Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rue. Barbe Rouge Smoothie	American Light Lager	11 Gallons	1.052	1.01	5.52	12.35	3.73 °L	357	0
Author: Gauclair Boil Size: 13.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 1:02 PM Notes:
Field 41 Clone	American Pale Ale	5.5 Gallons	1.056	1.014	5.54	39.47	4.66 °L	357	0
Author: Alan Cottrill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 5:37 PM Notes:
Zoula V4	American Pale Ale	63 Litres	1.054	1.012	5.55	30.15	6.38 °L	357	0
Author: Segar Boil Size: 69.66 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 8:57 AM Notes:
Magic Ale	No Profile Selected	220 Litres	1.052	1.01	5.5	32.85	6.69 °L	357	0
Author: Mumbles Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 3:58 PM Notes:
Pilsner	Bohemian Pilsener	65 Litres	1.055	1.013	5.53	28.88	3.66 °L	357	0
Author: Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 7:18 AM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.054	1.012	5.54	65.34	6.34 °L	357	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 12:41 AM Notes:
One Gal. Short MK.4	American Pale Ale	5.5 Gallons	1.052	1.01	5.54	44.38	7.97 °L	357	0
Author: jmsjustin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 2.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 2:03 PM Notes:
Nov6	Belgian Pale Ale	25 Litres	1.054	1.012	5.55	40.37	3.75 °L	357	0
Author: Eero Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 9:12 AM Notes:
Pale Ale W Citra And Mosaic (Oslo)	American Pale Ale	5.5 Gallons	1.051	1.008	5.52	97.36	4.77 °L	357	1
Author: SayvilleBrew Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2020 2:06 PM Notes:
Hefeweizen	Weizen/Weissbier	22 Litres	1.056	1.014	5.53	22.61	3.46 °L	357	0
Author: BatDan Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 3:34 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.058	1.016	5.53	27.96	32.13 °L	357	0
Author: geiger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: 1.454 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 11:37 AM Notes: September 2nd & 3rd - overnight mash starting around 10pm. 157 F degrees - 6:30am morning mash temp: 144 F degrees - collected 7 gallons, 1.041 pre-boil temp - added FWH hops after collection - OG: 1.058, 83% brewhouse efficiency - pitch yeast at 50 degrees - rise to 53 degrees and ferment - when beer reaches ~1.037, start amping up 5 degrees every 12 hours until hitting 68 degrees - hold this temp till fermentation is complete - once done, ramp down 5 degrees every 12 hours to 48 degrees - add gelatin and maintain for at least a week 9/9 - sample about 1.025 grav 9/12 - sample about 1.020 grav 9/14 - sample about 1.019 grav 9/24 - bottled. final grav of 1.019
Idontknowwhatthehellisthis	No Profile Selected	21 Litres	1.056	1.014	5.54	30.17	41.35 °L	357	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 3:19 PM Notes:
Magic Pils	Classic American Pilsner	10 Gallons	1.053	1.011	5.53	28.96	3.59 °L	357	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 2:41 PM Notes:
2 X 1 Gallon Split Wort Smash IPA	American IPA	2 Gallons	1.056	1.013	5.55	0	7.39 °L	357	0
Author: earlingy44 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 2:58 PM Notes:
Saisonette Of Stelle	Mixed-Style Beer	6 Gallons	12.759	2.43	5.52	0	4.04 °L	357	0
Author: PlatonicBeer89 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 11.8 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2019 1:36 PM Notes:
SMaSH Walts Pilsner Amarillo	American Pale Ale	45 Litres	12.73	2.395	5.53	25.01	3.15 °L	357	0
Author: Chris Grey Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 1:16 PM Notes:
Mocktoberfest	American Amber Ale	5.5 Gallons	1.056	1.014	5.55	26.95	12.74 °L	357	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2019 5:20 AM Notes:
Awesome Recipe	American Wheat Beer	2 Gallons	1.056	1.014	5.54	0	3.59 °L	357	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 6/21/2019 12:08 PM Notes:
War Face Pale Ale #2 - SP	American Pale Ale	25 Litres	1.053	1.011	5.54	39.89	7.61 °L	357	1
Author: Yellot Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 1:38 AM Notes:
Jueltreet- NEIPA	Specialty IPA: New England IPA	55 Litres	1.057	1.015	5.56	0	6.75 °L	357	0
Author: Lea Gardsbryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 84 Mash Thickness: 12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 2:46 PM Notes: Safale S-04 gjær OG 1057
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