Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
XX British Imperial Stout	Imperial Stout	5 Gallons	1.113	1.031	10.87	59.27	35.81 °L	313	0
Author: Andy Lincoln Boil Size: 7.72 Gallons Boil Time: 120 Boil Gravity: 1.077 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 12/17/2020 2:32 AM Notes:
Nugget Nectar Clone	American Amber Ale	6 Gallons	1.07	1.018	7.16	82.74	9.97 °L	313	1
Author: bilhelm96 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2023 11:40 PM Notes:
Chipotle Brown	American Brown Ale	42 Litres	1.07	1.016	7.02	37.45	23.94 °L	313	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 10:41 PM Notes:
Americanos ShakeStout	American Porter	36 Litres	1.065	1.011	7.13	70.28	30.43 °L	313	0
Author: SKmattie Boil Size: 46.5 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 8:24 AM Notes:
Awesome Recipe	American Stout	20.8 Litres	1.068	1.01	7.65	47.54	43.81 °L	313	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 11:32 PM Notes:
Hop Brown 2022	American Brown Ale	5.25 Gallons	1.055	1.01	5.84	33.02	24.22 °L	313	1
Author: Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 7:39 PM Notes:
American Amber Ale	American Amber Ale	50 Litres	1.06	1.011	6.39	28.6	11.63 °L	313	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 3:14 AM Notes:
Choc Stout	American Stout	22 Litres	1.07	1.021	6.54	36.66	42.16 °L	313	0
Author: bira delisi Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 2:37 PM Notes:
Dry American Stout	American Stout	5.5 Gallons	1.043	1.012	4.18	38.05	36.54 °L	313	0
Author: cny137 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 12:55 PM Notes:
Black Is Beautiful (MoreBeer.com)	Imperial Stout	5 Gallons	1.086	1.019	8.9	78.05	50 °L	313	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 12:54 PM Notes:
TEN FIDY	Imperial Stout	5.5 Gallons	1.111	1.032	10.43	61.51	50 °L	313	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 55 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 8:57 PM Notes: mash 155 11.84gal mash water 8.4gal sparge 3.4gal 2 starters 2.5 L 10oz 2 L 8oz
Victory Brewing Storm King	Imperial Stout	19 Litres	1.096	1.023	9.65	71.87	50 °L	313	0
Author: Rusty Shacklefood Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 10:56 AM Notes: I'd definitely make a starter. No information on carbonation levels. From the book: Single-infusion mash. Mix all crushed grains with 22.7 litres (6 gals) water. Mash at 68C (155F) for 60 minutes. Collect 23L (6 gals) of wort and boil for 60. Add Irish moss and yeast nutrients at 15. After after primary fermentation transfer to carboy for one week for conditioning. Shoot for: OG - 1.089 FG = 1.021 IBU = 82 IBUs SRM = 53 ABV = 9.2%
CRS	American Stout	5.5 Gallons	1.057	1.014	5.59	49.31	31.99 °L	313	1
Author: jschein Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 12.76 psi Creation Date: 1/18/2020 5:36 PM Notes:
CGA Stout	Imperial Stout	5.5 Gallons	1.096	1.023	9.63	43.32	40 °L	313	0
Author: Kevan Kasmai Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 11:42 PM Notes:
Triple-Chocolate Stout	American Stout	11 Gallons	1.078	1.02	7.53	32.25	32.62 °L	313	0
Author: Ornlu Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.063 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 4:38 PM Notes:
Jogerö Imperial Brown Stout	Imperial Stout	20 Litres	1.102	1.026	9.92	94.05	43.14 °L	313	1
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 7:42 PM Notes: light muscovado sugar 80% of weight of invert sugar (1kg)
Barghest Consolidated (us-05)	American Stout	300 Litres	1.057	1.011	5.98	60.21	36.66 °L	313	0
Author: ElementalBrewing Boil Size: 315 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 6:31 PM Notes:
YE Olde Imperial Stout	Imperial Stout	5 Gallons	1.078	1.012	8.61	68.92	37.58 °L	313	0
Author: timmydasquirrel Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 3:19 AM Notes:
Jessicas Stout	American Stout	50 Litres	1.056	1.013	5.54	35.64	26.23 °L	313	0
Author: Greenveg Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 11:07 AM Notes:
Fo Fun	American Stout	5.5 Gallons	1.068	1.017	6.59	46.89	40.64 °L	313	0
Author: Two Shepherds Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 12:35 AM Notes:
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