|
The Secret Lives
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.03 |
50.19 |
6.04 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 4:40 PM |
| Notes: |
|
|
American Wheat PBS 1 Gal
|
American Pale Ale
|
6 Gallons |
1.053 |
1.011 |
5.54 |
27.29 |
9.62 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 3:40 PM |
| Notes: |
|
|
Short And Shoddy PA
|
American Pale Ale
|
35 Litres |
1.05 |
1.007 |
5.68 |
39.36 |
2.92 °L
|
387 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2020 1:48 PM |
| Notes: |
|
|
Garth Sesh X2
|
American Pale Ale
|
46 Litres |
1.042 |
1.012 |
4.02 |
30.35 |
9.89 °L
|
387 |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 6/11/2020 11:04 AM |
Notes: This is a lower ABV version of the Garth Pale.
Start whirlpool hops at 90 C and let cool to no lower than 80 C.
Split dry hop in 2 stages: first at ~50% of ferment, second 3 days before cold crash.
Notes:
- Switched munich for cara60 to help build body
- Increase mash temp to retain more body
- Switching from Vic Secret to Simcoe for flavour additions to try a different flavour profile
- Going for a thicker crush on the grain
- Keep sparging to a minimum to avoid extracting tannins (maybe only put half the volume through and make sure its not hot) |
|
|
Quarantine Zombie Mack
|
American Pale Ale
|
3 Gallons |
1.07 |
1.022 |
6.24 |
58.02 |
8.64 °L
|
387 |
0 |
|
|
|
| Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2020 1:48 AM |
| Notes: |
|
|
West Coast Dipa
|
American Pale Ale
|
20 Litres |
1.075 |
1.014 |
7.98 |
68.23 |
9.18 °L
|
387 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.15 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/14/2020 12:00 PM |
| Notes: |
|
|
Sabro Special
|
American Pale Ale
|
5 Gallons |
1.057 |
1.013 |
5.84 |
49.59 |
4.84 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 8:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.049 |
1.008 |
5.32 |
45.43 |
7.4 °L
|
387 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 10:53 PM |
| Notes: |
|
|
Brookswood Pale (5 Gal)
|
American Pale Ale
|
5 Gallons |
1.051 |
1.011 |
5.23 |
47.98 |
7.3 °L
|
387 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/5/2019 4:23 PM |
| Notes: |
|
|
Champagne Ipa
|
American Pale Ale
|
60 Litres |
1.044 |
1.003 |
5.34 |
41.93 |
3.64 °L
|
387 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 61 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 5:50 PM |
| Notes: Boil gravity was 1049. Added 5 l water top off. |
|
|
Wood Stone Red Pacific Pale Ale
|
American Pale Ale
|
21 Litres |
1.04 |
1.008 |
4.25 |
23.31 |
11.53 °L
|
387 |
0 |
|
|
Author:
|
|
Brewers Choice Home Brewing
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2018 3:08 AM |
| Notes: |
|
|
Momopa
|
American Pale Ale
|
18 Litres |
1.06 |
1.012 |
6.33 |
130.47 |
10.04 °L
|
387 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 5.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 4:34 PM |
| Notes: |
|
|
NNPA
|
American Pale Ale
|
10 Gallons |
1.056 |
1.012 |
5.74 |
40.07 |
7.69 °L
|
387 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 7.7 oz |
Creation
Date: 5/20/2019 9:26 PM |
| Notes: |
|
|
House Pale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.57 |
44.13 |
6.12 °L
|
387 |
0 |
|
|
|
| Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 5:50 PM |
| Notes: |
|
|
4. Greg’s Stupid New Job 020319
|
American Pale Ale
|
24 Litres |
1.051 |
1.013 |
4.98 |
31.7 |
6.61 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 9:40 AM |
| Notes: |
|
|
Paddy
|
American Pale Ale
|
21 Litres |
1.053 |
1.01 |
5.61 |
45.74 |
6.45 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 1:15 AM |
| Notes: |
|
|
Tomahawk SMaSH
|
American Pale Ale
|
25 Litres |
1.057 |
1.01 |
6.21 |
49.67 |
5.95 °L
|
387 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 9:45 AM |
| Notes: |
|
|
Tiny Bottom Pale Ale SB
|
American Pale Ale
|
3 Gallons |
1.051 |
1.011 |
5.21 |
38.08 |
6.42 °L
|
387 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 95 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 1:26 PM |
| Notes: |
|
|
Father's Day NE IPA
|
American Pale Ale
|
5 Gallons |
1.041 |
1.01 |
4 |
58.42 |
3.16 °L
|
387 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 10:32 AM |
| Notes: |
|
|
The Little People
|
American Pale Ale
|
20 Gallons |
13.858 |
3.243 |
5.71 |
6.46 |
8.52 °L
|
387 |
0 |
|
|
|
| Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2018 4:27 AM |
| Notes: |
|
|
|
|