Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
800 g |
Cascade800 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
13.77 |
34.8% |
|
500 g |
Mosaic500 g Mosaic Hops |
|
Pellet |
12 |
Boil
|
15 min |
7.32 |
21.7% |
|
1,000 g |
Mosaic1000 g Mosaic Hops |
|
Pellet |
12 |
Dry Hop
|
6 days |
|
43.5% |
|
2,300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
800 g |
Cascade (Pellet) 800 g Cascade (Pellet) Hops |
|
13.77 |
34.8% |
|
1,500 g |
Mosaic (Pellet) 1500 g Mosaic (Pellet) Hops |
|
7.32 |
65.2% |
|
2,300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
65 °C |
65 °C |
60 min |
|
|
|
Temperature |
65 °C |
72 °C |
15 min |
|
|
|
Temperature |
72 °C |
78 °C |
3 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Citric acid
|
|
Water Agt |
Mash |
90 min. |
|
300 g |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
100 g |
Кориандр
|
|
Herb |
Whirlpool |
5 min. |
|
0.80 kg |
Цедра апельсина
|
|
Herb |
Whirlpool |
5 min. |
Target Water Profile
Balanced Profile
"Blanc" No Profile Selected beer recipe by lxs. All Grain, ABV 5.93%, IBU 21.09, SRM 3.55, Fermentables: (Pilsner, Wheat Malt) Hops: (Cascade, Mosaic) Other: (Citric acid, Lactic acid, Кориандр, Цедра апельсина)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-20 11:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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