Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	5.5 Gallons	1.5	1.084	54.56	0	50 °L	557	0
Author: mlanderson84 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.45 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 11:40 PM Notes:
Grodziskie #2	Piwo Grodziskie	30 Litres	7.46	1.444	3.15	24.14	2.36 °L	556	0
Author: schmeiszerb Boil Size: 38 Litres Boil Time: 80 Boil Gravity: 5.9 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 8:47 PM Notes:
Oops All Berries	Cream Ale	10 Gallons	1.024	1.006	2.33	0	2.46 °L	556	0
Author: holdincoughfield420 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 10:56 PM Notes:
Darkest Mild	Dark Mild	5.5 Gallons	1.034	1.01	3.15	21.97	15.14 °L	556	0
Author: KeizerBrewr Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 12/22/2022 4:50 PM Notes:
New Mild	Dark Mild	25 Litres	1.037	1.01	3.52	35.9	42.13 °L	556	0
Author: Compass John Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2022 2:48 PM Notes:
Shorter Mild Days	Mild	5.5 Gallons	1.042	1.012	3.88	12.72	17.26 °L	556	1
Author: mclinde Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2021 3:14 PM Notes: Mash in Marris Otter, Brown, and flaked grains at 154° for 60 minutes. Add additional crystal and chocolate malts and raise mash temp to 168° for 15 minutes before sparge.
Hannibal Leictbier	German Leichtbier	5 Gallons	1.033	1.006	3.52	19.19	3.1 °L	556	0
Author: Herr Stein Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 3/5/2021 4:28 PM Notes: - Boil the heck outta this one, not a slow rolling boil, to minimize any DMS. This beer is so light any off tastes will be upfront and apparent. - I mash for 75-90 min. to get as much "fermentatables" as possible. - With this yeast fermentation usually completes in only a few days. - Flocculation takes some time either bottled or kegged. Added gelatin helps but eventually this will produce a very pale brilliant beer. - Surprisingly, a nice head and lacing that persists. - Should come out crisp and light with just a hint of bite with a nice smell from the Hallertau and Saaz hops.
Strong Of Heart, Weak Of Mind (Session IPA)	American IPA	32 Litres	1.041	1.013	3.81	42.76	4.46 °L	556	0
Author: Si-Co Brewing Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 2:47 PM Notes:
Papillon	German Leichtbier	9 Litres	1.031	1.009	2.96	21.13	4.94 °L	556	0
Author: seankelly789 Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 12:34 PM Notes:
Session Pale Ale #3	American Pale Ale	95 Litres	1.045	1.018	3.55	41.82	8.84 °L	556	0
Author: Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 12/27/2020 11:57 AM Notes:
U	No Profile Selected	1.2 Litres	1.038	1.009	3.7	0	3.01 °L	556	0
Author: Boil Size: 1.3 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 5:57 AM Notes:
British Mild	Dark Mild	10 Gallons	1.031	1.004	3.43	31.38	20.33 °L	556	0
Author: raz0rr0b Boil Size: 16.5 Gallons Boil Time: 90 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2017 3:48 AM Notes:
Pilsner	German Pilsner (Pils)	22 Litres	1.029	1.006	3.08	34.02	3.07 °L	556	0
Author: Carnalocos Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.023 Efficiency: 50 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 9:47 PM Notes:
MFB #2	International Pale Lager	20 Gallons	1.037	1.008	3.77	23.77	2.41 °L	556	0
Author: SAFB Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 5:25 PM Notes:
Mild	Dark Mild	5 Litres	1.037	1.008	3.77	16.05	16 °L	556	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 11:12 AM Notes:
Bur La Table(Hoppy Table Beer)	Trappist Single	3 Gallons	1.037	1.008	3.81	39.28	3.57 °L	556	0
Author: Miniaturehorse Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 7:23 PM Notes:
Briess Munich	International Pale Lager	3.75 Gallons	1.031	1.005	3.4	13.28	5.69 °L	556	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 10:11 PM Notes:
Rye Test	American Light Lager	4 Litres	1.012	1.003	1.17	21.12	3.63 °L	556	0
Author: Darep Boil Size: 4.8 Litres Boil Time: 15 Boil Gravity: 1.01 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 8:13 PM Notes:
Dark Mild	Dark Mild	6 Gallons	1.043	1.014	3.82	21.27	30.88 °L	556	0
Author: TerrBear Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 7:59 PM Notes:
Half Maris	American Pale Ale	5.5 Gallons	1.029	1.008	2.78	125.03	7.29 °L	556	0
Author: mackha Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 7:39 PM Notes:
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