One Gal. Short MK.4
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.54 |
44.38 |
7.97 °L
|
255 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 2.42 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 2:03 PM |
Notes: |
|
Ripple
|
American Pale Ale
|
5 Gallons |
1.055 |
1.013 |
5.54 |
39.9 |
8.27 °L
|
255 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2024 9:30 PM |
Notes: |
|
Walking On Sunshine
|
American Pale Ale
|
120 Litres |
1.047 |
1.012 |
4.62 |
30.22 |
3.24 °L
|
255 |
0 |
|
|
Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 11:56 PM |
Notes: |
|
Pale Beer For The Tan Man
|
American Pale Ale
|
6.5 Gallons |
1.058 |
1.013 |
5.92 |
41.73 |
5.96 °L
|
255 |
0 |
|
|
Boil
Size: 8.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 4/24/2023 1:31 PM |
Notes: |
|
Reci American Pale Ale SMASH
|
American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.38 |
35.55 |
9.51 °L
|
255 |
0 |
|
|
Boil
Size: 29.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2023 2:00 PM |
Notes: |
|
Mosaic Citra APA
|
American Pale Ale
|
5.3 Litres |
1.055 |
1.011 |
5.76 |
35.34 |
4.63 °L
|
255 |
0 |
|
|
Boil
Size: 6.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 1:34 PM |
Notes: |
|
Foraneo APA 1
|
American Pale Ale
|
50 Litres |
1.046 |
1.008 |
4.99 |
30.98 |
4.74 °L
|
255 |
0 |
|
|
Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2021 6:53 PM |
Notes: |
|
Nurses VACAY PA
|
American Pale Ale
|
32 Gallons |
1.05 |
1.01 |
5.23 |
35.94 |
4.35 °L
|
255 |
0 |
|
|
Boil
Size: 32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2021 5:08 PM |
Notes: |
|
Мaina ALE
|
American Pale Ale
|
51 Litres |
1.045 |
1.008 |
4.75 |
25.93 |
6.07 °L
|
255 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 182 |
Creation
Date: 6/17/2021 6:46 PM |
Notes: |
|
Pale Ale (cyberdrunk)
|
American Pale Ale
|
520 Litres |
1.046 |
1.009 |
4.86 |
31.26 |
6.05 °L
|
255 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 6:11 PM |
Notes: |
|
Knobby Tire
|
American Amber Ale
|
5 Gallons |
1.066 |
1.017 |
6.38 |
28.08 |
13.21 °L
|
255 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2018 8:58 PM |
Notes: |
|
DAHO 7 GOLDEN SMASH
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.59 |
41.53 |
5.1 °L
|
255 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 11:22 AM |
Notes: |
|
Canva Pale Ale
|
American Pale Ale
|
400 Litres |
1.051 |
1.013 |
5.03 |
23.93 |
6.24 °L
|
255 |
0 |
|
|
Boil
Size: 410 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 4:00 AM |
Notes: |
|
SMaSH PA - Irish 2-row/Amarillo
|
American Pale Ale
|
11 Litres |
1.047 |
1.009 |
5.01 |
30.9 |
3.85 °L
|
255 |
1 |
|
|
Boil
Size: 13 Litres |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 55 g |
Creation
Date: 1/8/2021 6:20 PM |
Notes: |
|
Brown Take 3
|
American Amber Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.26 |
0 |
19.97 °L
|
255 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2020 5:41 PM |
Notes: |
|
Brown Moose Ale
|
American Amber Ale
|
5 Gallons |
1.05 |
1.015 |
4.58 |
25.15 |
17.09 °L
|
255 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 3:24 PM |
Notes: |
|
Fat Old Butters Part 2.0
|
American Amber Ale
|
5.5 Gallons |
1.074 |
1.017 |
7.6 |
27.84 |
7.95 °L
|
255 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 10/10/2019 10:29 PM |
Notes: |
|
First Ale
|
American Amber Ale
|
24 Litres |
1.047 |
1.012 |
4.69 |
24.16 |
17.27 °L
|
255 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 171.7 g |
Creation
Date: 9/10/2019 8:09 PM |
Notes: First brew |
|
Max's Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.01 |
35.54 |
17.25 °L
|
255 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 7:15 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
6 Gallons |
1.062 |
1.011 |
6.67 |
37.95 |
15.74 °L
|
255 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 68 |
Mash Thickness: 1.36 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 3:08 PM |
Notes: |
|
|
|