Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry American Stout	American Stout	5.5 Gallons	1.043	1.012	4.18	38.05	36.54 °L	314	0
Author: cny137 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 12:55 PM Notes:
Chipotle Brown	American Brown Ale	42 Litres	1.07	1.016	7.02	37.45	23.94 °L	314	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 10:41 PM Notes:
Black Butte Porter Clone (EB)	American Porter	7 Gallons	14.325	4.757	5.38	30.76	30.61 °L	314	0
Author: Valkyrie Brewing Boil Size: 9.93 Gallons Boil Time: 90 Boil Gravity: 12.2 Efficiency: 63.3 Mash Thickness: 2.51 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 3/30/2022 1:14 PM Notes: Source: https://shop.theelectricbrewery.com/pages/deschutes-black-butte-porter#Recipe Kettle size: 20 Trub: 1.375gal = 5.5qt = 4.5qt kettle loss + 1qt line loss Boil off rate: 1.0 Grain absorption: 0.07 => Strike water 11.11gal (11gal, 0.44qt; 42.06L), 135f > Aerate or oxygenate the chilled wort to a level of 8-10 ppm dissolved oxygen. > Ferment @ 64F until about 5.3P, then raise to 70-72F
Grapefruit Porter(實驗版)	American Porter	20 Litres	13.339	2.628	5.74	24.55	36.78 °L	314	0
Author: Ray Huang Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 2:07 PM Notes: 巧克力麥芽味太重,比例調低
Americanos ShakeStout	American Porter	36 Litres	1.065	1.011	7.13	70.28	30.43 °L	314	0
Author: SKmattie Boil Size: 46.5 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 8:24 AM Notes:
Hop Brown 2022	American Brown Ale	5.25 Gallons	1.055	1.01	5.84	33.02	24.22 °L	314	1
Author: Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 7:39 PM Notes:
Pancho's Pumpkin Porter	American Porter	5.25 Gallons	1.058	1.014	5.85	19.14	17.79 °L	314	1
Author: TEEJ46 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 12:00 AM Notes:
Tone It Down	American Brown Ale	6 Gallons	1.055	1.01	5.96	28.1	28.48 °L	314	0
Author: Bcarlton74 Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 9/29/2021 11:53 PM Notes:
PORTER	American Porter	100 Litres	1.058	1.014	5.75	29.77	31.87 °L	314	0
Author: MONKEY BREWERY Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 8:02 PM Notes:
Better Than Legends Brown Ale	American Brown Ale	5.5 Gallons	1.062	1.015	6.25	28.78	19.66 °L	314	1
Author: Mike359 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2021 4:23 PM Notes:
Fo Fun	American Stout	5.5 Gallons	1.068	1.017	6.59	46.89	40.64 °L	314	0
Author: Two Shepherds Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 12:35 AM Notes:
Muskoka Steam	California Common	2900 Litres	12.395	3.521	4.76	31.56	9.13 °L	314	0
Author: BrendanCommon Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 90 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 4:31 PM Notes:
A-mouldering In The Grave	American Brown Ale	32.5 Litres	1.114	1.032	10.77	105.86	23.53 °L	314	0
Author: whippet legs Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 167.9 g Creation Date: 10/23/2020 10:14 AM Notes: Really an imperial brown ale. Aiming for 11% ABV, a reek of alcohol and a nice brown colour, with American hoppiness. To attain the gravity, and cope with the grain quantity, this needs a double mash. Use half the ingredients with each mash. The second mash uses the wort from the first. A longish brew day.
The Good Brown Ale(maybe?)	American Brown Ale	5.5 Gallons	1.061	1.012	6.49	25.14	19.54 °L	314	0
Author: bmckie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 8:17 PM Notes:
PORTER_SALTA	American Porter	35 Litres	1.055	1.014	5.44	24.42	29.04 °L	314	0
Author: PROPIA_BIRRA Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 7:33 PM Notes:
CRS	American Stout	5.5 Gallons	1.057	1.014	5.59	49.31	31.99 °L	314	1
Author: jschein Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 12.76 psi Creation Date: 1/18/2020 5:36 PM Notes:
Droo's Broo	American Brown Ale	3 Gallons	1.06	1.014	6.04	30.04	19.02 °L	314	0
Author: Droo Long Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 5:14 PM Notes:
Winter's Bite	American Stout	5.5 Gallons	1.079	1.019	7.93	54.51	46.66 °L	314	0
Author: QuarterMaster32 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 12:01 AM Notes:
Black Cowboy - American Stout	American Stout	1000 Litres	1.058	1.01	6.2	37.82	39.62 °L	314	0
Author: Beer Tech - Norberto Pazos Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 8:29 PM Notes:
Jessicas Stout	American Stout	50 Litres	1.056	1.013	5.54	35.64	26.23 °L	314	0
Author: Greenveg Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 11:07 AM Notes:
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