Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Tradition2 oz Tradition Hops |
|
Pellet |
5.9 |
First Wort
|
60 min |
24.48 |
50% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
15 min |
2.62 |
25% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
5 min |
1.05 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Tradition (Pellet) 1.9999999954251 oz Tradition (Pellet) Hops |
|
24.48 |
50% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
3.67 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 qt |
Infusion, vourlauf, drain |
Infusion |
-- |
149 °F |
60 min |
|
28 qt |
Infusion #2, vourlauf, drain |
Infusion |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
1.66 ml |
Lactic acid
|
|
Water Agt |
Sparge |
0 min. |
Target Water Profile
Pilsen (Light Lager)
Notes
brewlikeApunk
Split the batch between Cream Ale & Kolsch yeasts.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-16 22:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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