|
Broken Compass IPA
|
American IPA
|
2.5 Gallons |
1.048 |
1.009 |
5.13 |
53.05 |
7.74 °L
|
503 |
1 |
|
|
|
| Boil
Size: 3.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 1/21/2021 1:00 AM |
| Notes: |
|
|
ChatGPT Weissbier
|
Weissbier
|
20 Litres |
1.051 |
1.012 |
5.05 |
10.11 |
3.78 °L
|
503 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 9:11 AM |
| Notes: |
|
|
ΖΟΥΡΠΑΠΠΑ SCALE UP
|
American IPA
|
23 Litres |
1.048 |
1.009 |
5.06 |
33.38 |
3.61 °L
|
503 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2022 7:30 PM |
| Notes: |
|
|
Smash Kent
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.06 |
36.25 |
6.4 °L
|
503 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2022 6:16 AM |
| Notes: |
|
|
Sterktoberfest
|
Märzen
|
11.5 Gallons |
1.052 |
1.013 |
5.12 |
30.89 |
10.84 °L
|
503 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2022 6:13 PM |
| Notes: |
|
|
Probably Underdressed
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.009 |
5.07 |
19.14 |
3.07 °L
|
503 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 4/4/2022 2:38 AM |
| Notes: |
|
|
Imperial IPA
|
Imperial IPA
|
23 Litres |
1.052 |
1.013 |
5.08 |
69.19 |
7.36 °L
|
503 |
0 |
|
|
|
| Boil
Size: 28.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: dextrose |
Priming Amount: 130 g |
Creation
Date: 11/22/2021 3:31 AM |
| Notes: Northern Brewer - mighty axe tropica not actually used. Instead used hops called NZ 107 Experimental blend 8%AA. Was also cubed so 20 minute additions were added immediately before cubing. |
|
|
Brave Noise
|
American Pale Ale
|
7 Gallons |
1.048 |
1.01 |
5.04 |
6.35 |
5.58 °L
|
503 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2021 2:16 PM |
| Notes: |
|
|
Golden Base
|
Mixed-Fermentation Sour Beer
|
5 Gallons |
1.04 |
1.002 |
5.04 |
4.9 |
3.27 °L
|
503 |
1 |
|
|
|
| Boil
Size: 6.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 7:06 PM |
| Notes: |
|
|
Mixed Ferm Saison
|
Saison
|
20 Litres |
1.044 |
1.005 |
5.14 |
0 |
7.08 °L
|
503 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 11:18 AM |
| Notes: Mash ph was 5.16 after dough in and salts. added some slaked lime to reach 5.21 |
|
|
Awesome Recipe
|
American Light Lager
|
12 Litres |
1.052 |
1.013 |
5.15 |
0 |
21.09 °L
|
503 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2016 2:46 PM |
| Notes: |
|
|
Pale Ale HBC 431
|
American Pale Ale
|
3 Gallons |
1.048 |
1.009 |
5.12 |
32.25 |
3.64 °L
|
503 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 1:43 AM |
| Notes: |
|
|
Intergalaktik
|
American Pale Ale
|
22 Litres |
1.047 |
1.009 |
5.08 |
32.73 |
7.88 °L
|
503 |
0 |
|
|
|
| Boil
Size: 27.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 114.8 g |
Creation
Date: 8/10/2020 3:03 PM |
Notes: 62°C .. 30 mins
70°C .. 30 mins
78°C .. 10 mins |
|
|
Awesome Recipe
|
Kölsch
|
25 Litres |
1.052 |
1.013 |
5.09 |
0 |
3.14 °L
|
503 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 8:13 PM |
| Notes: |
|
|
Sommer Citra
|
Blonde Ale
|
110 Litres |
1.047 |
1.008 |
5.12 |
29.88 |
3.83 °L
|
503 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2020 8:14 AM |
| Notes: |
|
|
Vienna Haze Hefe
|
Weizen/Weissbier
|
6 Gallons |
1.051 |
1.012 |
5.12 |
16.19 |
6.21 °L
|
503 |
0 |
|
|
|
| Boil
Size: 7.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2020 9:35 PM |
| Notes: |
|
|
Little Stout
|
Irish Stout
|
5.5 Gallons |
1.051 |
1.012 |
5.07 |
44.05 |
24.06 °L
|
503 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 1:02 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
12 Gallons |
1.05 |
1.011 |
5.07 |
20.81 |
3.11 °L
|
503 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 11:57 PM |
| Notes: |
|
|
Oberon
|
American Wheat Beer
|
5.5 Gallons |
1.058 |
1.019 |
5.08 |
39.91 |
4.67 °L
|
503 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 2:19 PM |
| Notes: Yeast harvested from Oberon bottles |
|
|
American Brown
|
American Brown Ale
|
20 Litres |
1.046 |
1.008 |
5.04 |
33.32 |
21.1 °L
|
503 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 61 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 8:43 AM |
| Notes: |
|
|
|
|