Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Easter Sunday Beer	Specialty IPA: Brown IPA	4.5 Gallons	1.047	1.014	4.32	47.19	18.74 °L	300	0
Author: scogar Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 4:24 PM Notes: Brew date - unknown (found all recipe)
First Gose	Gose	5.25 Gallons	1.038	1.006	4.26	4.6	2.85 °L	300	1
Author: Because Boil Size: 5.4 Gallons Boil Time: 10 Boil Gravity: 1.037 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2023 4:05 PM Notes:
Centennial 7 - Kegging	American IPA	5.25 Gallons	1.054	1.01	5.75	94.08	11.93 °L	300	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2023 2:02 PM Notes: Centennial version 7 Type – Extract: Batch size: 5.25 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.054 Final Gravity: 1.010 ABV: 5.75% IBU: 94.08 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel 40L Grain 1lb Briess 2 Row Grain .5lbs Vienna Grain .5lbs Carahell 6bs Golden LME 3oz Magnum Hops 6.5oz Centennial Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs Golden LME, and return wort to boil Add 3oz Magnum hops and boil for 60 minutes Add 2oz Centennial hops and boil for 15 minutes Add 2.2oz Centennial hops and boil for 10 minutes Add 2.3oz Centennial hops and boil for 2 minutes Remove pot and enough bottled water to bring the specific gravity to 1.054 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Keg and set CO2 to 20psi for 4-5 days Reduce CO2 to 5 - 7psi, pour and enjoy
Lindsay's Super Seltzer	Experimental Beer	5 Gallons	1.042	1	5.51	0	0.93 °L	300	0
Author: Matt_G_07 Boil Size: 5.88 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 11/15/2022 12:57 PM Notes:
SMaSH Kveik IPA	American IPA	5.5 Gallons	1.066	1.012	7.16	88.79	5.41 °L	300	0
Author: Arch1t3ct Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 6:41 PM Notes:
Saffron Biere De Garde???	Bière de Garde	1 Gallons	1.071	1.008	8.35	20.95	5.68 °L	300	0
Author: phams16 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 1:59 PM Notes: Make a "tea" with the saffron and add flameout
Jamaica Seltzer	Experimental Beer	10.5 Gallons	1.04	1	5.25	0	0.9 °L	300	0
Author: locobrewer Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.147 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 4/9/2021 5:53 AM Notes: In your fermentor add 1 gallon of brewed hibiscus tea. Add the 3 gallon sugar solution. Make sure you cool it to at least 100 degrees F. Add the rest of your water. Pitch yeast packet when temp is under 80F
Dirty Pithy Thing	American IPA	5 Litres	1.054	1.011	5.54	32.82	2.8 °L	300	0
Author: BasicBrewing Boil Size: 5 Litres Boil Time: 10 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 7:21 PM Notes:
Elmwood Terrace	Wild Specialty Beer	4.5 Litres	1.065	1.016	6.4	34.36	5.69 °L	300	0
Author: seankelly789 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 4:18 PM Notes:
Dark Lord Imperial Stout	Imperial Stout	5.5 Gallons	1.075	1.014	8.02	56.97	44.66 °L	300	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2020 8:54 PM Notes:
Justin Pale	American Pale Ale	5.5 Gallons	1.054	1.013	5.31	51.94	6.5 °L	300	0
Author: Smeagol2534 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 10:09 PM Notes:
Extract Peach Pale Ale	American Pale Ale	5 Gallons	1.053	1.01	5.62	29.16	4.38 °L	300	0
Author: Boil Size: 2.5 Gallons Boil Time: 20 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 3/22/2020 12:04 AM Notes:
Orange Blossom Braggot	No Profile Selected	5.5 Gallons	1.066	1.013	6.89	15.97	4.38 °L	300	0
Author: garrickvanburen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 2:57 AM Notes:
La Pils à Pop	No Profile Selected	66 Litres	1.047	1.01	4.97	26.04	3.5 °L	300	0
Author: Exca Boil Size: 71.8 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 1:20 AM Notes:
Blonde	No Profile Selected	392 Gallons	1.046	1.011	4.51	0	4.34 °L	300	0
Author: lostcook Boil Size: 419 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 2:46 PM Notes:
Julius Like	No Profile Selected	6 Gallons	1.07	1.019	6.68	43.27	8.08 °L	300	0
Author: NTalley Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 9:13 PM Notes:
Audra	No Profile Selected	13.5 Litres	1.065	1.006	7.63	25.92	6.7 °L	300	0
Author: Umoyk Boil Size: 15 Litres Boil Time: 50 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 6:36 AM Notes:
Whiskey 10 Gallon	No Profile Selected	11 Gallons	1.092	1.024	8.92	0	2.94 °L	300	0
Author: brewer walt Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 10:20 PM Notes:
Half Batch Brett Saison	Saison	2.75 Gallons	1.046	1.005	5.41	26.96	3.37 °L	300	1
Author: Róisín Dubh Craft Brewing Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 6:53 PM Notes:
Milwaukee Pride	No Profile Selected	5 Gallons	1.055	1.017	5.06	37.94	8.45 °L	300	0
Author: MannyG Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 2:51 PM Notes: Hand pull cask
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