Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 kg | United Kingdom - Maris Otter Pale |
£ 1.05 / kg £ 12.60 |
38 | 3.75 | 72.5% |
750 g | Munich |
£ 0.90 / kg £ 0.68 |
37 | 6 | 4.5% |
750 g | United Kingdom - Chocolate |
£ 1.18 / kg £ 0.89 |
34 | 425 | 4.5% |
1,250 g | United Kingdom - Roasted Barley |
£ 1.46 / kg £ 1.83 |
29 | 550 | 7.6% |
600 g | United Kingdom - Cara Malt |
£ 1.31 / kg £ 0.79 |
35 | 17.5 | 3.6% |
450 g | Crisp Malting - Torrefied Wheat |
£ 0.94 / kg £ 0.42 |
36.8 | 3 | 2.7% |
750 g | United Kingdom - Malted Naked Oats |
£ 1.56 / kg £ 1.17 |
33 | 1.3 | 4.5% |
16,550 g / £ 18.36 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
100 g | Fuggles |
£ 9.52 / kg £ 0.95 |
Pellet | 4.5 | First Wort | 0 min | 17.09 | 20% |
100 g | Fuggles |
£ 9.52 / kg £ 0.95 |
Pellet | 4.5 | Boil | 10 min | 5.63 | 20% |
100 g | Cascade |
£ 10.20 / kg £ 1.02 |
Pellet | 7 | Boil | 10 min | 8.76 | 20% |
100 g | Cascade |
£ 10.20 / kg £ 1.02 |
Pellet | 7 | Boil | 0 min | 20% | |
100 g | Fuggles |
£ 9.52 / kg £ 0.95 |
Pellet | 4.5 | Boil | 0 min | 20% | |
500 g / £ 4.90 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
36 L | Strike | 72 °C | 66 °C | 60 min | |
90 L | Sparge | 72 °C | 66 °C | -- | |
Starting Mash Thickness:
1.5 L/kg |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
£ 2.28 |
CO2 Level: 1.65 Volumes |
Cost £ | Cost % | |
---|---|---|
Fermentables | £ | |
Steeping Grains (Extract Only) |
£ | |
Hops | £ | |
Yeast | £ | |
Other | £ | |
Cost Per Barrel | £ 0.00 | |
Cost Per Pint | £ 0.00 | |
Total Cost | £ 0.00 |