Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Leaf/Whole |
10 |
Boil
|
0 min |
|
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
|
4 gal |
|
Sparge |
170 °F |
150 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
149 °F |
Priming
|
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Poland Spring
"Brown take 3" American Amber Ale beer recipe by Jean1. All Grain, ABV 5.26%, IBU 0, SRM 19.97, Fermentables: (Maris Otter Pale, Roasted Barley, Brown, Acidulated Malt, Chocolate Wheat, Flaked Oats) Hops: (Falconer's Flight)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-04 16:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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