Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maris Otter & Nelson Sauvin IPA	American IPA	35 Litres	1.072	1.014	7.71	81.21	5.75 °L	461	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 12:44 PM Notes: Kipsiä 6,4 g -> 150 ppm so4- 2,5g pan-suolaa -> 40ppm cl- Na 18.6 ppm lisäykset keiton alussa
Flat Tire	American IPA	5.5 Gallons	1.061	1.012	6.47	52.06	9.76 °L	461	0
Author: Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 1:46 AM Notes:
Cota De Malla - West Coast	American IPA	20 Litres	1.064	1.011	7.01	70.82	5.6 °L	461	0
Author: Boil Size: 28.29 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 139.3 g Creation Date: 1/28/2024 10:20 AM Notes: Cloruro de calcio en solución al 33%. hay que echar el triple de ml para hacer la conversión en gramos. Cada Dry Hopping: 40g Citra, 20g Columbus y 20g Chinook. 1º Dry Hopping: A los 4 días de la cocción. 2º Dry Hopping: A los 4 días del aclarado. Guiso avena: - 500g Avena - 30g Aromatic - 150g Maris Otter - 3.5 l agua.
Milkshake IPA Justice Brewing	American IPA	60 Litres	1.07	1.023	6.15	17.32	6.2 °L	461	0
Author: D Mitch Boil Size: 68.81 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 11:25 AM Notes:
FeshPressed IPA Eddie & Kristin’s Wedding 10/21/2023	American IPA	11 Gallons	1.063	1.011	6.87	59.01	12.08 °L	461	1
Author: Happy Times brewers Boil Size: 12.13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2023 8:35 PM Notes:
大漁2	American IPA	300 Litres	1.052	1.01	5.51	26.57	3.9 °L	461	0
Author: surfk Boil Size: 313.85 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 4:20 AM Notes:
Slim Jiminy	American IPA	6 Gallons	1.055	1.009	6.06	24.72	3.85 °L	461	0
Author: Zohn Jamber Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 9/12/2021 2:43 PM Notes:
Hop Mothra	American IPA	5 Gallons	1.074	1.018	7.46	69.73	10.7 °L	461	1
Author: Dan007 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 4:35 PM Notes:
Hoppy Wheat	American IPA	1 Gallons	1.064	1.013	6.7	45.62	11.98 °L	461	0
Author: hoffje12 Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 3:52 AM Notes:
White Lotus	American IPA	110 Litres	15.852	3.31	6.8	44.89	3.75 °L	461	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2021 6:21 AM Notes:
Ruination IPA(Stone Brewing Clone)	American IPA	5 Gallons	1.08	1.018	8.12	137.16	6.85 °L	461	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2019 6:23 PM Notes: Stone Brewing Co's Ruination IPA clone
Bube's The LOT Citrus IPA	American IPA	90 Gallons	1.067	1.013	7.13	34.17	5.14 °L	461	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 3:36 AM Notes:
Nordés Coast IPA	American IPA	22 Litres	1.063	1.014	6.43	54.73	7.7 °L	461	1
Author: Mateo Meda Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 5:22 PM Notes:
American IPA	American IPA	28 Litres	1.081	1.02	7.93	17.58	17.14 °L	461	0
Author: Di Jah Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.198 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 6:34 PM Notes:
Total Domination Clone	American IPA	11 Gallons	1.061	1.015	6.15	88	25.95 °L	461	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 2:48 PM Notes:
Ipa Clone	American IPA	5.5 Gallons	1.069	1.018	6.78	81.82	6.93 °L	461	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 10:23 PM Notes:
Palinca (All Together)	American IPA	19 Litres	1.06	1.011	6.44	109.28	4.37 °L	461	1
Author: FRLinux Boil Size: 21 Litres Boil Time: 40 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 8:09 PM Notes:
Leftover Malt1	American IPA	6 Gallons	1.071	1.024	6.15	65.29	14.65 °L	461	2
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2020 10:56 PM Notes:
Klabblag IPA	American IPA	50 Litres	1.053	1.012	5.41	30.88	4.34 °L	461	0
Author: baard@kent.nu Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 10:16 PM Notes:
American Dolly IPArton	American IPA	16 Litres	1.048	1.011	4.94	80.23	8.55 °L	461	0
Author: MontseFak Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 59 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.5 Creation Date: 10/7/2019 7:55 PM Notes: Forced carb, tastes tropical fruits, soft bitterness at the end, easy to drink. Hazy IPA.
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