Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Garden Fresh Hop Pale	American Pale Ale	23 Litres	1.045	1.008	4.88	42.48	5.45 °L	510	0
Author: ianr Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 3:52 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.081	1.021	7.82	33.34	50 °L	510	0
Author: JZ1018 Boil Size: 5.66 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 6:38 PM Notes:
Bee Cave APA	Blonde Ale	5.5 Gallons	1.056	1.011	5.96	8.13	27.55 °L	510	1
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 7:50 PM Notes:
Ale Of Christmas Past	Old Ale	5.5 Gallons	1.066	1.017	6.47	50.4	21.92 °L	510	1
Author: QuailsandAles Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 9:55 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.052	1.015	4.85	36.33	32.88 °L	510	1
Author: dr.sisler Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 1:02 AM Notes:
Beta Barleywine	English Barleywine	5.5 Gallons	1.082	1.017	8.58	20.19	9.43 °L	510	0
Author: Etownpaul Boil Size: 9 Gallons Boil Time: 240 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 11:49 PM Notes:
Milk Chocolate Stout	Sweet Stout	20.5 Litres	1.06	1.015	5.95	21.44	39.22 °L	510	0
Author: Leocabj Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 145.5 g Creation Date: 4/30/2021 5:57 PM Notes: Se macero en vodka 100gr de cascarilla de cacao para agregarla en el madurador por 4 días aproximadamente
DYPA	British Strong Ale	24 Litres	1.076	1.014	8.71	48.94	7.84 °L	510	1
Author: yannig Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 3:10 PM Notes:
HOPPY BLONDE 500L	Blonde Ale	500 Litres	1.047	1.01	4.82	24.04	3.41 °L	510	0
Author: beernarda Boil Size: 506 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 1:09 PM Notes:
Heavy Duty	Wee Heavy	170 Gallons	19.725	4.246	8.54	18.55	18.25 °L	510	0
Author: illbill1008 Boil Size: 201 Gallons Boil Time: 90 Boil Gravity: 16.9 Efficiency: 83 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 5:52 PM Notes:
Slate Town NEPA	Blonde Ale	105 Gallons	1.068	1.018	6.66	0	4.45 °L	510	0
Author: RiverStreet Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 11:41 PM Notes: 7/16/17 NE PA
APA (central)	American Pale Ale	20 Litres	1.049	1.011	4.96	57.01	11.18 °L	510	0
Author: ladekong Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 11:06 PM Notes:
YES Mitaka&Borqna	American Pale Ale	70 Litres	13.757	2.375	6.11	30.05	4.11 °L	510	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 11:08 AM Notes: Irish mos
Gul Bil	American Pale Ale	23 Litres	1.058	1.011	6.09	43.81	3.51 °L	510	0
Author: Riiko Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 6:08 PM Notes: Trying Randy Mosher's Ideal Pale Ale water chemistry
1st Brew (BTP)	American Pale Ale	23 Litres	1.05	1.009	5.43	30.58	5.07 °L	510	0
Author: Sithresh Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 8:53 PM Notes:
BrewBQ Pale Ale	American Pale Ale	10 Gallons	1.03	1.008	2.99	39.97	7.13 °L	510	2
Author: Swartzad Boil Size: 12.57 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 8:48 PM Notes:
Trevor's IPA	American Pale Ale	11 Gallons	1.073	1.02	7.05	53.36	4.93 °L	510	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 3:25 AM Notes: Dry hop at 5 days into fermentation: 2oz of motueka and 3 oz citra.
Dad's Ale 2	Blonde Ale	6 Gallons	12.537	3.082	5.06	21.78	3.64 °L	510	0
Author: toasteater Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 4:29 PM Notes:
The Pale- P1	American Pale Ale	22 Litres	1.06	1.015	5.86	37.03	7.96 °L	510	1
Author: fuddbutter Boil Size: 31.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 10:35 PM Notes:
MOSAIC PALE	American Pale Ale	21 Litres	1.047	1.012	4.54	32.03	6.02 °L	510	0
Author: nougat Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 9:11 PM Notes: OG 1.046 FG 1.010
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