Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.30 g |
Mosaic2.3 g Mosaic Hops |
|
Leaf/Whole |
11.6 |
Boil
|
60 min |
12.4 |
4.2% |
|
6 g |
Citra6 g Citra Hops |
|
Leaf/Whole |
11.1 |
Boil
|
10 min |
11.22 |
10.8% |
|
6 g |
Mosaic6 g Mosaic Hops |
|
Leaf/Whole |
11.6 |
Boil
|
10 min |
11.73 |
10.8% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
11.1 |
Whirlpool at 76 °C
|
0 min |
|
18.1% |
|
10 g |
Mosaic10 g Mosaic Hops |
|
Leaf/Whole |
11.6 |
Whirlpool at 76 °C
|
0 min |
|
18.1% |
|
10.50 g |
Citra10.5 g Citra Hops |
|
Leaf/Whole |
11.1 |
Dry Hop
|
5 days |
|
19% |
|
10.50 g |
Mosaic10.5 g Mosaic Hops |
|
Leaf/Whole |
11.6 |
Dry Hop
|
5 days |
|
19% |
|
55.30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28.80 g |
Mosaic (Leaf/Whole) 28.8 g Mosaic (Leaf/Whole) Hops |
|
24.13 |
52.1% |
|
26.50 g |
Citra (Leaf/Whole) 26.5 g Citra (Leaf/Whole) Hops |
|
11.22 |
47.9% |
|
55.30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 L |
|
Infusion |
-- |
-- |
-- |
|
5.3 L |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Agua Bezoya
"Mosaic Citra APA" American Pale Ale beer recipe by albertpareja33@gmail.com. All Grain, ABV 5.76%, IBU 35.34, SRM 4.63, Fermentables: (Château Pale Ale, Château Pilsen 2RS, Château Vienna, Château Wheat Blanc) Hops: (Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-26 13:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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