil Gravity: 13.5 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 1:04 PM Notes:
Amber Lager	International Amber Lager	22 Litres	1.048	1.008	5.26	23.3	12.97 °L	461	0
Author: Jaffeth León Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 8:59 PM Notes:
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