|
Awesome Recipe
|
No Profile Selected |
18 Litres |
1.048 |
1.009 |
5.14 |
0 |
3.75 °L
|
452 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 8:40 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
150 Gallons |
1.048 |
1.009 |
5.17 |
19.24 |
5.79 °L
|
452 |
0 |
|
|
|
| Boil
Size: 140 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 5:19 PM |
| Notes: |
|
|
Paulaner Clone
|
Weissbier
|
20 Litres |
1.051 |
1.012 |
5.07 |
15.13 |
4.14 °L
|
452 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 6:25 PM |
| Notes: |
|
|
Milk Stout
|
No Profile Selected |
44 Gallons |
1.062 |
1.022 |
5.19 |
14.48 |
36.24 °L
|
452 |
0 |
|
|
|
| Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2023 3:50 PM |
| Notes: |
|
|
Classic Pale
|
No Profile Selected |
21 Litres |
1.051 |
1.012 |
5.1 |
38.46 |
6.28 °L
|
452 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2022 3:35 AM |
| Notes: |
|
|
Gravel Rider
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.14 |
15.4 |
5.27 °L
|
452 |
0 |
|
|
|
| Boil
Size: 6.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2022 3:36 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.008 |
5.12 |
31.67 |
3.93 °L
|
452 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 4:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.056 |
1.017 |
5.07 |
27.42 |
38.63 °L
|
452 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 15 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2022 2:07 PM |
| Notes: |
|
|
Geva American Wheat
|
American Wheat Beer
|
20 Litres |
1.047 |
1.009 |
5.07 |
23.82 |
4.7 °L
|
452 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2021 7:49 PM |
| Notes: |
|
|
SmooveMeh
|
German Helles Exportbier
|
9.75 Gallons |
1.055 |
1.016 |
5.16 |
27.73 |
4.53 °L
|
452 |
0 |
|
|
|
| Boil
Size: 10.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2021 7:02 AM |
| Notes: |
|
|
2016 Celebration Clone
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.012 |
5.18 |
91.38 |
7.83 °L
|
452 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 8:30 PM |
| Notes: |
|
|
R U Srs
|
Pre-Prohibition Lager
|
12 Gallons |
1.049 |
1.01 |
5.19 |
36.67 |
2.71 °L
|
452 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2020 5:33 PM |
| Notes: |
|
|
Flashlight Tag
|
Specialty IPA: New England IPA
|
6 Gallons |
1.053 |
1.014 |
5.18 |
50.53 |
3.96 °L
|
452 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 1:29 PM |
Notes: Typical NEIPA water additions:
0.2 grams/gallon Calcium Chloride to strike and sparge water.
1 tsp Amylase to mash |
|
|
Pale Ale
|
American Pale Ale
|
100 Litres |
1.053 |
1.013 |
5.18 |
31.77 |
9.03 °L
|
452 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 11:22 PM |
| Notes: |
|
|
Across The Pond ESB
|
Best Bitter
|
5.5 Gallons |
1.055 |
1.016 |
5.07 |
27.29 |
11.1 °L
|
452 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 7:55 PM |
| Notes: Updated recipe (due to available ingredients) for ESB from http://www.greatfermentations.com/across-the-pond-esb-recipe/ |
|
|
Winter Ale
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.053 |
1.015 |
5.05 |
21.2 |
15.7 °L
|
452 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 5:58 AM |
| Notes: |
|
|
Session IPA
|
English IPA
|
15.5 Gallons |
1.05 |
1.012 |
5.07 |
43.32 |
6 °L
|
452 |
0 |
|
|
|
| Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 1:13 AM |
| Notes: |
|
|
Session Ale
|
American Pale Ale
|
17.5 Litres |
1.052 |
1.013 |
5.09 |
31.45 |
4.17 °L
|
452 |
2 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 75 |
Boil Gravity: 1.032 |
Efficiency: 79 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2018 12:41 AM |
| Notes: |
|
|
Kona Big Wave Clone
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.009 |
5.12 |
37.05 |
4.71 °L
|
452 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2017 10:31 PM |
| Notes: Dry hop is 3 days INTO fermentation. |
|
|
Old School Pale Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.014 |
5.19 |
41.53 |
6.63 °L
|
452 |
0 |
|
|
Author:
|
|
david@gnomebrewshop.com
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2017 6:23 PM |
| Notes: |
|
|
|
|