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Wanderlust extract

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.196 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Monday February 10th 2020

Original Gravity:

1.065

Final Gravity:

1.014

ABV (standard):

6.8%

IBU (tinseth):

79.8

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light	42	2.5	85.7%
1 lb	Dry Malt Extract - Munich1 lb Dry Malt Extract - Munich	42	8	14.3%
7 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Columbus0.75 oz Columbus Hops	Leaf/Whole	15	Boil	60 min	28.06	7.1%
0.75 oz	Columbus0.75 oz Columbus Hops	Leaf/Whole	15	Boil	40 min	24.63	7.1%
1.50 oz	Chinook1.5 oz Chinook Hops	Leaf/Whole	13	Boil	5 min	9.7	14.3%
2.50 oz	Citra2.5 oz Citra Hops	Leaf/Whole	11	Boil	5 min	13.67	23.8%
0.75 oz	Falconer's Flight0.75 oz Falconer's Flight Hops	Leaf/Whole	10	Boil	5 min	3.73	7.1%
2 oz	Chinook2 oz Chinook Hops	Leaf/Whole	13	Dry Hop	14 days		19%
1.50 oz	Citra1.5 oz Citra Hops	Leaf/Whole	11	Dry Hop	14 days		14.3%
0.75 oz	Falconer's Flight0.75 oz Falconer's Flight Hops	Leaf/Whole	10	Dry Hop	14 days		7.1%
10.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Columbus (Leaf/Whole)	52.69	14.2%
3.50 oz	Chinook (Leaf/Whole)	9.7	33.3%
4 oz	Citra (Leaf/Whole)	13.67	38.1%
1.50 oz	Falconer's Flight (Leaf/Whole)	3.73	14.2%
10.50 oz / $ 0.00

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	68 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

283

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-10 04:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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