Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.58 |
26.47 |
15.26 °L
|
281 |
2 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 4:10 PM |
Notes: |
|
HBC 1019 Triangle
|
American Pale Ale
|
23 Litres |
1.048 |
1.011 |
4.82 |
28.31 |
3.68 °L
|
281 |
1 |
|
|
Boil
Size: 29.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2024 3:35 PM |
Notes: |
|
Magnum Pale Ale
|
American Pale Ale
|
5 Gallons |
1.057 |
1.013 |
5.77 |
43.77 |
6.32 °L
|
281 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 52 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 2:23 PM |
Notes: |
|
CASCADE CASK ALE
|
Standard/Ordinary Bitter
|
21 Litres |
1.038 |
1.008 |
3.89 |
25.13 |
5.14 °L
|
281 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2023 9:02 PM |
Notes: 3 X 6 LITRE KEGS WITH 10 GRAMS PRIMING SUGAR IN EACH. |
|
Oktoberfest 1/2/23
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.056 |
1.017 |
5.21 |
24.49 |
8.45 °L
|
281 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2023 2:16 AM |
Notes: |
|
Old West 1554 Clone
|
Schwarzbier
|
5 Gallons |
1.057 |
1.014 |
5.72 |
8.53 |
23.92 °L
|
281 |
1 |
|
|
Boil
Size: 6.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 10/22/2022 12:29 AM |
Notes: |
|
German Pils
|
German Pilsner (Pils)
|
19 Litres |
1.058 |
1.009 |
6.37 |
29.93 |
3.92 °L
|
281 |
0 |
|
|
Boil
Size: 27.95 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 8/11/2022 4:24 PM |
Notes: |
|
Killer Rabbit Pilsner
|
German Pilsner (Pils)
|
52 Litres |
1.057 |
1.01 |
6.21 |
58.12 |
10.6 °L
|
281 |
0 |
|
|
Boil
Size: 60.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2022 4:04 PM |
Notes: |
|
Lote 28: Märzen
|
Oktoberfest/Märzen
|
27 Litres |
1.052 |
1.009 |
5.55 |
28.26 |
9 °L
|
281 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 85 g |
Creation
Date: 3/1/2021 10:11 PM |
Notes: |
|
Shader Bock
|
Traditional Bock
|
10 Gallons |
1.064 |
1.013 |
6.65 |
25.96 |
18.09 °L
|
281 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 11:08 PM |
Notes: |
|
Awesome Recipe
|
Special/Best/Premium Bitter
|
21 Litres |
1.058 |
1.015 |
5.75 |
30.33 |
11.22 °L
|
281 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2018 10:43 PM |
Notes: |
|
Rintamamiesolut (Moctoberfest)
|
North German Altbier
|
45 Litres |
1.059 |
1.011 |
6.29 |
18.61 |
11.02 °L
|
281 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 11:05 AM |
Notes: |
|
Riverley Lane Brown
|
Northern English Brown
|
5.5 Gallons |
1.052 |
1.014 |
5.03 |
24.26 |
21.07 °L
|
281 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 3:39 PM |
Notes: |
|
Spring Haus Ale - 2020
|
American Pale Ale
|
11.5 Gallons |
1.045 |
1.011 |
4.39 |
38.77 |
5.12 °L
|
281 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 3:59 PM |
Notes: Strike 175 Degrees.
Mash at 152 x 70 minutes
|
|
Kolsch - Pilsner
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.68 |
26.45 |
5.54 °L
|
281 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 4:50 PM |
Notes: This recipe was brewed on 3/16/2024. |
|
Gold
|
Standard/Ordinary Bitter
|
350 Litres |
1.044 |
1.012 |
4.2 |
30.34 |
2.87 °L
|
281 |
0 |
|
|
Boil
Size: 355 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 11:19 AM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
5.25 Gallons |
1.045 |
1.01 |
4.57 |
25.03 |
10.43 °L
|
281 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 11:09 PM |
Notes: |
|
BETAparticle Wheat - Rye Variation
|
American Wheat or Rye Beer
|
48 Gallons |
1.053 |
1.013 |
5.15 |
26.54 |
12.64 °L
|
281 |
0 |
|
|
Boil
Size: 55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 1:48 PM |
Notes: |
|
Awesome Recipe
|
Classic American Pilsner
|
20 Litres |
1.056 |
1.013 |
5.58 |
34.39 |
3.53 °L
|
281 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 7:22 AM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.053 |
1.014 |
5.2 |
21.29 |
3.41 °L
|
281 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 11:22 PM |
Notes: |
|
|
|