Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Comet17 g Comet Hops |
|
Pellet |
11 |
Boil
|
60 min |
22.41 |
100% |
17 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
17 g |
Comet (Pellet) 17 g Comet (Pellet) Hops |
|
22.41 |
100% |
17 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Strike |
170 °F |
152 °F |
60 min |
5 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Target Water Profile
Distilled
"Ranchero Orange Cream" Spice, Herb, or Vegetable Beer recipe by CatchingVD. All Grain, ABV 5.1%, IBU 22.41, SRM 5.36, Fermentables: (American - 2-Row, American - Caramel / Crystal 20L, Flaked Corn, Flaked Oats, Lactose (Milk Sugar)) Hops: (Comet) Other: (Sweet Orange Peel, Calcium Chloride (anhydrous), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-28 22:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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