Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Saison	16.5 Gallons	1.062	1.016	6.12	27.94	5.4 °L	502	0
Author: Vmo Boil Size: 19 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 10:52 PM Notes:
92 Wheat Ale	No Profile Selected	550 Litres	1.054	1.006	6.2	22.05	5.33 °L	502	0
Author: okei Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 9:53 AM Notes:
Party Hearty Harty Har Pale Ale	No Profile Selected	5.5 Gallons	1.058	1.012	6.11	73.12	3.83 °L	502	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 4:26 AM Notes:
Kingston JPA	Specialty IPA: New England IPA	20 Litres	1.06	1.012	6.25	11.4	5.52 °L	502	0
Author: The Kingston Brewer Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.1 bar Creation Date: 6/23/2022 10:20 AM Notes:
Cael's Rauchbier	Classic Style Smoked Beer	5.5 Gallons	1.066	1.02	6.12	22.78	10.03 °L	502	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 5/19/2022 6:14 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.012	6.22	41.43	3.44 °L	502	1
Author: BrettyV Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 9:04 PM Notes:
Oktoberfest - Kveik Hothead	Märzen	5 Gallons	1.059	1.012	6.24	18.38	12.55 °L	502	1
Author: Alan Burton Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 oz Creation Date: 8/30/2021 2:45 PM Notes:
Hazy IPA	No Profile Selected	2000 Litres	1.063	1.016	6.22	10.58	6.39 °L	502	0
Author: eoc Boil Size: 2005 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 9:51 AM Notes:
Ma-sur-ka II	No Profile Selected	21 Litres	1.055	1.008	6.08	0	4.69 °L	502	0
Author: Snigeldraken Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 10:22 PM Notes:
Caribou Canadian	American IPA	18.9 Litres	1.061	1.013	6.22	66.92	8.78 °L	502	0
Author: Boil Size: 27.9 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 1:45 AM Notes:
Saison 01	Saison	5.5 Gallons	1.06	1.014	6.09	30.62	3.63 °L	502	0
Author: BourbonLegend Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2016 7:21 AM Notes:
El Hefe	Weissbier	5 Gallons	1.062	1.014	6.19	20.59	4.25 °L	502	0
Author: aww001 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 1:30 AM Notes:
HAZY IPA 2(RifayBrew) (v32)	American IPA	48 Litres	14.405	2.858	6.22	40.9	5.82 °L	502	0
Author: ultrashock Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 13.2 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2020 11:04 AM Notes: 65 литра вода и 13.5 кг малц. След озахаряването - 54-55L на 12P. Варене 75мин. Хмела добавям в торбата за сухо при варенето. Мътна мъст, заради пшеницата. След варенето - 51 литра, което е 3 литра загуба при варене или 2,4 литра на час. За сухо: 150г Azacca 150г NZL 32 След варенето: 14,2 рефрактометър 15 захарометър 47-48 литра 13 kg malt / 65L total / 48-50L 14,5P in fermenter - perfect. 1:5 malt to water ratio
Aussie Wolverine	American Pale Ale	5 Gallons	1.058	1.01	6.21	26.91	4.48 °L	502	0
Author: Cinematic Brewing Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 5:40 PM Notes:
Red Ale	Irish Red Ale	38 Litres	1.057	1.01	6.18	0	11.46 °L	502	0
Author: Plesca Mihai Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 1:43 PM Notes:
Barney Flats Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.062	1.016	6.1	0	21.75 °L	502	0
Author: Samwhois75 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 8:17 PM Notes:
Ginger Wheat Rye	American Wheat Beer	5.5 Gallons	1.061	1.014	6.17	23.1	4.7 °L	502	0
Author: Jensenium Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 8:36 PM Notes:
C. Rye Saison	Saison	527 Gallons	1.059	1.011	6.26	22.36	11.23 °L	502	0
Author: NAB Boil Size: 568 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 8:51 PM Notes:
Vanilla Coffee Porter	American Porter	11 Gallons	1.062	1.016	6.13	38.83	26.6 °L	502	0
Author: Crozure Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2017 2:37 AM Notes:
ManCanIPA	English IPA	23 Litres	1.066	1.018	6.2	60.63	7.65 °L	502	0
Author: thormodsrud Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 9:06 PM Notes:
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