Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast Experiment	California Common	42 Litres	1.05	1.012	4.92	0	8.94 °L	404	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 10:48 AM Notes:
California (where Nothing Is) Common	California Common	5.5 Gallons	1.044	1.013	4.08	42.56	11.35 °L	404	0
Author: Scottschu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 5:55 PM Notes:
BenRedikFyFasan	Imperial Stout	60 Litres	1.124	1.037	11.41	17.27	50 °L	404	0
Author: Anders Riseng Boil Size: 71.15 Litres Boil Time: 120 Boil Gravity: 1.083 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.47 bar Creation Date: 11/3/2023 9:49 AM Notes: HUSK Å RØRE GODT I STARTEN, SAMT HVERT 15 MINUTT I MESKEPROSESSEN.
I Yam What I Yam	American Porter	5.5 Gallons	1.057	1.014	5.65	0	27.54 °L	404	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 3:36 PM Notes:
Miracle Man Oatmeal Porter	American Porter	6.25 Gallons	1.063	1.015	6.27	29.63	35.78 °L	404	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 12:40 AM Notes:
Paxy's Porter	American Porter	5.5 Gallons	1.072	1.019	6.99	16.35	36.59 °L	404	0
Author: gtflyers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 4/7/2023 1:48 PM Notes:
CCONTAC Amber	American Amber Ale	200 Litres	1.049	1.012	4.86	29.3	14.76 °L	404	0
Author: Brew Rescue Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 10:29 PM Notes:
Light Steam Ale	California Common	21 Litres	1.043	1.008	4.5	40.46	10.87 °L	404	0
Author: J_Mol Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: dextrose Priming Amount: 125.8 g Creation Date: 2/25/2022 7:53 AM Notes: Steam ale based on a california common recipie found on BYO, modified for a more sessionable abv.
Amber Ale	American Amber Ale	43.5 Litres	1.061	1.017	5.76	35.38	13.89 °L	404	0
Author: Boil Size: 28.5 Litres Boil Time: 65 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 4:43 AM Notes:
Bourbon Aged Imperial Chocolate Stout	Imperial Stout	5.5 Gallons	1.086	1.006	10.47	45.95	50 °L	404	1
Author: Gorilla Dad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 56.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2020 11:11 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.065	1.015	6.57	0	3.99 °L	404	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2016 5:44 PM Notes:
Founders Breakfast Stout Clone	American Porter	5.5 Gallons	1.079	1.019	7.9	85.89	50 °L	404	0
Author: Brewer47 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 12:22 PM Notes: Notes on Coffee Addition: The first addition of coffee is in the boil, and the grounds can be loosely bagged in a hops bag and added at flame out, to steep in the wort. It is recommended to do a secondary fermentation on this beer, to get it off of the trub and coffee grounds, and it can be racked onto the second coffee addition (cold brewed). The second coffee addition is 2 ounces of coarsely ground coffee, brewed with 12 ounces of water, cold brewed and added at secondary fermentation. If not doing a secondary, the second coffee addition can be added at bottling time.
Smoked Porter	American Porter	20 Litres	1.064	1.019	5.97	31.57	36.84 °L	404	0
Author: climay Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 12:34 PM Notes:
The Wood Butcher (Mash #2)	Imperial Stout	3 Gallons	1.127	1.032	12.52	0	50 °L	404	0
Author: Overman Beer Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.076 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 7:09 PM Notes:
Coffee Stout	American Stout	6 Gallons	1.05	1.011	5.24	41.57	39.32 °L	404	0
Author: shockey8oz@yahoo.com Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 3:15 PM Notes:
HAZY IPA	American IPA	3 Gallons	1.075	1.02	7.14	68.39	6.42 °L	404	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 5:50 AM Notes:
A-Aron’s Revenge IPA	American IPA	10 Gallons	1.063	1.015	6.33	70.6	5.33 °L	404	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 8:08 PM Notes:
You Enjoy Mystout	American Stout	2.5 Gallons	1.095	1.02	9.72	103.17	31.12 °L	404	0
Author: boisebrewer Boil Size: 3.46 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 2:08 PM Notes:
Ha-Z-Boy	American IPA	15.5 Litres	1.067	1.015	6.81	26.62	4.34 °L	404	1
Author: JDread Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 2:25 PM Notes:
Duncan Redemption	American IPA	4 Gallons	1.067	1.013	7.06	87.44	6.77 °L	404	0
Author: Bravado Boil Size: 4.5 Gallons Boil Time: 40 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2017 3:16 AM Notes:
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