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Obstacle Impasse IPA
|
No Profile Selected |
155 Gallons |
14.374 |
3.727 |
5.75 |
44.85 |
5.72 °L
|
491 |
0 |
|
|
Author:
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Crow Hop
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| Boil
Size: 157 Gallons |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 7:30 PM |
| Notes: |
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Victoria
|
No Profile Selected |
20.8 Litres |
1.054 |
1.01 |
5.75 |
36.35 |
10.07 °L
|
491 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 11/30/2024 3:43 PM |
| Notes: |
|
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Glory Of The Day
|
Witbier
|
5.5 Gallons |
1.053 |
1.01 |
5.68 |
13.98 |
4.34 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 4/18/2023 9:04 PM |
| Notes: |
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Freddy Peach
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.7 |
36.24 |
4.01 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: cornsyrup |
Priming Amount: 5 oz |
Creation
Date: 2/17/2023 4:44 PM |
| Notes: |
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Festbier
|
Festbier
|
5 Gallons |
1.054 |
1.01 |
5.76 |
31.15 |
8.46 °L
|
491 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2021 8:18 PM |
| Notes: |
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Dave's SNPA Clone
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.79 |
44.84 |
9.35 °L
|
491 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 11:14 PM |
| Notes: |
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Puzzles Pale Ale
|
American Pale Ale
|
1 Gallons |
1.054 |
1.01 |
5.76 |
48.51 |
7.12 °L
|
491 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.8 oz |
Creation
Date: 3/23/2021 7:36 PM |
Notes: Steep grains at 155 for 20 minutes
iv. Bitterness is great for classic IPA
v. Hops could be more intense
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Palatable Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.73 |
32.59 |
5.87 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 2/6/2021 2:35 PM |
| Notes: |
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Sweet Stout
|
Sweet Stout
|
40 Litres |
1.071 |
1.027 |
5.72 |
31.5 |
42.16 °L
|
491 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 10:28 PM |
| Notes: |
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IPA B&B
|
American IPA
|
5.5 Gallons |
1.066 |
1.022 |
5.75 |
17.14 |
13.4 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: cornsyrup |
Priming Amount: 5.9 oz |
Creation
Date: 11/6/2020 3:18 AM |
| Notes: |
|
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Ipa 355 Citra
|
American IPA
|
21 Litres |
1.061 |
1.017 |
5.76 |
57.65 |
14.46 °L
|
491 |
0 |
|
|
Author:
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nicboily12@gmail.com
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2016 7:11 PM |
| Notes: Og 1052 |
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Gunslinger IPA 2020 (24)
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.77 |
69.32 |
6.01 °L
|
491 |
1 |
|
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| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 9:22 PM |
| Notes: |
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German Pilsner - Braumeister
|
German Pilsner (Pils)
|
18 Litres |
1.058 |
1.014 |
5.69 |
33.11 |
3.63 °L
|
491 |
0 |
|
|
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2020 2:20 PM |
| Notes: |
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Scottish Saison
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Scottish Light
|
25 Litres |
1.05 |
1.006 |
5.8 |
27.99 |
6.24 °L
|
491 |
2 |
|
|
Author:
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| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: sucrose |
Priming Amount: 109.3 g |
Creation
Date: 11/21/2019 2:51 PM |
| Notes: |
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Rye Not?
|
Roggenbier
|
5.5 Gallons |
1.059 |
1.015 |
5.74 |
15.02 |
15.02 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/1/2019 4:39 PM |
Notes: If you like rye beer you need to MAKE THIS BEER! No after tastes, clear and sparkling. Either you like roggenbier or you don't. If you do this is red-ish brown in color, very light body, nice thin persistent head, spicy and prominent rye taste. Even bottles a year later taste great.
Mecca Rimrock malt definitely adds something that other rye malts do not. |
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Hopvine Best Witches1
|
Ordinary Bitter
|
330 Litres |
1.054 |
1.01 |
5.75 |
28.25 |
8.94 °L
|
491 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2019 8:57 AM |
| Notes: |
|
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First All Grain Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.016 |
5.75 |
55.44 |
6.25 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 3:23 PM |
| Notes: |
|
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Dunkel Lager
|
Munich Dunkel
|
5.5 Gallons |
1.06 |
1.016 |
5.74 |
22.6 |
28.2 °L
|
491 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2018 9:41 PM |
| Notes: |
|
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Basic Porter
|
Robust Porter
|
5.5 Gallons |
1.058 |
1.014 |
5.8 |
34.43 |
33.38 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2018 3:58 PM |
| Notes: |
|
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Party Pale Ale
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.75 |
38.97 |
14.84 °L
|
491 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2017 2:52 PM |
| Notes: |
|
|
|
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