Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kronen Meksikansk Lager	International Pale Lager	25 Litres	1.05	1.008	5.6	20.4	3.36 °L	332	0
Author: Stvervaag Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2020 3:52 PM Notes: Try Oslo kveik for this
French Pilz	International Pale Lager	260 Gallons	11.469	2.797	4.62	17.85	2.87 °L	332	0
Author: Boil Size: 263 Gallons Boil Time: 90 Boil Gravity: 11.3 Efficiency: 80 Mash Thickness: 1.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 3:42 PM Notes:
¡Americano!	International Pale Lager	5.5 Gallons	1.049	1.013	4.74	18.3	3.31 °L	332	0
Author: Jon Meuzelaar Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 10:22 PM Notes:
10L Dark Lager	Czech Dark Lager	10 Litres	1.055	1.012	5.74	23.12	18.82 °L	332	0
Author: Watching Boil Size: 15.75 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 60.8 g Creation Date: 1/18/2022 8:20 AM Notes:
Awesome Recipe	Czech Pale Lager	3200 Litres	1.02	1.005	1.99	0	1.83 °L	332	0
Author: Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2021 6:28 PM Notes:
SBC Heineken	Festbier	23 Litres	1.043	1.007	4.75	33.88	5.51 °L	332	0
Author: Boil Size: 9.27 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 8/21/2021 9:56 PM Notes: Brew date Sunday 22/08/21 OG 1.032 Ferment 12.8C first 2 days then 12C Pitch 14C Diacety Rest 3/09/21 (GR 1.002) Cold Crash 8/09/21 Kegged 15/09/21 Lagering 1C until 15/11/21
Shane	Czech Pale Lager	5.5 Gallons	1.043	1.011	4.24	25.2	3.41 °L	332	0
Author: Swig Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2021 7:30 PM Notes:
# 17 Lemon Wit	American Wheat Beer	5 Litres	1.057	1.013	5.76	15.22	3.78 °L	332	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 6:51 AM Notes:
I’ll See You In Helles	Munich Helles	21 Litres	1.045	1.01	4.71	17.84	2.97 °L	332	0
Author: Four Bears Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2020 2:49 AM Notes:
BB Summer	Festbier	185 Litres	12.485	3.221	4.96	33.22	4.49 °L	332	0
Author: Klaus1980 Boil Size: 175 Litres Boil Time: 90 Boil Gravity: 13.2 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 4:02 AM Notes:
Lager-Pilsner Veiga	Czech Pale Lager	22 Litres	1.036	1.006	3.96	15.91	3.29 °L	332	0
Author: txarly Boil Size: 28.25 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2017 9:45 PM Notes:
Stella Artois	International Pale Lager	23 Litres	1.048	1.011	4.84	14.47	3.51 °L	332	0
Author: BuzzMan Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 6/8/2020 3:16 AM Notes:
(2020-04-01) Republic Premium Pils (No Sparge)	Czech Premium Pale Lager	6 Gallons	14.079	3.269	5.82	41.85	4.88 °L	332	0
Author: Brady Smith Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 9.5 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 9:05 PM Notes: Milled & conditioned grains immediately before mash-in. Pre-boil gravity, even at 9 gal, was 2B higher than predicted of 9.5, so I shortened planned boil time from 115 mins to 90 mins. Due to hops clogging the kettle screen, after the first 3 gallons drained clear to fermenter I had do pour the last 3 gallons from the kettle, so there's more trub in fermenter than I'd like. RDWHAHB. Hit OG target and fermenter was bubbling 12 hours later at 48* chamber temp. Pitched at 58* due to 56* ground water.
Zuper Czech Pale	Czech Pale Lager	5.5 Gallons	1.046	1.011	4.48	38.54	3.16 °L	332	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/22/2020 2:13 AM Notes:
Munich Helles Lager	Munich Helles	20 Litres	1.06	1.01	6.5	17.49	3.1 °L	332	0
Author: Man&Beer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 8:05 AM Notes:
20190308-Festbier	Festbier	22 Litres	1.055	1.017	5.05	16.17	4.63 °L	332	0
Author: Team BSB 2018 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 12:26 AM Notes: 디콕션 워트4L + 몰트 2kg 갈색에서 구릿빛이 될떄까지 최종 워트1L + 몰트 1kg 디콕션 소요시간 35분 그레인베드 깨고 라우터링 맑아질때까지 시행하고 물 5L추가로 투입 물이 많이 줄어든다 발효온도 13.6도
German	German Leichtbier	3 Gallons	1.064	1.014	6.47	25.13	3.29 °L	332	1
Author: cghansen Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 2:30 PM Notes:
Awesome Recipe	Czech Pale Lager	23 Litres	1.053	1.008	5.91	14.72	4.49 °L	332	0
Author: Braam Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: brown sugar - keg Priming Amount: 160 Creation Date: 9/8/2018 12:18 PM Notes:
Marsteiner Rema 1	International Pale Lager	50 Litres	1.039	1.006	4.34	35.7	4.11 °L	332	0
Author: Toftabrygg Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 8:25 AM Notes:
Slouchtoberfest	Festbier	5.5 Gallons	1.055	1.013	5.53	16.92	12.37 °L	332	0
Author: justinthetodd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 1:00 PM Notes:
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