Homebrew Beer Recipes

Page 14758 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Huhti 2024	No Profile Selected	19 Litres	1.051	1.015	4.65	0	6.07 °L	97	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 9:52 AM Notes:
Amber Ale	American Amber Ale	24 Litres	1.053	1.013	5.21	31.09	15.1 °L	97	0
Author: Boil Size: 25.97 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 138 g Creation Date: 9/16/2024 10:13 AM Notes:
Pumpkin Ale 2024	Autumn Seasonal Beer	5.5 Gallons	1.063	1.02	5.64	19.68	39.58 °L	97	1
Author: Bames Boil Size: 8.04 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 11:44 AM Notes: https://beerandbrewing.com/perfect-pumpkin-ale-recipe/ Water Gallons Strike water volume at mash thickness of 1.5 qt/lb 6.94 Mash volume with grains 8.42 Grain absorption losses -2.31 Remaining sparge water volume 3.67 Mash Lauter Tun losses -0.25 Pre boil volume 8.04 Boil off losses -2.25 Hops absorption losses (first wort, boil, aroma) -0.04 Post boil Volume 5.75 Misc. losses -0.25 Going into fermentor 5.5 Total: 10.6
Norwegian Farmhouse Smoked Christmas Ale	Experimental Beer	5.5 Gallons	1.101	1.02	10.6	52.56	27.93 °L	97	0
Author: Bitter Brewer Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 8:40 PM Notes:
Blackberry	Specialty Fruit Beer	465 Gallons	1.048	1.009	5.06	0	6.36 °L	97	0
Author: ChemicalXKit Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.49 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 5:20 PM Notes:
Tropic Thunder	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.012	6.75	31.32	4.46 °L	97	0
Author: TeeGee59 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 3:17 PM Notes:
Patersbier	No Profile Selected	5.5 Gallons	1.049	1.011	5.06	0	3 °L	97	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 2:21 AM Notes:
Now That’s Another Lolly Pop	Specialty IPA: New England IPA	13 Gallons	1.06	1.012	6.49	39.9	4.55 °L	97	0
Author: SaintTone Boil Size: 15.23 Gallons Boil Time: 45 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 5/8/2024 4:40 PM Notes: Spectrum at kegging
Cinco Da IPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.52	37.51	4.62 °L	97	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 11:10 AM Notes:
Lilcrooky NEIPA	Specialty IPA: New England IPA	58.5 Litres	1.075	1.019	7.3	51.95	5.13 °L	97	0
Author: lilcrooky1 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 5:37 PM Notes:
Awesome Recipe	No Profile Selected	3.8 Gallons	1.066	1.016	6.45	0	5.12 °L	97	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 2:08 PM Notes:
BDC Spring 2024	Specialty IPA: New England IPA	33 Gallons	1.073	1.02	6.92	0	5.48 °L	97	0
Author: amcclain Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 10:09 PM Notes:
Base Malt Recipe	No Profile Selected	5.5 Gallons	1.042	1.01	4.21	0	23.18 °L	97	0
Author: KatyTX_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 7:41 PM Notes:
DUBBEL COLAB GRC	Belgian Dark Strong Ale	100 Litres	1.063	1.016	6.16	0	4.19 °L	97	0
Author: Boil Size: 105.7 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 4:16 PM Notes:
NZ Pliny	No Profile Selected	5.5 Gallons	1.072	1.014	7.7	84.08	6.81 °L	97	0
Author: Aezra Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 5:19 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.05	1.012	4.92	0	3.34 °L	97	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 5:46 PM Notes:
Kolsch	American Pale Ale	5.25 Gallons	1.05	1.013	4.95	19.52	3.73 °L	97	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 8:26 PM Notes:
Wa-Sour Base Beer	Fruit Beer	5 Gallons	1.049	1.01	5.03	11.73	3.58 °L	97	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 3:17 PM Notes:
Braggot	No Profile Selected	1 Gallons	1.128	1.035	12.26	0	19.25 °L	97	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 11.3 oz Creation Date: 7/25/2023 8:00 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.04	1.01	3.96	0	12.87 °L	97	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2023 9:17 PM Notes:
« First ‹ Previous 14754 14755 14756 14757 14758 14759 14760 14761 14762 Next › Last »							Page 14758 of 15,318 20 Recipes of 306,350