Czech Pilsner 2020 (4bbl)
|
Czech Premium Pale Lager
|
115 Gallons |
1.048 |
1.008 |
5.21 |
38.71 |
4.38 °L
|
290 |
1 |
|
|
Boil
Size: 131.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 51 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 12:21 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.05 |
1.01 |
5.21 |
14.78 |
11.06 °L
|
290 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 80 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 6:40 PM |
Notes: |
|
BEST BITTER 500L
|
Best Bitter
|
480 Litres |
1.05 |
1.011 |
5.14 |
31.4 |
10.29 °L
|
290 |
0 |
|
|
Boil
Size: 491 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2021 7:25 PM |
Notes: |
|
Butty Bach
|
Best Bitter
|
22 Litres |
1.057 |
1.017 |
5.22 |
0 |
4.78 °L
|
290 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 8:22 AM |
Notes: |
|
Moose Drool
|
American Brown Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
33.53 |
18.99 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 5:05 PM |
Notes: |
|
Union Dark 2.1
|
Munich Dunkel
|
5 Gallons |
1.049 |
1.01 |
5.21 |
65.23 |
20.65 °L
|
290 |
1 |
|
Author:
|
|
otrum
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 0.889 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 51 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 7:08 PM |
Notes: |
|
Lizzy's Jack
|
Trappist Single
|
9 Litres |
1.048 |
1.009 |
5.19 |
28.01 |
4.75 °L
|
290 |
1 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 3:50 PM |
Notes: |
|
GOLDEN MIA
|
No Profile Selected |
20 Litres |
1.052 |
1.013 |
5.22 |
16.94 |
4.18 °L
|
290 |
0 |
|
|
Boil
Size: 30.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 6:10 AM |
Notes: |
|
Roggenbier Kolsch Hybrid
|
Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.052 |
1.013 |
5.14 |
26.47 |
3.12 °L
|
290 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 9:47 PM |
Notes: Next time add more Rye, not much different than a Kolsch. |
|
Dortmunder Export
|
Dortmunder Export
|
6 Gallons |
1.053 |
1.013 |
5.18 |
23.99 |
7.11 °L
|
290 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2020 11:44 PM |
Notes: |
|
Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.16 |
45.65 |
5.82 °L
|
290 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 6:30 PM |
Notes: |
|
Negra Metalo
|
Dark American Lager
|
320 Gallons |
12.829 |
3.14 |
5.19 |
18.3 |
20.18 °L
|
290 |
0 |
|
|
Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/16/2020 4:31 PM |
Notes: |
|
Lilikoi Wheat
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.014 |
5.22 |
6.92 |
4.19 °L
|
290 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 11:22 PM |
Notes: Add one packet of passionfruit puree (Goya) at flameout. |
|
Citrix NEIPA
|
Specialty IPA: New England IPA
|
140 Litres |
1.053 |
1.014 |
5.14 |
52 |
10.29 °L
|
290 |
0 |
|
|
Boil
Size: 146 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 9:32 PM |
Notes: |
|
Belgian Wit #1
|
Witbier
|
5.5 Gallons |
1.05 |
1.011 |
5.14 |
17.8 |
3.44 °L
|
290 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 8:04 PM |
Notes: |
|
American Blonde
|
Blonde Ale
|
25 Litres |
1.048 |
1.009 |
5.13 |
24.24 |
3.74 °L
|
290 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 11:06 AM |
Notes: |
|
Helles
|
Munich Helles
|
6 Gallons |
1.051 |
1.012 |
5.17 |
27.05 |
3.86 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2019 9:28 PM |
Notes: |
|
Double Deuce
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.014 |
5.17 |
61.02 |
5.65 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2019 2:18 AM |
Notes: |
|
Wildcat Hefeweizen
|
Weissbier
|
10 Gallons |
1.051 |
1.012 |
5.14 |
10.86 |
3.98 °L
|
290 |
2 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 8:57 PM |
Notes: |
|
JET BLACK HEART
|
Oatmeal Stout
|
20 Litres |
1.058 |
1.018 |
5.2 |
13.62 |
31.83 °L
|
290 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 7:22 PM |
Notes: |
|
|
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