Homebrew Beer Recipes

Page 9739 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fishermans Ale	Blonde Ale	18 Litres	1.053	1.013	5.2	25.44	5.42 °L	411	0
Author: Heiner Boil Size: 23.98 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/14/2022 4:51 AM Notes: OG 1.053 FG 1.013 4 weeks fermented at 18C
Cream Ale	American Pale Ale	5 Gallons	1.049	1.008	5.36	38.4	3.65 °L	411	0
Author: Luke H Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 5:03 PM Notes:
Rye Saison	Belgian Pale Ale	5 Gallons	1.049	1.009	5.22	42.51	4.51 °L	411	0
Author: somekindaguy Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 9:59 PM Notes: A seasonal summer style produced in Wallonia, the French speaking part of Belgium. Originally brewed at the end of the cool season to last through the warmer months before refrigeration was common. This Rye Saison contains flaked rye to help accentuate the spicy character of the yeast.
J&K Cream Ale	Cream Ale	5.28 Gallons	1.053	1.013	5.25	19.3	3.47 °L	411	0
Author: Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 1:05 PM Notes:
Chairy Cream Ale	Cream Ale	3 Gallons	1.048	1.008	5.24	10	3.25 °L	411	0
Author: Dock Space Brewing Co. Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 10:10 PM Notes:
London Porter | TRUB CLUB	British Brown Ale	5.5 Gallons	1.051	1.011	5.2	25.86	26.75 °L	411	0
Author: william@bellavance.co Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 7:23 PM Notes:
Bluegrass Benchmark Kentucky Common	Kentucky Common	5.5 Gallons	1.046	1.006	5.24	13.11	13.48 °L	411	0
Author: beer loft Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 10/29/2023 10:09 PM Notes:
DEADLINE - DDH HAZY PALE ALE CLONE	American Pale Ale	60 Litres	1.049	1.01	5.22	33.18	5.01 °L	411	0
Author: ozzy_dm Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/10/2023 10:21 AM Notes:
JulKräm	Cream Ale	21 Litres	1.05	1.01	5.33	26.59	4.68 °L	411	0
Author: Cassimcen89 Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 12:57 PM Notes:
Helles Of A Year	Munich Helles	19 Litres	1.049	1.009	5.31	30.84	4.03 °L	411	1
Author: jokkejokine Boil Size: 25.57 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2022 1:02 PM Notes:
Zivjeli Zwei	Saison	3.8 Litres	12.327	2.415	5.29	29.09	3.29 °L	411	1
Author: fredcai6 Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 4:32 PM Notes: decocted to drop color brett brux added after high krausen
Amber/ Brown American Beer	American Amber Ale	5.5 Gallons	1.051	1.011	5.21	44.89	24.85 °L	411	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 4:54 PM Notes:
Emmas Birthday Belgian	No Profile Selected	23 Litres	1.053	1.012	5.33	51.89	4.28 °L	411	0
Author: EmmaTee Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 6:20 PM Notes:
Awesome Recipe	American IPA	4.5 Litres	1.053	1.012	5.33	78.11	5.64 °L	411	0
Author: Trewfenix Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 7:27 PM Notes:
Hell Of A Good Time	No Profile Selected	53 Litres	12.073	2.122	5.37	18.76	3.14 °L	411	0
Author: JackMcCormish Boil Size: 63 Litres Boil Time: 90 Boil Gravity: 10.4 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 294.4 g Creation Date: 4/28/2020 6:06 PM Notes:
Altbier	Altbier	5.5 Gallons	1.054	1.014	5.28	48.22	9.29 °L	411	1
Author: enjoi123 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 5:34 PM Notes:
Back In The Saddle Ale	American Amber Ale	18 Litres	1.05	1.01	5.35	34.37	8.45 °L	411	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 152.8 g Creation Date: 4/1/2020 8:38 AM Notes:
Hopped Goblin	Blonde Ale	5 Gallons	1.052	1.012	5.25	23.36	4.19 °L	411	0
Author: IrishRumbleBelly Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 3/18/2020 4:24 PM Notes:
Best Blonde Forward	Blonde Ale	233 Gallons	1.052	1.011	5.34	14.19	3.22 °L	411	0
Author: Boil Size: 233 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 5:54 PM Notes:
Summertime Session Ale	American Pale Ale	2 Gallons	1.049	1.009	5.25	67.39	5.46 °L	411	0
Author: BruTang Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 10:50 PM Notes:
« First ‹ Previous 9735 9736 9737 9738 9739 9740 9741 9742 9743 Next › Last »							Page 9739 of 16,280 20 Recipes of 325,599