Homebrew Beer Recipes

Page 9099 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
발리와인	English Barleywine	600 Litres	1.097	1.019	10.17	40.04	20.76 °L	445	0
Author: Boil Size: 680 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 11:28 AM Notes:
2024 BA Blend 2	Russian Imperial Stout	350 Litres	28.325	9.982	10.67	0	50 °L	445	0
Author: Farrell Styers Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 28.3 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 1:33 PM Notes:
Delirious Hound	Belgian Dark Strong Ale	20.8 Litres	1.12	1.018	13.35	22.09	50 °L	445	0
Author: Al_jeffrey Boil Size: 27.03 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2023 3:27 PM Notes:
Haze 3	No Profile Selected	5 Gallons	1.082	1.005	10.15	0	4.71 °L	445	0
Author: Akeba Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 4:34 PM Notes:
Fruity Craft Water (0.0% Alcohol)	No Profile Selected	10 Litres	1.107	1.027	10.58	67.85	7.76 °L	445	0
Author: ZECON Boil Size: 16.02 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2022 12:41 PM Notes:
Sanddrift Special	American IPA	25 Litres	1.085	1	11.19	14.94	7.64 °L	445	0
Author: Herman J. Roos Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 61.4 g Creation Date: 4/28/2022 5:15 PM Notes:
Crimson Dawn	American Strong Ale	5.25 Gallons	1.103	1.011	12.08	42.86	17.09 °L	445	1
Author: DrewworX Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 4/25/2021 3:41 AM Notes:
DoppleBock	No Profile Selected	420 Litres	29.203	7.61	14.47	60.66	17.81 °L	445	0
Author: Reverence Barrel Works Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 24.9 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 5:25 PM Notes:
German Chocolate Cake Stout	Russian Imperial Stout	5.5 Gallons	1.101	1.023	10.17	33.71	46.62 °L	445	1
Author: ahooper239 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 6:34 PM Notes:
Impy	Russian Imperial Stout	20 Litres	1.124	1.031	12.27	39.12	50 °L	445	0
Author: sinnerman79 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2013 4:01 AM Notes:
Jason's Stout	Russian Imperial Stout	5 Gallons	1.146	1.043	13.61	0	50 °L	445	0
Author: NoOne Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.183 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -2.5 oz Creation Date: 1/22/2020 12:46 AM Notes:
Abraxas Clone	Russian Imperial Stout	20 Litres	1.128	1.027	13.31	77.38	50 °L	445	0
Author: DPK78 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 10:08 AM Notes:
Bnnb	American Light Lager	5.5 Gallons	1.214	1.053	21.05	0	50 °L	445	0
Author: Tadas121212 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 6:00 PM Notes:
Impish Imperial Stout	Russian Imperial Stout	8 Litres	1.12	1.025	12.45	29.8	50 °L	445	0
Author: RedWelly Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 7:01 PM Notes: See if chocolate malt can be substituted for chocolate wheat. Need to ask for the malts to be finely milled.
Pumpkin Time	Autumn Seasonal Beer	3 Gallons	1.108	1.029	10.42	19.95	20.44 °L	445	0
Author: Miniaturehorse Boil Size: 4.25 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 9:28 PM Notes:
Swiss Miss Brown	Northern English Brown	5 Gallons	1.028	1.006	2.87	45.38	20.33 °L	444	0
Author: Big_Sig Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 5:59 PM Notes:
Mild	Best Bitter	50 Litres	1.041	1.014	3.53	37.18	11.21 °L	444	1
Author: ampi1679@hotmail.co.uk Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -83.9 g Creation Date: 9/18/2019 7:36 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.033	1.008	3.2	11.51	2.09 °L	444	0
Author: Ximenague08 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 10:05 PM Notes:
Awesome Recipe	American Light Lager	2000 Litres	1	1	0.01	0	0.11 °L	444	1
Author: Alex Irimia Boil Size: 2007.5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 11:56 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.036	1.009	3.47	0	49.38 °L	444	1
Author: Jlambin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 8:06 PM Notes:
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