Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TRs Sweet-n-Spicy Cream Ale	Cream Ale	6.5 Gallons	1.038	1.006	4.22	21.61	2.37 °L	514	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/2/2020 9:39 PM Notes:
Chess With Checkers	No Profile Selected	5.5 Gallons	1.051	1.007	5.79	58.83	3.38 °L	514	0
Author: Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 1:57 AM Notes:
Terry Oktoberfest	Märzen	5 Gallons	1.064	1.014	6.6	28.59	12.15 °L	514	0
Author: Apisgallus Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 11:15 PM Notes:
Saison Du Chat	Saison	2.5 Gallons	1.049	1.012	4.87	25.43	4.44 °L	514	1
Author: waves Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 79 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 5:56 PM Notes:
15 Min. MB Irish Red Ale 1 Gal	Irish Red Ale	1 Gallons	1.052	1.013	5.14	27.11	22.61 °L	514	0
Author: BrewinHSYPA Boil Size: 1.33 Gallons Boil Time: 15 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 12:34 AM Notes:
Montecito Ave.	Blonde Ale	5 Gallons	1.044	1.008	4.73	19.47	4.38 °L	514	1
Author: JesterMage Boil Size: 6.16 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.8 oz Creation Date: 1/28/2023 5:39 PM Notes:
Awesome Recipe	American Amber Ale	26.5 Litres	1.051	1.01	5.44	22.47	10.39 °L	514	0
Author: Gatack Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 5:36 AM Notes:
Wheezy Summer	Weissbier	5.5 Gallons	1.05	1.009	5.26	36.67	5.46 °L	514	0
Author: Dallas Nicita Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 4:49 PM Notes:
Sunnyvale Wild IPA	English IPA	4 Gallons	1.066	1.011	7.21	62.58	6.96 °L	514	0
Author: Black Well Homebrew Boil Size: 5.04 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 7:36 AM Notes:
Lake Lounger 2	American Pale Ale	5.5 Gallons	1.051	1.01	5.44	41.31	3.52 °L	514	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 7:34 PM Notes:
Carpe De Ingredients	American Pale Ale	5.5 Gallons	1.062	1.012	6.61	27.76	4.94 °L	514	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 9:57 PM Notes:
Czech	Czech Premium Pale Lager	5 Gallons	1.056	1.013	5.6	16.61	5.33 °L	514	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 3:14 AM Notes:
Glass Lake Pale Ale (kit)	American Pale Ale	5 Gallons	1.061	1.016	5.92	41.06	4.91 °L	514	1
Author: jasrclark Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 3:52 PM Notes:
Vanilla Chai Porter	Robust Porter	5.5 Gallons	1.06	1.019	5.42	12.32	37.24 °L	514	0
Author: Eldrewo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 3:45 AM Notes:
Phlat Tire	American Pale Ale	4.5 Gallons	1.056	1.014	5.52	46.44	11.81 °L	514	0
Author: John C. Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/28/2019 6:50 PM Notes: Disaster! Should have been a clone of Fat Tire, but missed the mark. Meant to ferment 5.5 gallons, but misread the container and only added water to 4.5 gallons. Also darker than intended due to the grains. Should have used lighter LME. Also a bit more bitter than desired.
Citra Kolsch	Kölsch	5.5 Gallons	1.056	1.014	5.48	25.92	3.74 °L	514	1
Author: GravyCrockett Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 6/23/2019 2:01 PM Notes: 1 gal split off to make 5.5 batch and 1 gal batch. 1 gal will be dry hopped with 14 g Citra at ~5 days
22 Teeth Saison	Saison	5 Gallons	1.051	1.01	5.39	30.75	5.44 °L	514	1
Author: 3W Brewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 3:11 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.061	1.015	6.01	0	3.62 °L	514	0
Author: SteveTheBrewman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 12:47 AM Notes:
Cascade Crystal Sundew	Blonde Ale	24 Litres	1.04	1.009	4.09	11.79	6.22 °L	514	2
Author: Ed vK Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.16 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 2:48 PM Notes: First attempt at steeping grain into a Woodefords Sundew kit with a tiny boil
Jack Be Quick	Spice, Herb, or Vegetable Beer	6 Gallons	1.048	1.009	5.09	16.5	5.71 °L	514	0
Author: John Sand Boil Size: 7 Gallons Boil Time: 40 Boil Gravity: 1.041 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2016 5:16 PM Notes:
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