Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Lives Matter IPA	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.015	7.25	64.52	37.81 °L	435	0
Author: Distortiontm Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 6/13/2020 7:34 PM Notes:
Hop Bong	Specialty IPA: New England IPA	40 Litres	1.068	1.013	7.26	26.81	5.23 °L	435	1
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 30 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/16/2023 2:33 PM Notes:
Rye Pale Ale For John And Michael	American Pale Ale	5.5 Gallons	1.07	1.014	7.27	35.68	14.77 °L	435	0
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 10:25 PM Notes: Reddish pale ale with earthy and spicy flavors from rye grain and Willamette hops. Adapted from partial mash recipe developed by Daniel Staines.
NEIPA BB King	Specialty IPA: New England IPA	20 Litres	1.077	1.021	7.33	8.78	7.12 °L	435	0
Author: Ale Hop Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 6:25 PM Notes:
Of All The Gin Joints	American IPA	5.25 Gallons	1.067	1.012	7.24	67.94	7.09 °L	435	0
Author: Herr Braumeister Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 5:24 PM Notes: Mash at 151 F. Model recipe calls for Fuller's yeast, but that insufficiently attenuates.
Outer Spaceways Double IPA	Double IPA	5.5 Gallons	1.075	1.019	7.25	68.71	6.56 °L	435	0
Author: Dukeoprunz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 8/2/2021 11:12 PM Notes: Triple-decoction steps: - First decoction 8 qts (target temperature 145) - 90 min - Second decoction 6.5 qts (target temperature 155) - 60 min - Third decoction 7.7 qts (target temperature 165) - 30 min Just because.... You can dream in color when you let go of the proverbial "You got to crawl before you walk". Listen to me now, brother: like the motion of the stars above, we are a star, so you might as well come on. Let's go. Wouldn't you rather have me near, or 1000 light-years away from here? - Prince
Trotter Is Having A Very Good Day	International Pale Lager	64 Gallons	1.069	1.014	7.24	34.17	4.71 °L	435	0
Author: Loaded Dice Brewery Boil Size: 65.58 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2021 7:19 PM Notes:
Saison	Saison	6 Gallons	1.065	1.01	7.32	17.23	5.25 °L	435	1
Author: Boil Size: 7.16 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 5/25/2021 1:35 AM Notes:
Lager 11g	Helles Bock	11 Gallons	1.068	1.013	7.27	29.15	6.17 °L	435	0
Author: japa2121 Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 12:34 AM Notes:
Christmas Spiced Weizenbock	Weizenbock	23 Litres	1.071	1.015	7.33	24.27	25.56 °L	435	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2020 3:03 PM Notes:
Brogue Kick 2	Irish Red Ale	5.5 Gallons	1.074	1.019	7.22	30.83	16.88 °L	435	0
Author: RustyBarrelHomebrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2014 5:06 AM Notes: originally supposed to do second hop addition for 30 mins... bumping LME amount down to 9 lbs to observe BU/GU. using all of the specialty grain
Holy Hop Grenade 2020	Specialty IPA: New England IPA	9 Gallons	1.075	1.019	7.34	77.52	5.74 °L	435	1
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 4/20/2020 6:33 PM Notes: Pilsner malt was Mecca Grade Pelton malt Pale malt was Mecca Grade Lamonta malt
Belgian Blonde	Belgian Blond Ale	25 Litres	1.067	1.012	7.17	21.2	5.08 °L	435	0
Author: ACUNAN90 Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 2:24 PM Notes:
English Oatmeal Stout (27)	Oatmeal Stout	10 Litres	1.074	1.018	7.33	47.57	44.22 °L	435	0
Author: Tassie Pete Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2019 5:32 AM Notes:
Citradise NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.013	7.34	55.57	5.51 °L	435	0
Author: Citradise Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 5:06 PM Notes:
Ewok Crack	Specialty IPA: Black IPA	5.5 Gallons	1.074	1.017	7.37	79.64	33.59 °L	435	1
Author: ForeverWinter Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 6:38 PM Notes: Modified from Wookie Crack recipe
The OGS Effect	American IPA	20 Litres	1.071	1.018	7.34	99.06	8.25 °L	435	0
Author: Kicken Boil Size: 26.6 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 10:48 AM Notes:
Cu Chulainn’s Red Warrior Ale	Irish Red Ale	5.5 Gallons	1.071	1.016	7.17	25.14	14.03 °L	435	0
Author: HopSmashedBob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 12:26 AM Notes: Must listen to Irish Folk music while brewing and kegging! Left in primary for 30 days. Keg condition 21 days minimum
Bo's IPA	American IPA	5.5 Gallons	1.074	1.019	7.32	0	6.39 °L	435	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 4:53 PM Notes:
Black Seal	Specialty IPA: Black IPA	15 Litres	1.068	1.013	7.18	70.94	32.41 °L	435	0
Author: Gentlemalt Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 5:01 PM Notes:
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