Simple Light Dry Ale
|
Kölsch
|
25 Litres |
1.048 |
1.009 |
5.09 |
24.64 |
5.49 °L
|
253 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 12:44 PM |
Notes: |
|
KOLSCH - FOLLY
|
Kölsch
|
150 Litres |
1.051 |
1.012 |
5.13 |
21.64 |
2.91 °L
|
253 |
0 |
|
Author:
|
|
Jamie Morris
|
|
Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 11:38 PM |
Notes: Chill the wort to 65°F (18°C), pitch the yeast, and place the wort in a 60°F (15°C) fermentation chamber for 5–7 days.
Raise the temperature to at 65°F (18°C) for 1 day for a diacetyl rest. Rack the beer and age at 35°F (2°C) for 21–30 days |
|
Motueka Kölsch
|
Kölsch
|
22 Litres |
1.052 |
1.012 |
5.3 |
26.77 |
4.75 °L
|
253 |
2 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2023 7:53 AM |
Notes: |
|
Resurrection Rye Lager
|
Czech Premium Pale Lager
|
5 Gallons |
1.06 |
1.017 |
5.72 |
50.06 |
5.46 °L
|
253 |
0 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 45 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 3/9/2023 2:41 PM |
Notes: |
|
Boo Lager
|
Czech Premium Pale Lager
|
65 Litres |
1.048 |
1.011 |
4.83 |
0 |
2.78 °L
|
253 |
0 |
|
|
Boil
Size: 71.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 5:24 PM |
Notes: |
|
Pilsner - Czech
|
Czech Pale Lager
|
6 Gallons |
1.053 |
1.016 |
4.83 |
52.29 |
4.96 °L
|
253 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2021 5:18 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
20.8 Litres |
1.045 |
1.008 |
4.88 |
24.03 |
3.15 °L
|
253 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2021 6:44 AM |
Notes: |
|
Helles Bock
|
Helles Bock
|
5.5 Gallons |
1.073 |
1.016 |
7.43 |
25.63 |
7.77 °L
|
253 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2021 3:57 PM |
Notes: |
|
Kolsh
|
Kölsch
|
1.75 Gallons |
1.047 |
1.009 |
5 |
25.16 |
4.66 °L
|
253 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2021 7:20 PM |
Notes: |
|
Zots New Tanks
|
Czech Premium Pale Lager
|
520 Litres |
10.673 |
2.483 |
4.38 |
38.72 |
2.93 °L
|
253 |
0 |
|
Author:
|
|
Reverence Barrel Works
|
|
Boil
Size: 540 Litres |
Boil Time: 90 |
Boil Gravity: 10.3 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 10:43 PM |
Notes: |
|
5B.kolsch
|
Kölsch
|
21 Litres |
1.049 |
1.011 |
5.04 |
23.17 |
4.28 °L
|
253 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 10:06 PM |
Notes: |
|
Jacks Honey Brown Lager
|
Czech Pale Lager
|
5.5 Gallons |
1.051 |
1.017 |
4.51 |
13.72 |
11.43 °L
|
253 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 oz. |
Creation
Date: 1/23/2021 3:18 PM |
Notes: |
|
05B Kolsch
|
Kölsch
|
23 Litres |
1.049 |
1.012 |
4.81 |
0 |
3.04 °L
|
253 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 2:15 AM |
Notes: |
|
APA - Elderberry - Cherry Leaves Kölsch Exp1
|
Kölsch
|
21 Litres |
1.046 |
1.01 |
4.61 |
26.79 |
4.17 °L
|
253 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 5:45 PM |
Notes: |
|
Gilded Cage
|
Czech Premium Pale Lager
|
3 Gallons |
1.054 |
1.014 |
5.34 |
68.3 |
4.38 °L
|
253 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2020 1:04 PM |
Notes: |
|
Oktoberfest Oops
|
Festbier
|
10 Gallons |
1.052 |
1.014 |
5 |
24.11 |
11.15 °L
|
253 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 15.51 psi |
Creation
Date: 3/24/2020 4:16 PM |
Notes: 64º F for four days
55º F for fifteen days
68º diactyl rest for four days
40º brite tank for six weeks |
|
Kolsch
|
Kölsch
|
108 Gallons |
11.813 |
2.017 |
5.21 |
21.47 |
3.82 °L
|
253 |
0 |
|
|
Boil
Size: 93 Gallons |
Boil Time: 70 |
Boil Gravity: 13.6 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 7:33 PM |
Notes: |
|
Märzen
|
Munich Helles
|
44 Litres |
1.047 |
1.011 |
4.74 |
16.76 |
3.86 °L
|
253 |
0 |
|
|
Boil
Size: 47 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 10:14 PM |
Notes: |
|
Kolsch
|
Kölsch
|
40 Litres |
1.053 |
1.012 |
5.34 |
24.34 |
3.3 °L
|
253 |
1 |
|
|
Boil
Size: 49 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.83 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.07 bar |
Creation
Date: 9/29/2019 1:42 PM |
Notes: |
|
Awesome Recipe
|
Festbier
|
5.5 Gallons |
1.057 |
1.016 |
5.41 |
23.25 |
4.29 °L
|
253 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2019 12:01 AM |
Notes: |
|
|
|