Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	International Pale Lager	5 Gallons	1.04	1.006	4.45	0	2.61 °L	208	0
Author: Boil Size: 6.13 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2024 9:46 AM Notes:
Low Brow	Dunkles Weissbier	8 Gallons	1.035	1.001	4.46	11.81	19.54 °L	208	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 2:16 AM Notes:
Essex Golden Ale	British Golden Ale	6 Gallons	1.044	1.013	3.99	40.17	3.83 °L	208	0
Author: garrick@fermentiki.com Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 6:50 PM Notes:
Landlord Clone	No Profile Selected	27 Litres	1.043	1.01	4.29	43.61	5.23 °L	208	0
Author: Boil Size: 33.7 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 2:31 PM Notes:
Chocwork Orange	Oatmeal Stout	800 Litres	1.041	1.009	4.2	17.04	24.66 °L	208	0
Author: Dale Gardiner Boil Size: 811.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 8:22 AM Notes:
American Pale Ale Ss	American Pale Ale	45 Litres	1.041	1.01	4.05	0	5.1 °L	208	0
Author: Boil Size: 50.68 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 7:23 PM Notes:
Stout	Dry Stout	5 Litres	1.041	1.01	4.05	39.89	39.54 °L	208	0
Author: Boil Size: 10.72 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 10:44 PM Notes:
British Blonde (Clear Headed Ginger)	Special/Best/Premium Bitter	18 Litres	1.041	1.008	4.33	28.66	4.08 °L	208	0
Author: TheHopProfile Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 74.3 g Creation Date: 4/22/2024 12:57 PM Notes: Final Recipe!!!!!! **NOTE TO SELF: DO NOT EDIT**
Wg	Standard/Ordinary Bitter	23 Litres	1.041	1.01	4.01	0	9.74 °L	208	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 3:45 PM Notes:
Vehnä	Weissbier	10 Litres	1.038	1.008	3.95	14.9	3.31 °L	208	0
Author: Boil Size: 18.69 Litres Boil Time: 90 Boil Gravity: 1.02 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 10:56 AM Notes:
Awesome Recipe	No Profile Selected	22.5 Litres	1.04	1.01	3.92	0	3.01 °L	208	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2022 3:46 PM Notes:
Pacific Ale - First Attempt	Blonde Ale	5 Litres	1.045	1.012	4.38	29.42	4.66 °L	208	0
Author: Boil Size: 7.89 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 20.8 g Creation Date: 11/5/2023 12:54 PM Notes: This is my first ever attempt at my own recipe. In the fermenter now. {First edit}: Needed more yeast and dry hopping for my taste. Added into recipe. Colour was good and the foundations of what I was after were there. But I didn't notice any visible signs of fermentation on the first batch. The sample tasted malty sweet when I took FG reading and the beer didn't carbonate very strongly during conditioning. Assuming this was because there wasn't enough yeast to break down the priming sugar as much as I've seen in previous brews I've done. Will keep working on it!
4. Grapefruit IPA	No Profile Selected	9.25 Gallons	1.045	1.011	4.44	42.55	3.56 °L	208	0
Author: AG_FRESH Boil Size: 10.23 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 12:24 AM Notes:
Where The Mild Things Go	Dark Mild	5.5 Gallons	1.043	1.013	3.89	18.29	16.89 °L	208	0
Author: DeviantBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2023 1:47 AM Notes:
Awesome Recipe	American IPA	23 Litres	1.043	1.011	4.23	0	9.9 °L	208	0
Author: Jomoon Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 3:08 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.041	1.01	4	21.61	19.74 °L	208	0
Author: PJSav1978 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 55 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 8:47 AM Notes:
Awesome Recipe	Weissbier	120 Litres	1.041	1.01	4.02	18.97	2.9 °L	208	0
Author: yeh Boil Size: 120 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 9:08 AM Notes:
Warped Porter	English Porter	23 Litres	1.051	1.017	4.46	30.1	25.03 °L	208	0
Author: Boil Size: 29.88 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 5/8/2023 8:52 PM Notes: Won Gold in its category (Session Stouts & Porters) at Great British Beer Festival Homebrew Competition 2023 Based on the Malt Miller Rob's Twisted Stout but using Lalbrew London yeast and reduced hops aiming for 30 IBU. Used a 1.8l starter.
Awesome Recipe	No Profile Selected	22 Litres	1.042	1.01	4.13	62.29	38.27 °L	208	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 5:25 PM Notes:
Awesome Recipe	No Profile Selected	900 Litres	1.039	1.01	3.8	0	3.09 °L	208	0
Author: Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 5:17 AM Notes:
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