2020 Zythos IPA
|
American IPA
|
5 Gallons |
1.062 |
1.014 |
6.3 |
87.45 |
5.66 °L
|
300 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 8:23 PM |
Notes: add dry hops 1.5 oz @ day 5 and 1.5 oz. @ day 8
Then slowly cold crash 2 F at a time for two days to minimize oxidation. Keg on day 12. |
|
Four Cee IPA
|
American IPA
|
4.5 Gallons |
1.065 |
1.015 |
6.46 |
118.19 |
6.55 °L
|
300 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 11:40 PM |
Notes: |
|
ROZO IPA
|
American IPA
|
17 Litres |
1.058 |
1.01 |
6.31 |
24.22 |
6.45 °L
|
300 |
0 |
|
|
Boil
Size: 8.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 9:50 PM |
Notes: -27,5 kg de pale ale
-2,25kg de vienna
-2,25kg de cara gold (cara munich type 2 chez weyermann)
Pour 70 litres d’eau a l’infusion a 66 degré celsius pendant 90 minutes.
Ensuite on monte a 76 degré pour 5 minutes pour l’arret de la réaction enzymatique et on rince avec 80 litres d’eau a 82 degré.
Ce qui nous donne 145 litres de moult pour l’ébullition.
Une fois qu’on atteint l’ébu, on met 225gr de centennial.
C’est parti pour 60 minutes.
15 minutes avant la fin on met 20gr d’irish moss
A 0 minute on coupe la chauffe et on met 150gr de centennial.
On fair notre whirlpool et ok attaque le refroidissement.
On utilise la levure us05
On vise une densité initiale de 1059 et un finale de 1012.
Quand t’es proche de la densité finale, après une semaine (ou plus si il fait très froid ;-) tu purges les levures et tu met 400gr de mosaic et 400gr de centennial. Sachant qu’on doit avoir 135l en fermenteur.
Pour la levure on met 90 gr |
|
Squession
|
American IPA
|
5.5 Gallons |
1.046 |
1.012 |
4.56 |
52.28 |
7.98 °L
|
300 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 11/30/2020 5:04 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.076 |
1.012 |
8.5 |
101.65 |
10.3 °L
|
300 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 8:30 PM |
Notes: |
|
2020 Fresh Hop Ale
|
American IPA
|
6.5 Gallons |
1.068 |
1.016 |
6.83 |
69.21 |
5.58 °L
|
300 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 60 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/21/2020 5:22 AM |
Notes: |
|
Don Johnson's IPA
|
American IPA
|
30 Litres |
1.069 |
1.012 |
7.36 |
47.53 |
6.09 °L
|
300 |
0 |
|
|
Boil
Size: 78.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 2:51 AM |
Notes: |
|
Receta De Ipa
|
American IPA
|
50 Litres |
1.059 |
1.014 |
5.92 |
42.13 |
7.66 °L
|
300 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 120 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 4:24 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.24 |
65.67 |
8.95 °L
|
300 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 5:59 PM |
Notes: |
|
IBB Farmhouse Raw
|
American IPA
|
30 Litres |
1.068 |
1.014 |
7.16 |
8.85 |
3.06 °L
|
300 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 29.4 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 12:45 PM |
Notes: Isle Bouley ground water Romano Lodge
No Boil Isle Bouley Forest IPA |
|
Fresh Sqeezed
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.26 |
68.58 |
7.7 °L
|
300 |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2019 11:36 AM |
Notes: |
|
IPA
|
American IPA
|
7.5 Litres |
1.066 |
1.012 |
7.14 |
47.53 |
9.99 °L
|
300 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 58.7 g |
Creation
Date: 6/5/2020 3:59 PM |
Notes: |
|
Rico's Quarantine IPA
|
American IPA
|
10.5 Gallons |
1.059 |
1.015 |
5.82 |
51.56 |
7.6 °L
|
300 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 11:56 PM |
Notes: |
|
COVID IPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.49 |
73.55 |
6.15 °L
|
300 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.323 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 4/12/2020 8:59 PM |
Notes: |
|
Social Distortion
|
American IPA
|
5.5 Gallons |
1.059 |
1.01 |
6.46 |
53.96 |
4.68 °L
|
300 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2020 11:43 AM |
Notes: |
|
American IPA #1
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.26 |
68.73 |
7.08 °L
|
300 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 2:40 AM |
Notes: |
|
Corona Stayin IPA
|
American IPA
|
5.5 Gallons |
1.077 |
1.018 |
7.7 |
78.56 |
7.09 °L
|
300 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 6:19 AM |
Notes: |
|
Nierra Sevada IPA Brewzilla 65l
|
American IPA
|
45 Litres |
1.055 |
1.013 |
5.53 |
34.57 |
8.55 °L
|
300 |
1 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 1:27 PM |
Notes: |
|
Lucy Light IPA
|
American IPA
|
10 Gallons |
1.065 |
1.011 |
7.07 |
43.28 |
6.84 °L
|
300 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: dextrose |
Priming Amount: 8.1 oz |
Creation
Date: 2/10/2020 10:50 PM |
Notes: substituting Willamette hops for Cascade for 2.0 version |
|
Fujisan IPA
|
American IPA
|
500 Litres |
1.057 |
1.009 |
6.24 |
45.7 |
7.23 °L
|
300 |
0 |
|
|
Boil
Size: 520 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 9:14 AM |
Notes: |
|
|
|